Search Results - "Fan, Jiangming"
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The Mixture of Ferulic Acid and P-Coumaric Acid Suppresses Colorectal Cancer through lncRNA 495810/PKM2 Mediated Aerobic Glycolysis
Published in International journal of molecular sciences (11-10-2022)“…Polyphenol-rich foods are gaining popularity due to their potential beneficial effects in the prevention and treatment of cancer. Foxtail millet is one of the…”
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Regulation effects of 1-MCP combined with flow microcirculation of sterilizing medium on peach shelf quality
Published in Scientia horticulturae (27-01-2020)“…[Display omitted] •Combined 1-MCP and sterilizing medium is an effective preservation technology.•1-MCP + O3 treatment effectively delayed the softening and…”
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Effect of different drying methods on the quality and microstructure of fresh jujube crisp slices
Published in Journal of food processing and preservation (01-02-2021)“…This study investigated the effects of different drying methods, including hot‐air drying (HD), freeze drying (FD), and pressure‐differential puffing drying…”
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Effect of different drying methods on the quality and microstructure of fresh jujube crisp slices
Published in Journal of food processing and preservation (15-12-2020)Get full text
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