Search Results - "Fang, R.J"

Variation in the nutritional characteristics of wheat straw by Tan, Z.L., Chen, H.P., He, L.H., Fang, R.J., Xing, T.X.

“…A number of agronomic, morphological and nutritive measurements were determined for three varieties of wheat from two types of soil in Northern China. The…”
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Molecular cloning and expression analyses of RPS3a gene from mulberry under abiotic stresses and among different mulberry varieties by Qian, J, Zhou, H, Zhao, M D, Wang, H, Li, F, Wang, Y H, Fang, R J, Zhao, W G, Kim, H J

“…A full-length cDNA sequence coding ribosomal protein S3a of mulberry tree, which we designated MmRPS3a (GenBank accession No. KR610331), was cloned based on…”
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Comparison of the regression analysis technique and the substitution method for the determination of true phosphorus digestibility and faecal endogenous phosphorus losses associated with feed ingredients for growing pigs by Fang, R.J., Yin, Y.L., Wang, K.N., He, J.H., Chen, Q.H., Li, T.J., Fan, M.Z., Wu, G.

“…Two digestibility experiments were carried out to comparatively measure true phosphorus (P) digestibility and the faecal endogenous P loss associated with…”
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The Additivity of True or Apparent Phosphorus Digestibility Values in Some Feed Ingredients for Growing Pigs by Fang, R.J, Li, T.J, Yin, F.G, Yin, Y.L, Kong, X.F, Wang, K.N, Yuan, Z, Wu, G.Y, He, J.H, Deng, Z.Y, Fan, M.Z

“…Two experiments were conducted to determine the additivity of apparent or true digestibility of phosphorus (P) in soybean meal (SBM), peas, faba beans, corn,…”
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Effect of phytase supplementation with two levels of phosphorus diets on ileal and faecal digestibilities of nutrients and phosphorus, calcium, nitrogen and energy balances in growing pigs by Fan, M. Z., Li, T. J., Yin, Y. L., Fang, R. J., Tang, Z. Y., Hou, Z. P., Huang, R. L., Deng, Z. Y., Zhong, H. Y., Zhang, R. G., Zhang, J., Wang, B., Schulze, H.

“…The experiment was conducted to assess the effects of phytase supplementation to diets with two levels of phosphorus (P) on ileal and faecal digestibility of…”
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