Search Results - "Fan, Xinguang"

News coverage of social protests in global society by Zhang, Yongjun, Thorgusen, Sienna, Fan, Xinguang

“…This article links media and social movement studies with world society theory to explain cross-national variations in media attention to domestic social…”
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Regulation of apricot ripening and softening process during shelf life by post-storage treatments of exogenous ethylene and 1-methylcyclopropene by Fan, Xinguang, Shu, Chang, Zhao, Ke, Wang, Xiaomei, Cao, Jiankang, Jiang, Weibo

“…[Display omitted] •Post-storage ethylene treatment can improve sensory quality of cold-stored apricot.•Post-storage ethylene accelerates sugar, acid metabolism…”
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Integrative analyses of metabolome and transcriptome reveals metabolomic variations and candidate genes involved in sweet cherry (Prunus avium L.) fruit quality during development and ripening by Yang, Haiying, Tian, Changping, Ji, Shujun, Ni, Fengzhu, Fan, Xinguang, Yang, Yanqing, Sun, Chanchan, Gong, Hansheng, Zhang, Aidi

“…Sweet cherry (Prunus avium L.), one of the most appreciated and most important commercial temperate fruits, has high sensory quality and nutritional value…”
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Near-freezing temperature storage prolongs storage period and improves quality and antioxidant capacity of nectarines by Zhao, Handong, Shu, Chang, Fan, Xinguang, Cao, Jiankang, Jiang, Weibo

“…[Display omitted] •NFT storage, in minus non-frozen temperature, is a novel storage method.•We developed a NFT storage method for preservation of…”
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Postharvest fruit quality and antioxidants of nectarine fruit as influenced by chlorogenic acid by Xi, Yu, Fan, Xinguang, Zhao, Handong, Li, Xiaohui, Cao, Jiankang, Jiang, Weibo

“…Our object was to learn how the endogenous phenolics may influence fruit postharvest quality and antioxidants. We presented that chlorogenic acid (CHA) could…”
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Transcriptome co-expression network analysis identifies key genes and regulators of ripening kiwifruit ester biosynthesis by Zhang, Aidi, Zhang, Qiuyun, Li, Jianzhao, Gong, Hansheng, Fan, Xinguang, Yang, Yanqing, Liu, Xiaofen, Yin, Xueren

“…Aroma is an important organoleptic quality for fruit and has a large influence on consumer preference. Kiwifruit esters undergo rapid and substantial changes…”
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Reduced human fecundity attributable to ambient fine particles in low- and middle-income countries by Tong, Mingkun, Lu, Hong, Xu, Huiyu, Fan, Xinguang, Zhang, Junfeng (Jim), Kelly, Frank J., Gong, Jicheng, Han, Yiqun, Li, Pengfei, Wang, Ruohan, Li, Jiajianghui, Zhu, Tong, Xue, Tao

“…Exposure to ambient fine particulate matter (PM2.5) has been associated with reduced human fecundity. However, the attributable burden has not been estimated…”
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Sinophobia was popular in Chinese language communities on Twitter during the early COVID-19 pandemic by Zhang, Yongjun, Lin, Hao, Wang, Yi, Fan, Xinguang

“…The COVID-19 pandemic has led to a global surge in Sinophobia. We examine how Chinese language users responded to COVID-19 on Western social media by compiling…”
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Improving the storage quality and suppressing off-flavor generation of winter jujube by precise micro-perforated MAP by Cui, Xinzhi, Ding, Yibing, Sun, Chanchan, Li, Xiulian, Yuan, Shuzhi, Guo, Fengjun, Zeng, Xiangquan, Fan, Xinguang, Sun, Shuyang

“…Traditional modified atmosphere packaging (MAP) cannot meet the preservation requirements of winter jujube, and the high respiration rate characteristics of…”
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Near freezing point temperature storage inhibits chilling injury and enhances the shelf life quality of apricots following long‐time cold storage by Liu, Bangdi, Zhao, Handong, Fan, Xinguang, Jiao, Wenxiao, Cao, Jiankang, Jiang, Weibo

