Search Results - "Fillmore, Sherry"

Flavonoid Metabolites in Human Urine during Blueberry Anthocyanin Intake by Kalt, Wilhelmina, McDonald, Jane E, Liu, Yan, Fillmore, Sherry A. E

“…The human health benefits of anthocyanins (Anc) and other flavonoids are widely recognized. However, the flavonoid-based urinary metabolites arising in vivo…”
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Identification of Anthocyanins in the Liver, Eye, and Brain of Blueberry-Fed Pigs by Kalt, Wilhelmina, Blumberg, Jeffrey B, McDonald, Jane E, Vinqvist-Tymchuk, Melinda R, Fillmore, Sherry A. E, Graf, Brigitte A, O’Leary, Jennifer M, Milbury, Paul E

“…Dietary intervention with anthocyanins may confer benefits in brain function, including vision. Research to date indicates that animals have only a limited…”
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Ethylene and 1-MCP regulate major volatile biosynthetic pathways in apple fruit by Yang, Xiaotang, Song, Jun, Du, Lina, Forney, Charles, Campbell-Palmer, Leslie, Fillmore, Sherry, Wismer, Paul, Zhang, Zhaoqi

“…•Volatile-related gene expression in apple is differentially controlled by ethylene and 1-MCP.•Ethylene and 1-MCP on volatile-related gene expression reveal a…”
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Anthocyanin Metabolites Are Abundant and Persistent in Human Urine by Kalt, Wilhelmina, Liu, Yan, McDonald, Jane E, Vinqvist-Tymchuk, Melinda R, Fillmore, Sherry A. E

“…LC-MS/MS revealed that metabolites of anthocyanins (Acn) were abundant in human urine (n = 17) even after 5 days with no dietary Acn. After intake of 250 mL of…”
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Influence of culture media, pH and temperature on growth and bacteriocin production of bacteriocinogenic lactic acid bacteria by Yang, En, Fan, Lihua, Yan, Jinping, Jiang, Yueming, Doucette, Craig, Fillmore, Sherry, Walker, Bradley

“…There has been continued interest in bacteriocins research from an applied perspective as bacteriocins have potential to be used as natural preservative. Four…”
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Seeding rate and sulfur drive field pea yields in the Maritime region of Canada by Mills, Aaron A.S., Fillmore, Sherry A.E.

“…The inclusion of pulse crops in Canadian rotations has the potential to improve cropping system efficiencies, reduce the overall amount of applied nitrogen,…”
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Blueberry Effects on Dark Vision and Recovery after Photobleaching: Placebo-Controlled Crossover Studies by Kalt, Wilhelmina, McDonald, Jane E, Fillmore, Sherry A. E, Tremblay, Francois

“…Clinical evidence for anthocyanin benefits in night vision is controversial. This paper presents two human trials investigating blueberry anthocyanin effects…”
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Effect of ethylene and 1-MCP on expression of genes involved in ethylene biosynthesis and perception during ripening of apple fruit by Yang, Xiaotang, Song, Jun, Campbell-Palmer, Leslie, Fillmore, Sherry, Zhang, Zhaoqi

“…► Expression of genes involved in ethylene biosynthesis and perception in apple fruit during ripening were investigated. ► Gene expression of ACS1 and ACO1 are…”
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Controlled atmosphere storage impacts fruit quality and flavor chemistry of five cultivars of highbush blueberry (Vaccinium corymbosum) by Forney, Charles F., Jordan, Michael A., Pennell, Kathleen Munro, Fillmore, Sherry

“…Changes in highbush blueberry fruit quality and flavor chemistry following air or controlled atmosphere storage was determined for five blueberry cultivars…”
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Ethylene Inhibits Sprouting of Onion Bulbs during Long-term Storage by Forney, Charles F., Cue, Kristen, Fillmore, Sherry

“…The protrusion of sprouts is a major cause of loss of dry onions ( Allium cepa L.) during extended storage. Sprouting is conventionally suppressed by treating…”
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Human anthocyanin bioavailability: effect of intake duration and dosing by Kalt, Wilhelmina, McDonald, Jane E, Vinqvist-Tymchuk, Melinda R, Liu, Yan, Fillmore, Sherry A E

