Search Results - "Fedders, James M."

Acoustic monitoring system to quantify ingestive behavior of free-grazing cattle by Clapham, William M, Fedders, James M, Beeman, Kim, Neel, James P.S

“…► Audio recording and analysis system automatically detects ingestive events in cattle. ► Identifies and classifies events at 95% accuracy relative to manual…”
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Fatty Acid Composition of Traditional and Novel Forages by Clapham, William M, Foster, Joyce G, Neel, James P. S, Fedders, James M

“…Managing the fatty acid composition of grazing ruminant diets could lead to meat and milk products that have higher conjugated linoleic acid (CLA)…”
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Individual fitness versus whole‐crop photosynthesis:solar tracking tradeoffs in alfalfa by Denison, R. Ford, Fedders, James M., Harter, Barry L.

“…Despite the optimism of some molecular biologists, natural selection among the wild ancestors of crops is unlikely to have missed simple genetic improvements…”
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Quantification of Fatty Acids in Forages by Near-Infrared Reflectance Spectroscopy by Foster, Joyce G, Clapham, William M, Fedders, James M

“…Near-infrared reflectance spectroscopy (NIRS) was evaluated as a possible alternative to gas chromatography (GC) for the quantitative analysis of fatty acids…”
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Comparison of Diffuse Reflectance Fourier Transform Mid-Infrared and Near-Infrared Spectroscopy with Grating-Based Near-Infrared for the Determination of Fatty Acids in Forages by Calderon, Francisco J., Reeves, III, James B., Foster, Joyce G., Clapham, William M., Fedders, James M., Vigil, Merle F., Henry, William Brien

“…Diffuse reflectance Fourier transform mid infrared (FTMIR) and near-infrared spectroscopy (FTNIR) were compared to scanning monochromator-grating-based…”
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Forage Pasture Production, Risk Analysis, and the Buffering Capacity of Triticale by CLAPHAM, William M, FEDDERS, James M, ABAYE, A. Ozzie, RAYBURN, Edward B

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Bermudagrass–White Clover–Bluegrass Sward Production and Botanical Dynamics by Belesky, David P., Fedders, James M., Ruckle, Joyce M., Turner, Kenneth E.

“…Cool‐season forages dominate pastures in the Appalachian region where midsummer weather conditions often depress productivity. Warm‐season forages can buffer…”
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Nutritive Value and Animal Selection of Forage Chicory Cultivars Grown in Central Appalachia by Foster, Joyce G., Fedders, James M., Clapham, William M., Robertson, Jared W., Bligh, David P., Turner, Kenneth E.

“…The unequivocal success of ‘Grasslands Puna’ (Puna) chicory (Cichorium intybus L.) as a forage species in other areas has not been realized in the central…”
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Developmental Dynamics of Forage Chicory by Clapham, William M., Fedders, James M., Belesky, David P., Foster, Joyce G.

“…Most studies on forage chicory (Cichorium intybus L.) are empirical, and very little information exists regarding the growth of chicory as it relates to…”
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Forage Pasture Production, Risk Analysis, and the Buffering Capacity of Triticale by Clapham, William M., Fedders, James M., Abaye, A. Ozzie, Rayburn, Edward B.

“…Many livestock producers minimize input costs by relying solely on naturalized, mixed‐species pasture, but expose themselves to risks associated with forage…”
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Productivity and botanical composition of orchardgrass-white clover swards in a cool-temperate hill land region of the eastern United States by Malinowski, Dariusz P., Belesky, David P., Ruckle, Joyce M., Fedders, James M.

“…Understanding the growth dynamics of grass–legume swards is critical as pastoral management practices are adapted to varying economic constraints and emerging…”
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Productivity, Botanical Composition, and Nutritive Value of Swards Including Forage Chicory by Belesky, David P., Fedders, James M., Turner, Kenneth E., Ruckle, Joyce M.

“…Pure stands of ‘Grasslands Puna’ chicory (Cichorium intybus L.) are productive and responsive to N fertilization in the eastern USA. We conducted a field…”
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Chicory Effects on Lamb Weight Gain and Rate of In Vitro Organic Matter and Fiber Disappearance by Turner, Kenneth E., Belesky, David P., Fedders, James M.

“…In modern forage systems, there is increased emphasis on use of nontraditional forages to supply nutrients to livestock. Field and laboratory experiments were…”
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Residue height influences stand dynamics of alfalfa grown on a shallow soil by Belesky, D.P, Fedders, J.M

“…Multiuse alfalfa (Medicago sativa L.) cultivars have been developed to meet the need for high-quality and productive forages. A continuum of residual tissue…”
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