“…To improve postharvest quality, apricots (cv. Xingmei) were stored at a near freezing temperature (NFT, −1.7 ± 0.2°C) or 0°C for 60 days to evaluate storage…”
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Intimate partner violence and contraceptive use in developing countries: How does the relationship depend on context? by Fan, Xinguang, Loria, Maria Vignau

“…Reducing domestic violence and increasing contraceptive use are two ways to improve women's health in developing countries. Social scientists debate whether…”
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Heat Shock Treatment Promoted Callus Formation on Postharvest Sweet Potato by Adjusting Active Oxygen and Phenylpropanoid Metabolism by Xin, Qi, Liu, Bangdi, Sun, Jing, Fan, Xinguang, Li, Xiangxin, Jiang, Lihua, Hao, Guangfei, Pei, Haisheng, Zhou, Xinqun

“…This study aimed to investigate that rapid high-temperature treatment (RHT) at an appropriate temperature could accelerate callus formation by effectively…”
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Effect of five lactic acid bacteria on the flavor quality of fermented sweet potato juice by Liang, Bin, Bai, Xue, Wang, Yunfan, Li, Xiaohe, Kong, Yanhui, Li, Xiulian, Zeng, Xiangquan, Liu, Wenli, Li, Huamin, Sun, Shuyang, Gong, Hansheng, Fan, Xinguang

“…The purpose of this research was to assess the impact of 5 lactic acid bacteria (LAB), Lactiplantibacillus plantarum, Lacticaseibacillus casei, Streptococcus…”
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Fertility Responses to the COVID‐19 Pandemic: A Perspective of Reproductive Process by Fan, Xinguang

“…The COVID‐19 pandemic has potential large‐scale impacts on population dynamics. Yet, recent theories and empirical analyses fall short of fully articulating…”
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Discrimination experience, family relations, and generalized trust in China by Fan, Xinguang

“…Building upon how experiential learning theory explains sources of generalized trust, this study argues that discrimination experiences of others in…”
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Applications of nitric oxide and melatonin in improving postharvest fruit quality and the separate and crosstalk biochemical mechanisms by Zhang, Wanli, Cao, Jiankang, Fan, Xinguang, Jiang, Weibo

“…Due to the perishability of most fruits during post-harvest storage, it is necessary to look for environmental friendly chemical treatments to improve the…”
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"Just a virus" or politicized virus? Global media reporting of China on COVID-19 by Fan, Xinguang, Zhang, Yongjun

“…This study examines how China was covered and framed in global media reporting during the early stage of the coronavirus pandemic. Relying on a global…”
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Near-freezing temperature storage enhances chilling tolerance in nectarine fruit through its regulation of soluble sugars and energy metabolism by Zhao, Handong, Jiao, Wenxiao, Cui, Kuanbo, Fan, Xinguang, Shu, Chang, Zhang, Wangli, Cao, Jiankang, Jiang, Weibo

“…•NFT storage did not result in visual CI symptoms in nectarine fruit.•NFT reduced sucrose degradation to enhance chilling tolerance in nectarine…”
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Preparation of a chitosan-chlorogenic acid conjugate and its application as edible coating in postharvest preservation of peach fruit by Jiao, Wenxiao, Shu, Chang, Li, Xiangxin, Cao, Jiankang, Fan, Xinguang, Jiang, Weibo

“…•CS-g-CGA with different grafting ratios were successfully synthesized.•The conjugation reaction might induce the formation of amide bonds in CS and CGA.•The…”
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Sugar and organic acid composition of apricot and their contribution to sensory quality and consumer satisfaction by Fan, Xinguang, Zhao, Handong, Wang, Xiaomei, Cao, Jiankang, Jiang, Weibo

“…[Display omitted] •Sucrose is the main contributor to sweetness and consumer satisfaction of apricot.•Malic acid is highly responsible for sourness of…”
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