Search Results - "Faye, Bernard"

Recent Advances in Camel Milk Processing by Konuspayeva, Gaukhar, Faye, Bernard

“…Camel milk is a newcomer to domestic markets and especially to the international milk market. This recent emergence has been accompanied by a diversification…”
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Role, distribution and perspective of camel breeding in the third millennium economies by Faye, Bernard

“…Although, it is occupying quantitavely a marginal place among the domestic herbivorous (0.4% only of the world domestic herbivorous), the large camelids…”
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Cultured meat from muscle stem cells：A review of challenges and prospects by Isam T Kadim, Osman Mahgoub, Senan Baqir, Bernard Faye , Roger Purchas (China National Hybrid Rice Research and Development Centre, Changsha 410125, P.R.China)

“…Growing muscle tissue in culture from animal stem cells to produce meat theoretically eliminates the need to sacrifice animals. So-called ＂cultured＂ or…”
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Camelids: new players in the international animal production context by Zarrin, Mousa, Riveros, José L., Ahmadpour, Amir, de Almeida, André M., Konuspayeva, Gaukhar, Vargas-Bello-Pérez, Einar, Faye, Bernard, Hernández-Castellano, Lorenzo E.

“…The Camelidae family comprises the Bactrian camel ( Camelus bactrianus ), the dromedary camel ( Camelus dromedarius ), and four species of South American…”
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Combining different proteomic approaches to resolve complexity of the milk protein fraction of dromedary, Bactrian camels and hybrids, from different regions of Kazakhstan by Ryskaliyeva, Alma, Henry, Céline, Miranda, Guy, Faye, Bernard, Konuspayeva, Gaukhar, Martin, Patrice

“…Nutritional suitability of milk is not only related to gross composition, but is also strongly affected by the microheterogeniety of the protein fraction…”
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New animal-based measures to assess welfare in dromedary camels by Menchetti, Laura, Faye, Bernard, Padalino, Barbara

“…Reliable and measurable animal-based measures (ABMs) are essential for assessing animal welfare. This study aimed at proposing ABMs for dromedary camels…”
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Domestication of the Dromedary Revisited and Its Consequences for Legislation as to Keeping Livestock or Pet Animals by Smits, Marcel, Joosten, Han, Faye, Bernard, Burger, Pamela

“…Being in an advanced stage of domestication is a newly proposed requirement to decide which animals can be safely kept by humans. Dutch legislators were the…”
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Alternative splicing events expand molecular diversity of camel CSN1S2 increasing its ability to generate potentially bioactive peptides by Ryskaliyeva, Alma, Henry, Céline, Miranda, Guy, Faye, Bernard, Konuspayeva, Gaukhar, Martin, Patrice

“…In a previous study on camel milk from Kazakhstan, we reported the occurrence of two unknown proteins (UP1 and UP2) with different levels of phosphorylation…”
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The Flourishing Camel Milk Market and Concerns about Animal Welfare and Legislation by Smits, Marcel, Joosten, Han, Faye, Bernard, Burger, Pamela A

“…The worldwide dromedary milk production has increased sharply since the beginning of this century due to prolonged shelf life, improved food-safety and…”
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Some Variation Factors of Freezing Point in Camel Milk by Konuspayeva, Gaukhar, Al-Gedan, Mubarak M, Alzuraiq, Fuad, Faye, Bernard

“…The freezing point degree of milk (FPD) is a classical indicator of cow milk quality. In camel milk, few references are available in the literature regarding…”
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The Main Features and Microbiota Diversity of Fermented Camel Milk by Bilal, Zauresh, Akhmetsadykova, Shynar, Baubekova, Almagul, Tormo, Helene, Faye, Bernard, Konuspayeva, Gaukhar

“…Fermented camel milk, named in Central Asia, is historically and culturally important because it is mainly consumed by Kazakh people who live not only in…”
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Blood Trace Element Status in Camels: A Review by Abdelrahman, Mutassim M., Alhidary, Ibrahim A., Aljumaah, Riyadh S., Faye, Bernard

“…Trace minerals play an important role in animal health and productivity. They are involved also in many physiological activities, and their deficiency causes a…”
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Genetic Improvement in Dromedary Camels: Challenges and Opportunities by Abri, Mohammed A Al, Faye, Bernard

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Effect of diet supply on milk production and weight performances of she-camels by Laameche, Foudil, Chehma, Abdelmadjid, Faye, Bernard

“…The milk productivity improvement of she-camels requires a good feeding program that should indicate appropriate foods, required quantities, and how and when…”
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Ancient and modern DNA reveal dynamics of domestication and cross-continental dispersal of the dromedary by Almathen, Faisal, Charruau, Pauline, Mohandesan, Elmira, Mwacharo, Joram M., Orozco-terWengel, Pablo, Pitt, Daniel, Abdussamad, Abdussamad M., Uerpmann, Margarethe, Uerpmann, Hans-Peter, De Cupere, Bea, Magee, Peter, Alnaqeeb, Majed A., Salim, Bashir, Raziq, Abdul, Dessie, Tadelle, Abdelhadi, Omer M., Banabazi, Mohammad H., Al-Eknah, Marzook, Walzer, Chris, Faye, Bernard, Hofreiter, Michael, Peters, Joris, Hanotte, Olivier, Burger, Pamela A.

“…Dromedaries have been fundamental to the development of human societies in arid landscapes and for long-distance trade across hostile hot terrains for 3,000 y…”
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What are the challenges for implementing an “organic label” to camel milk? by Konuspayeva, Gaukhar, Faye, Bernard, Nurseitova, Moldir, Akhmetsadykova, Shynar

“…Increasing demand for camel’s milk worldwide occurred in the context of the development of the organic sector in agriculture. The implementation of an organic…”
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A systematic review and meta‐analysis of the antihypertensive effects of camel milk hydrolysates by Alhaj, Omar A., Abodoleh, Ghaida, Abu Jadayil, Seham, Irshaid, Nagham, Mehta, Bhavbhuti M., Faye, Bernard, Jahrami, Haitham A.

“…This meta‐analysis aimed to estimate the antihypertensive effects of camel milk (CM) hydrolysates, including the variation in camel milk hydrolysates among…”
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Mitogenome Sequencing in the Genus Camelus Reveals Evidence for Purifying Selection and Long-term Divergence between Wild and Domestic Bactrian Camels by Mohandesan, Elmira, Fitak, Robert R., Corander, Jukka, Yadamsuren, Adiya, Chuluunbat, Battsetseg, Abdelhadi, Omer, Raziq, Abdul, Nagy, Peter, Stalder, Gabrielle, Walzer, Chris, Faye, Bernard, Burger, Pamela A.

“…The genus Camelus is an interesting model to study adaptive evolution in the mitochondrial genome, as the three extant Old World camel species inhabit hot and…”
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Online camel milk trade: new players, new markets (Update) by Konuspayeva, Gaukhar, Faye, Bernard, Duteurtre, Guillaume

“…The rapid growth of the dromedary and Bactrian camel population worldwide aims in part at satisfying a growing demand for camel milk. We analyze these changes…”
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Camel milk composition by breed, season, publication year, and country: A global systematic review, meta‐analysis, and meta‐regression by Alhaj, Omar A., Altooq, Noor J., Alenezi, Ahmad F., Janahi, Abdulrahman I., Janahi, Mohamed I., Humood, Ali M., AlRasheed, Maha M., Bragazzi, Nicola L., Jahrami, Haitham A., Faye, Bernard

“…Camel milk consists of an essential macro/micronutrient for human nutrition in the arid and urban regions. This review study aimed to use meta‐analysis…”
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