Search Results - "Fanelli, Natalia dos Santos"

PSII-18 Chemical Composition of Cassava-Based Feed Ingredients from South-East Asia by Fanelli, Natalia dos Santos, Torres-Mendoza, Leidy J, Abelilla, Jerubella J, Stein, Hans H

“…Abstract Diet formulation in animal production has traditionally relied on a limited number of feed ingredients. Cassava is a starchy tuber crop grown in…”
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297 Digestibility, blood parameters, and skin barrier function of dogs fed hydrolyzed salmon proteins by Fanelli, Natalia dos Santos, de Godoy, Maria Regina Cattai, Mioto, Julio

“…Conventional pet food diets include meat meals as the primary source of protein. However, hydrolysate proteins have been used due to their improved…”
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PSV-2 Digestible indispensable amino acid scores (DIAAS) in pork products by Martins, Juliana Carolina Florencio Ravagnani, Fanelli, Natalia Dos Santos, Stein, Hans H

“…The “Digestible Indispensable Amino Acid Score” (DIAAS) method measures protein quality in human foods. However, values for DIAAS are not available for some…”
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