Search Results - "Figueira, Joelise Alencar"
-
1
Potential applications of carbohydrases immobilization in the food industry
Published in International Journal of Molecular Sciences (11-01-2013)“…Carbohydrases find a wide application in industrial processes and products, mainly in the food industry. With these enzymes, it is possible to obtain different…”
Get full text
Journal Article Book Review -
2
Screening of Supports for the Immobilization of β-Glucosidase
Published in Enzyme Research (2011)“…A set of supports were screened for the immobilization of a partially purified extract of β-glucosidase from Aspergillus sp. These supports, namely, Eupergit,…”
Get full text
Journal Article -
3
Immobilization of Erwinia sp. D12 Cells in Alginate-Gelatin Matrix and Conversion of Sucrose into Isomaltulose Using Response Surface Methodology
Published in Enzyme Research (2011)“…Isomaltulose is a noncariogenic reducing disaccharide and also a structural isomer of sucrose and is used by the food industry as a sucrose replacement. It is…”
Get full text
Journal Article