Search Results - "Ferreira, Sergio L C"

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  1. 1

    Lab-in-Syringe, a Useful Technique for the Analysis and Detection of Pollutants of Emerging Concern in Environmental and Food Samples by Cerdà, Víctor, Ferreira, Sergio L. C., Phansi, Piyawan

    Published in Molecules (Basel, Switzerland) (26-10-2022)
    “…Lab-in-syringe is a new approach for the integration of various analytical extraction steps inside a syringe. Fully automated dispersive liquid–liquid…”
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    Journal Article
  2. 2

    Synthesis and Application of a New Polymer with Imprinted Ions for the Preconcentration of Uranium in Natural Water Samples and Determination by Digital Imaging by Felix, Caio S A, Chagas, Adriano V B, de Jesus, Rafael F, Barbosa, Willams T, Barbosa, Josiane D V, Ferreira, Sergio L C, Cerdà, Víctor

    Published in Molecules (Basel, Switzerland) (12-05-2023)
    “…This work proposes the synthesis of a new polymer with imprinted ions (IIP) for the pre-concentration of uranium in natural waters using digital imaging as a…”
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    Journal Article
  3. 3

    Analytical strategies for determination of cadmium in Brazilian vinegar samples using ET AAS by Junior, Mario M.S., Silva, Laiana O.B., Leão, Danilo J., Ferreira, Sergio L.C.

    Published in Food chemistry (01-10-2014)
    “…•We propose two methods for the determination of cadmium in vinegar.•A direct method was proposed using external calibration for determination of cadmium.•The…”
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    Journal Article
  4. 4

    The chemical generation of NO for the determination of nitrite by high-resolution continuum source molecular absorption spectrometry by Brandao, Geovani C., Lima, Daniel C., Ferreira, Sergio L.C.

    Published in Talanta (Oxford) (30-08-2012)
    “…In the present work, we propose a method for the determination of nitrite based on the chemical generation of nitric oxide (NO) and its detection by…”
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    Journal Article
  5. 5

    Determination of total arsenic and arsenic (III) in phosphate fertilizers and phosphate rocks by HG-AAS after multivariate optimization based on Box-Behnken design by Macedo, Samuel M., de Jesus, Raildo M., Garcia, Karina S., Hatje, Vanessa, de S. Queiroz, Antonio F., Ferreira, Sergio L.C.

    Published in Talanta (Oxford) (15-12-2009)
    “…In the present paper, a procedure for the determination of total arsenic and arsenic (III) in phosphate fertilizers and phosphate rocks by slurry sampling (SS)…”
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    Journal Article
  6. 6

    Phytoremediation in mangrove sediments impacted by persistent total petroleum hydrocarbons (TPH’s) using Avicennia schaueriana by Moreira, Icaro T.A., Oliveira, Olivia M.C., Triguis, Jorge A., Queiroz, Antonio F.S., Ferreira, Sergio L.C., Martins, Cintia M.S., Silva, Ana C.M., Falcão, Brunno A.

    Published in Marine pollution bulletin (15-02-2013)
    “…► We model applied with Avicennia schaueriana was efficient in the degradation of TPH’s in sediments. ► Association of plants with the community of…”
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    Journal Article
  7. 7

    Selenite biotransformation during brewing. Evaluation by HPLC–ICP-MS by Sánchez-Martínez, Maria, da Silva, Erik Galvão P., Pérez-Corona, Teresa, Cámara, Carmen, Ferreira, Sergio L.C., Madrid, Yolanda

    Published in Talanta (Oxford) (15-01-2012)
    “…► Biotransformation of selenium, added as selenite, during brewing has been studied. ► An analytical methodology based on different sample treatment methods…”
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    Journal Article
  8. 8

    Use of slurry sampling for the direct determination of zinc in yogurt by high resolution-continuum source flame atomic absorption spectrometry by Brandao, Geovani C., de Jesus, Raildo M., da Silva, Erik G.P., Ferreira, Sergio L.C.

    Published in Talanta (Oxford) (15-06-2010)
    “…This paper presents an analytical procedure for the direct determination of zinc in yogurt employing sampling slurry and high resolution-continuum source flame…”
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    Journal Article
  9. 9

    Determination of mercury in rice by MSFIA and cold vapour atomic fluorescence spectrometry by da Silva, Douglas G., Portugal, Lindomar A., Serra, Antonio M., Ferreira, Sergio L.C., Cerdà, Victor

    Published in Food chemistry (15-04-2013)
    “…► It was proposed a method for determination of mercury by AFS using MSFIA. ► The method was applied in real samples. ► The method was completely validated. ►…”
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    Journal Article
  10. 10
  11. 11

    Simultaneous determination of cadmium, iron and tin in canned foods using high-resolution continuum source graphite furnace atomic absorption spectrometry by Leao, Danilo J., Junior, Mario M.S., Brandao, Geovani C., Ferreira, Sergio L.C.

