Search Results - "Figueira, Joelise Alencar"

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  1. 1

    Potential applications of carbohydrases immobilization in the food industry by Contesini, Fabiano Jares, de Alencar Figueira, Joelise, Kawaguti, Haroldo Yukio, de Barros Fernandes, Pedro Carlos, de Oliveira Carvalho, Patrícia, da Graça Nascimento, Maria, Sato, Hélia Harumi

    “…Carbohydrases find a wide application in industrial processes and products, mainly in the food industry. With these enzymes, it is possible to obtain different…”
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    Journal Article Book Review
  2. 2

    Screening of Supports for the Immobilization of β-Glucosidase by Figueira, Joelise de Alencar, Dias, Fernanda Furlan Gonçalves, Sato, Hélia Harumi, Fernandes, Pedro

    Published in Enzyme Research (2011)
    “…A set of supports were screened for the immobilization of a partially purified extract of β-glucosidase from Aspergillus sp. These supports, namely, Eupergit,…”
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    Journal Article
  3. 3

    Immobilization of Erwinia sp. D12 Cells in Alginate-Gelatin Matrix and Conversion of Sucrose into Isomaltulose Using Response Surface Methodology by Kawaguti, Haroldo Yukio, Carvalho, Priscila Hoffmann, Figueira, Joelise Alencar, Sato, Hélia Harumi

    Published in Enzyme Research (2011)
    “…Isomaltulose is a noncariogenic reducing disaccharide and also a structural isomer of sucrose and is used by the food industry as a sucrose replacement. It is…”
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    Journal Article