Search Results - "Filetici, Emma"

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  1. 1

    Evaluation of DNA extraction methods for use in combination with SYBR Green I real-time PCR to detect Salmonella enterica serotype Enteritidis in poultry by De Medici, D, Croci, L, Delibato, E, Di Pasquale, S, Filetici, E, Toti, L

    Published in Applied and Environmental Microbiology (01-06-2003)
    “…The objective of this study was to develop a rapid, reproducible, and robust method for detecting Salmonella enterica serotype Enteritidis in poultry samples…”
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  2. 2

    Antibiotic Resistance Genes and Salmonella Genomic Island 1 in Salmonella enterica Serovar Typhimurium Isolated in Italy by CARATTOLI, Alessandra, FILETICI, Emma, VILLA, Laura, DIONISI, Anna Maria, RICCI, Antonia, LUZZI, Ida

    Published in Antimicrobial Agents and Chemotherapy (01-09-2002)
    “…Classifications Services AAC Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit…”
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    Nucleotide sequence of the chromosomal region conferring multidrug resistance (R-type ASSuT) in Salmonella Typhimurium and monophasic Salmonella Typhimurium strains by Lucarelli, Claudia, Dionisi, Anna Maria, Filetici, Emma, Owczarek, Slawomir, Luzzi, Ida, Villa, Laura

    Published in Journal of antimicrobial chemotherapy (01-01-2012)
    “…Objectives The aim of this study was to sequence the chromosomal region conferring resistance to ampicillin, streptomycin, sulphonamides and tetracycline…”
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    Controlli ambientali sulla diffusione di sierotipi di Salmonella spp in acque fluviali by Lucia Bonadonna, Emma Filetici, Assunta Nusca, Rosa Paradiso

    Published in Microbiologia Medica (31-12-2006)
    “…Data on serotypes of Salmonella isolates from rivers are presented.The microrganism was detected in high concentrations in all the sampling sites. These values…”
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    Comparison between two standardized cultural methods and 24 hour duplex SYBR green real-time PCR assay for Salmonella detectionin meat samples by Delibato, Elisabetta, Fiore, Alfonsina, Anniballi, Fabrizio, Auricchio, Bruna, Filetici, Emma, Orefice, Leucio, Losio, Marina Nadia, De Medici, Dario

    Published in The New microbiologica (01-07-2011)
    “…Food-borne diseases caused by Salmonella represent a worldwide public health problem. Salmonella must be absent in an established amount depending on the kind…”
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    Comparison between two standardized cultural methods and 24 hour Duplex SYBR Green Real-Time PCR assay for Salmonella detection in meat samples by Delibato, E, Fiore, A, Anniballi, F, Auricchio, B, Filetici, E, Orefice, L, Losio, M N, De Medici, D

    Published in The New microbiologica (01-07-2011)
    “…Food-borne diseases caused by Salmonella represent a worldwide public health problem. Salmonella must be absent in an established amount depending on the kind…”
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    Journal Article
  11. 11

    Genotypic and phenotypic characteristics of Yersinia spp. isolates from food and man by Filetici, Emma, Anastasio, Maria Paola, Pourshaban, Manoochehr, Fantasia, Mirella

    Published in Food microbiology (01-06-2000)
    “…Yersinia strains collected by the Unit of Enteric Pathogens of the Istituto Superiore di Sanità were analysed for bioserogroup, virulence-related…”
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  12. 12

    Phenotypic and genotypic biotyping of environmental strains of Vibrio cholerae non-O1 isolated in Italy by FILETICI, E, BONADONNA, L, CICCOZZI, M, ANASTASIO, M. P, FANTASIA, M, SHIMADA, T

    Published in Applied and Environmental Microbiology (01-10-1997)
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  13. 13

    Epidemiological markers of Salmonella typhimurium isolates in Rome by Martini, Annarita, Filetici, Emma, Fantasia, Mirella

    Published in Journal of medical microbiology (01-08-1992)
    “…Laboratorio di Batteriologia e Micologia Medica, Istituto Superiore di Sanità, Rome, Italy * Correspondence should be sent to Dr M. Fantasia. Received March…”
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  14. 14

    Italian experience in Salmonella enteritidis 1978-1988: characterization of isolates from food and man by Fantasia, M, Filetici, E, Anastasio, M P, Marcozzi, M D, Gramenzi, M P, Aureli, P

    Published in International journal of food microbiology (01-04-1991)
    “…Salmonella enteritidis accounted for 5.45% of the 118.685 Salmonella isolates from man and for 2.65% of the 3.315 Salmonella isolates from food in Italy in the…”
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