Search Results - "Ferre, G."
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1
Gendered traditional agroecological knowledge in agri-food systems: a systematic review
Published in Journal of ethnobiology and ethnomedicine (06-04-2023)“…Traditional agroecological knowledge (i.e. TAeK) is gaining recognition for its potential contribution to climate change adaptation in food systems, ecosystems…”
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Scholar-activists in an expanding European food sovereignty movement
Published in The Journal of peasant studies (07-06-2021)“…This article analyzes the roles, relations, and positions of scholar-activists in the European food sovereignty movement. In doing so, we document, make…”
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3
Improving ITCN Channel Estimation using AI-based Techniques
Published in 2023 IEEE International Symposium on Broadband Multimedia Systems and Broadcasting (BMSB) (14-06-2023)“…Inter-Tower Communication Networks (ITCN) is expected to be the key enabler of many new applications inside ATSC 3.0 due to the high spectral efficiency…”
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Conference Proceeding -
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Re-framing the climate change debate in the livestock sector: mitigation and adaptation options
Published in Wiley interdisciplinary reviews. Climate change (01-11-2016)“…Livestock play a key role in the climate change debate. As with crop‐based agriculture, the sector is both a net greenhouse gas emitter and vulnerable to…”
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The future of agriculture: Agricultural knowledge for economically, socially and environmentally sustainable development
Published in EMBO reports (01-11-2008)“…Just as personalized medicine is the new dream of health officials, so context-dependent agriculture could become a productive reality of mutual benefit to…”
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Muscle fractional protein synthesis is higher in Iberian than in Landrace growing pigs fed adequate or lysine-deficient diets
Published in The Journal of nutrition (01-03-2005)“…Protein deposition in Iberian pigs is low and the reasons for this are unknown. We investigated differences in protein synthesis rate in tissues of 30 Iberian…”
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7
A social–ecological analysis of the global agrifood system
Published in Proceedings of the National Academy of Sciences - PNAS (26-12-2019)“…Eradicating world hunger—the aim of Sustainable Development Goal 2 (SDG2)—requires a social–ecological approach to agrifood systems. However, previous work has…”
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Recognising ignorance in decision‐making: Strategies for a more sustainable agriculture
Published in EMBO reports (01-05-2011)“…Establishing a sustainable agricultural system able to feed the growing human population requires a careful and profound analysis of uncertainties and unknown…”
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Climate Change Responses Benefit from a Global Food System Approach
Published in Nature food (01-02-2020)“…A food system framework breaks down entrenched sectoral categories and existing adaptation and mitigation silos, presenting novel ways of assessing and…”
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10
Efficiency enhancement solutions for an original linear green RF transmitter
Published in 2016 IEEE MTT-S International Microwave Symposium (IMS) (01-05-2016)“…Designing linear transmitters became mandatory to cater with high data rates applications and this trend is increasing, especially with 5G. This leads to a…”
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Conference Proceeding -
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Agroecological education for food sovereignty: Insights from formal and non-formal spheres in Brazil and Spain
Published in Journal of rural studies (01-12-2021)“…In a context of re-definition of what is Agroecology, we reflect on the characteristics of an agroecological education for food sovereignty (AEFS). To do this,…”
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The agri-food system (re)configuration: the case study of an agroecological network in the Ecuadorian Andes
Published in Agriculture and human values (01-12-2022)“…Social Ecological System (SES) research highlights the importance of understanding the potential of collective actions, among other factors, when it comes to…”
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13
Differences in whole-body protein turnover between Iberian and Landrace pigs fed adequate or lysine-deficient diets
Published in Journal of animal science (01-12-2006)“…The capacity for protein deposition in Iberian pigs is lower than in modern (e.g., Landrace) pig breeds, and the reasons for this remain unknown. The…”
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14
Response by Marta G. Rivera-Ferre
Published in EMBO reports (01-02-2009)Get full text
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15
Contributions of a feminist perspective to the analysis of farm viability: the livelihoods reproduction framework
Published in The Journal of peasant studies (02-01-2024)“…The agrarian question dealing with peasants' reproduction in adverse global conditions is a topic of deep debate closely linked to farm viability. Approaches…”
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Internationally-based indicators to measure Agri-food systems sustainability using food sovereignty as a conceptual framework
Published in Food security (01-12-2019)“…Agri-food systems are essential not only in achieving food security but also in achieving both social and environmental sustainability. Despite different…”
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17
Observation of dynamic atom-atom correlation in liquid helium in real space
Published in Nature communications (04-05-2017)“…Liquid 4 He becomes superfluid and flows without resistance below temperature 2.17 K. Superfluidity has been a subject of intense studies and notable advances…”
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Reducing fossil fuel dependency in smallholding farming in l'Horta de València, Spain: A socio-metabolic approach
Published in Ecological economics (01-03-2024)“…To favor transition towards sustainable agricultural systems, the agricultural sector needs to reduce its dependence on external inputs. From an ecological…”
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Interplays between changing biophysical and social dynamics under climate change: Implications for limits to sustainable adaptation in food systems
Published in Global change biology (01-06-2022)“…Climate change scenarios have significant implications for the livelihoods and food security of particular groups in society and will necessitate a range of…”
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What drives the vulnerability of pastoralists to global environmental change? A qualitative meta-analysis
Published in Global environmental change (01-07-2016)“…•A qualitative meta-analysis was conducted to explore patterns across the literature.•Six different pathways of vulnerability followed by pastoralists were…”
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