“…While in vitro and animal evidence supports a role for anthocyanins in human health, future opportunities in berry health benefits will rest upon evidence from…”
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Comparative transcriptome expression analysis in susceptible and resistant potato (Solanum tuberosum) cultivars to common scab (Streptomyces scabies) revealed immune priming responses in the incompatible interaction by Fofana, Bourlaye, Somalraju, Ashok, Fillmore, Sherry, Zaidi, Mohsin, Main, David, Ghose, Kaushik

“…Common scab disease in potato has become a widespread issue in major potato production areas, leading to increasing economic losses. Varietal resistance is…”
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Genome-wide genetic architecture for plant maturity and drought tolerance in diploid potatoes by Fofana, Bourlaye, Soto-Cerda, Braulio, Zaidi, Moshin, Main, David, Fillmore, Sherry

“…Cultivated potato ( ) is known to be highly susceptible to drought. With climate change and its frequent episodes of drought, potato growers will face…”
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Yield and nutritive value of grazed complex legume–grass mixtures under increasing nitrogen application rates by Bélanger, Gilles, Tremblay, Gaëtan F, Papadopoulos, Yousef A, Duynisveld, John, Lajeunesse, Julie, Lafrenière, Carole, Fillmore, Sherry A.E

“…Complex pasture mixtures are advantageous, but little information exists on the best forage species and nitrogen (N) management in eastern Canada. We compared…”
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Yield and nutritive value of binary legume–grass mixtures under grazing or frequent cutting by Bélanger, Gilles, Tremblay, Gaëtan F, Papadopoulos, Yousef A, Duynisveld, John, Lajeunesse, Julie, Lafrenière, Carole, Fillmore, Sherry A.E

“…Although most forage production in eastern Canada is comprised of species mixtures, little research has identified the best species to include in forage…”
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Effect of high temperature on color, chlorophyll fluorescence and volatile biosynthesis in green-ripe banana fruit by Yang, Xiaotang, Song, Jun, Fillmore, Sherry, Pang, Xuequn, Zhang, Zhaoqi

“…► Changes in color and chlorophyll fluorescence in green ripe banana fruit stored at 30 °C were investigated. ► High temperature affects volatile biosynthesis…”
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Antibacterial Effect of Pomegranate Juice on Listeria innocua and E. coli in Different Media by Ban, Zhaojun, Fan, Lihua, Song, Jun, Fillmore, Sherry, Guan, Junfeng

“…The antibacterial effect of pomegranate juice (PJ) at six concentrations (0, 10, 20, 30, 40, and 50%) against Listeria innocua and Escherichia coli was…”
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Enhancing Environmental Performance with Winter Cover Cropping after Potato Harvest in Eastern Canada by Nyiraneza, Judith, Zebarth, Bernie J., Fillmore, Sherry A.E., Khakbazan, Mohammad, Hann, Sheldon W.R., Owen, Josée

“…In humid climates, the risk of nitrate leaching and topsoil loss due to erosion is high on bare soil in the fall after potato (Solanum tuberosum L.) harvest…”
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Metabolic Profile of Strawberry Fruit Ripened on the Plant Following Treatment With an Ethylene Elicitor or Inhibitor by Reis, Leticia, Forney, Charles F., Jordan, Michael, Munro Pennell, Kathleen, Fillmore, Sherry, Schemberger, Michelle O., Ayub, Ricardo A.

“…Strawberry is the most studied nonclimacteric fruit for understanding the role ethylene has in ripening regulation. However, previous studies on the effects of…”
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Proteomic Changes in Antioxidant System in Strawberry During Ripening by Song, Jun, CampbellPalmer, Leslie, Vinqvist-Tymchuk, Mindy, Fillmore, Sherry, Forney, Charles, Luo, Honghui, Zhang, Zhaoqi

“…To investigate the strawberry antioxidant defense system during fruit ripening, a targeted quantitative proteomic approach using multiple reaction monitoring…”
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