Search Results - "Faria, Maria G. I"
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Essential Oil from the Leaves, Fruits and Twigs of Schinus terebinthifolius : Chemical Composition, Antioxidant and Antibacterial Potential
Published in Molecules (Basel, Switzerland) (17-01-2024)“…Raddi, popularly known as "Pink pepper", is a plant native to Brazil. The objective of this work was to analyze the chemical composition and the antioxidant…”
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Effects of a Native Cassava Starch, Chitosan, and Gelatin-Based Edible Coating over Guavas ( Psidium guajava L. )
Published in ACS food science & technology (20-08-2021)Get full text
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Essential Oil from the Leaves, Fruits and Twigs of ISchinus terebinthifolius/I: Chemical Composition, Antioxidant and Antibacterial Potential
Published in Molecules (Basel, Switzerland) (01-01-2024)“…Schinus terebinthifolius Raddi, popularly known as “Pink pepper”, is a plant native to Brazil. The objective of this work was to analyze the chemical…”
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Antifungal activity of propolis extract against yeasts isolated from vaginal exudates
Published in The journal of alternative and complementary medicine (New York, N.Y.) (01-03-2010)“…The objective of this study was to evaluate the in vitro antifungal activity of propolis extract against yeasts Candida albicans and Candida non-albicans…”
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Improved antioxidant activity of a starch and gelatin-based biodegradable coating containing Tetradenia riparia extract
Published in International journal of biological macromolecules (15-12-2020)“…The incorporation of plant-based extracts into polymer-based coatings is an efficient alternative to increase the shelf-life of stored fruit and to decrease or…”
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Poly(vinyl alcohol)-Based Electrospun Nanofibers with Improved Antimicrobial Activity
Published in Journal of the Brazilian Chemical Society (2023)“…Electrospinning was used to produce poly(vinyl alcohol) (PVA)-based nanofibers containing nerolidol (NER) as the antimicrobial agent. The scanning electron…”
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