    Published in Talanta (Oxford) (01-06-2016)
    “…A method was established to simultaneously determine cadmium, iron and tin in canned-food samples using high-resolution continuum source graphite furnace…”
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    Journal Article
  12. 12

    Development of a MSFIA system for sequential determination of antimony, arsenic and selenium using hydride generation atomic fluorescence spectrometry by de Santana, Fernanda A., Portugal, Lindomar A., Serra, Antonio M., Ferrer, Laura, Cerdà, Víctor, Ferreira, Sergio L.C.

    Published in Talanta (Oxford) (15-08-2016)
    “…This paper proposed a multisyringe flow injection analysis (MSFIA) system for antimony, arsenic and selenium determination in peanut samples by hydride…”
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    Journal Article
  13. 13

    Simple and Fast Two-Step Fully Automated Methodology for the Online Speciation of Inorganic Antimony Coupled to ICP-MS by Portugal, Lindomar A., Palacio, Edwin, Cerdà, Víctor, Santos-Neto, Joao H., Ferrer, Laura, Ferreira, Sergio L. C.

    Published in Chemosensors (01-04-2022)
    “…A very simple, fast and non-chromatographic methodology for inorganic antimony speciation based on Multisyringe Flow Injection Analysis (MSFIA) employing…”
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    Journal Article
  14. 14

    Uranium determination using atomic spectrometric techniques: An overview by Santos, Juracir S., Teixeira, Leonardo S.G., dos Santos, Walter N.L., Lemos, Valfredo A., Godoy, Jose M., Ferreira, Sérgio L.C.

    Published in Analytica chimica acta (03-08-2010)
    “…This review focuses on the determination of uranium using spectroanalytical techniques that are aimed at total determination such as flame atomic absorption…”
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    Journal Article
  15. 15

    Determination of copper in airborne particulate matter using slurry sampling and chemical vapor generation atomic absorption spectrometry by Silva, Laiana O.B., Leao, Danilo J., dos Santos, Debora C., Matos, Geraldo D., de Andrade, Jailson B., Ferreira, Sergio L.C.

    Published in Talanta (Oxford) (01-09-2014)
    “…The present paper describes the development of a method for the determination of copper in airborne particulate matter using slurry sampling and chemical vapor…”
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    Journal Article
  16. 16

    Evaluation and Application of the Internal Standard Technique for the Direct Determination of Copper in Fruit Juices Employing Fast Sequential Flame Atomic Absorption Spectrometry by Ferreira, Sergio L. C., da Silva, Erik G. P., Portugal, Lindomar A., Matos, Geraldo D., de Santana, Fernanda A., Korn, Maria G. A., Costa, Antonio C. S.

    Published in Analytical letters (03-07-2008)
    “…The present paper describes the evaluation and application of internal standard for the determination of copper in fruit juices, employing Fast Sequential…”
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    Journal Article Conference Proceeding
  17. 17

    Development of method for the speciation of inorganic iron in wine samples by Ferreira, Sergio L.C., Ferreira, Hadla S., de Jesus, Robson M., Santos, Joao V.S., Brandao, Geovani C., Souza, Anderson S.

    Published in Analytica chimica acta (17-10-2007)
    “…In this paper, we proposed a procedure for the determination of iron(II) and total iron in wine samples employing molecular absorption spectrophotometry. The…”
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    Journal Article
  18. 18

    Multivariate optimization techniques in food analysis – A review by Ferreira, Sergio L.C., Silva Junior, Mario M., Felix, Caio S.A., da Silva, Daniel L.F., Santos, Adilson S., Santos Neto, João H., de Souza, Cheilane T., Cruz Junior, Raineldes A., Souza, Anderson S.

    Published in Food chemistry (01-02-2019)
    “…•Chemometric techniques employed for optimization in food analysis are shown.•Description, advantages, and drawbacks of the experimental designs are…”
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    Journal Article
  19. 19

    Speciation analysis based on digital image colorimetry: Iron (II/III) in white wine by Santos Neto, Joao H., Porto, Icaro S.A., Schneider, Mateus P., dos Santos, Ana M.P., Gomes, Adriano A., Ferreira, Sergio L.C.

    Published in Talanta (Oxford) (01-03-2019)
    “…This work proposes an analytical strategy utilizing digital images (DI) for the iron inorganic speciation in white wine. The method was established by the…”
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    Journal Article
  20. 20

    Multi-commutated flow system for inorganic selenium speciation in infusion tea samples by chemical vapor generation atomic fluorescence spectrometry by Portugal, Lindomar A., Palacio, Edwin, Frizzarin, Rejane, Santos Neto, Joao H., Cerda, Victor, Ferreira, Sergio L.C.

    Published in Talanta (Oxford) (15-01-2023)
    “…This work proposes an automated strategy for the inorganic selenium speciation in infusion tea samples, employing an MSFIA-CVG-AFS system and sodium…”
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    Journal Article