Search Results - "Ficcadenti, N"

Proteomic changes and molecular effects associated with Cr(III) and Cr(VI) treatments on germinating kiwifruit pollen by Vannini, C., Domingo, G., Marsoni, M., Bracale, M., Sestili, S., Ficcadenti, N., Speranza, A., Crinelli, R., Carloni, E., Scoccianti, V.

“…Cr(III) and Cr(VI) exposition induces in germinating kiwifruit pollen a metabolic impairment due to a proteome alteration but not to a genotoxic effect…”
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Three new cultivars of artichoke selected from the traditional Italian Marche populations are in progress of release at the National Variety Register by Ferrari, V, Ficcadenti, N, Piccinini, E, Caioni, M

“…The genetic variability within the globe artichoke (Cynara cardunculus var. scolymus L.) represents a limit to the production uniformity but, on the other…”
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Assessment of genetic variability among globe artichoke spring landraces from marche region revealed by molecular and agronomical traits by Ciancolini, A, Ficcadenti, N, Rey, N.A, Sestili, S, Bertone, A, Saccardo, F, Crino, P, Pagnotta, M.A

“…Among the rich Italian primary gene pool of globe artichoke (Cynara cardunculus var. scolymus L.), landraces from Italian Marche Region were assessed with the…”
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Genotypic and environmental effects on the agronomic, health‐related compounds and antioxidant properties of chilli peppers for diverse market destinations by Tripodi, Pasquale, Ficcadenti, Nadia, Rotino, Giuseppe Leonardo, Festa, Giovanna, Bertone, Aldo, Pepe, Andrea, Caramanico, Rosita, Migliori, Carmela Anna, Spadafora, Danilo, Schiavi, Massimo, Cardi, Teodoro, Lo Scalzo, Roberto

“…BACKGROUND The consumers' perception of the importance of healthy food has promoted the interest towards fruit, vegetables and spices rich in antioxidants…”
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Agrobiodiversity in organic Brassica crops: relationship between pigment composition and antioxidant activity by Bianchi, G., Picchi, V., Lo Scalzo, R., Campanelli, G., Ficcadenti, N., Dattoli, M.A., Sestili, S., Arena, D., Di Bella, M.C., Branca, F.

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Evaluation of advanced breeding lines of broccoli and cauliflowers for agronomic and quality traits by Pepe, A., Palma, D., Leteo, F., Piccinini, E., Campanelli, G., Sestili, S., Ficcadenti, N., Bianchi, G., Picchi, V., Lo Scalzo, R., Treccarichi, S., Amari, M., Branca, F.

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Biochemical characterization of artichoke by Galieni, A, Stagnari, F, Pisante, M, Platani, C, Ficcadenti, N

“…Ten artichoke genotypes from Marche and Abruzzo Regions [Ascolano (As), Castorano (Cs), Clone Monsampolo, Jesino (Je), Mazzaferrata (Mz), Montelupone A,…”
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A Newly Developed Real-Time PCR Assay for Detection and Quantification of Fusarium oxysporum and Its Use in Compatible and Incompatible Interactions with Grafted Melon Genotypes by HAEGI, Anita, CATALANO, Valentina, LUONGO, Laura, VITALE, Salvatore, SCOTTON, Michele, FICCADENTI, Nadia, BELISARIO, Alessandra

“…A reliable and species-specific real-time quantitative polymerase chain reaction (qPCR) assay was developed for detection of the complex soilborne anamorphic…”
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Genotype and medium affect shoot regeneration of melon by Ficcadenti, N. (Istituto Sperimentale per l'Orticoltura, Ascoli Piceno (Italy)), Rotino, G.L

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Biochemical characterization of artichoke (Cynara cardunculus var. scolymus L.) spring genotypes from Marche and Abruzzo regions (Central Italy) by Galieni, A., Stagnari, F., Pisante, M., Platani, C., Ficcadenti, N.

“…Ten artichoke genotypes from Marche and Abruzzo Regions [Ascolano (As), Castorano (Cs), Clone Monsampolo, Jesino (Je), Mazzaferrata (Mz), Montelupone A,…”
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Genetic engineering of parthenocarpic fruit development in tomato by Ficcadenti, N, Sestili, S, Pandolfini, T, Cirillo, C, Rotino, G.L, Spena, A

“…Parthenocarpy was engineered in two genotypes of Lycopersicon esculentum Mill. by using the DefH9-iaaM chimeric gene. The parthenocarpic trait consists of…”
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Pathogenesis of Fusarium oxysporum f. sp. melonis: A Transcriptomic Approach by Szafranska, K, Fusari, F, Luongo, L, Polverari, A, Delledonne, M, Ficcadenti, N, Belisario, A

“…Fusarium oxysporum f. sp. melonis is the agent of the most destructive disease of melon in Italy and worldwide. Four races are presently known (0, 1, 2, and…”
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Sources of resistance to Fusarium oxysporum f.sp. melonis race 1,2 in muskmelon by Belisario, A, Ficcadenti, N, Sestili, S, Campanelli, G, Coramusi, A, Maccaroni, M

“…Fusarium wilt caused by Fusarium oxysporum f.sp. melonis (FOM) is the most damaging disease of muskmelon worldwide. Race 1,2 is the most aggressive race among…”
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