Search Results - "Fan, Gongjian"

Enhanced extraction of bioactive natural products using ultrasound-assisted aqueous two-phase system: Application to flavonoids extraction from jujube peels by Zhu, Jinpeng, Kou, Xiaohong, Wu, Caie, Fan, Gongjian, Li, Tingting, Dou, Jinfeng, Shen, Dongbei

“…•A satisfactory recovery of flavonoids was obtained by UA-ATPE after RSM optimization.•Rutin, quercetin 3-β-d-glucoside, kaempferol 3-rutinoside composed…”
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Paper‐based material with hydrophobic and antimicrobial properties: Advanced packaging materials for food applications by Jieying, Shi, Tingting, Li, Caie, Wu, Dandan, Zhou, Gongjian, Fan, Xiaojing, Li

“…The environmental challenges posed by plastic pollution have prompted the exploration of eco‐friendly alternatives to disposable plastic packaging and…”
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Color stability and degradation kinetics of anthocyanins in mulberry stirred yoghurt fermented by different starter cultures by Cheng, Xin, Zhu, Jinpeng, Chen, Zhijie, Wu, Zhihao, Zhang, Fuqiang, Wu, Caie, Fan, Gongjian

“…To evaluate the storage stability of anthocyanin in stirred yoghurt, mulberry juice and different starter cultures (S) were added into milk to investigate the…”
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Preparation of a functional beverage with α-glucosidase inhibitory peptides obtained from ginkgo seeds by Sun, Wenjuan, Wu, Caie, Fan, Gongjian, Hao, Gong, Shi, Hongjun, Zhang, Can

“…To obtain α-glucosidase inhibitory peptides from ginkgo seeds and use it to develop beverages, papain hydrolysis was used to hydrolyze and extract ginkgo seed…”
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Structural characterization and antioxidant activity of a glycoprotein isolated from Camellia oleifera Abel seeds against D-galactose-induced oxidative stress in mice by Li, Tingting, Wu, Cai-e, Meng, Xiangyong, Fan, Gongjian, Cao, Yunfeng, Ying, Ruifeng, Tang, Ying

“…[Display omitted] •A glycoprotein (COG2a) from Camellia. Oleifera Abel seed exhibits antioxidant activity.•COG2a has the characteristic structure of an…”
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Optimization of ultrasound-assisted extraction of melanin from Auricularia auricula fruit bodies by Zou, Yu, Xie, Chunyan, Fan, Gongjian, Gu, Zhenxin, Han, Yongbin

“…In this paper, ultrasound-assisted extraction (UAE) conditions of natural melanin from dried fruit bodies of Auricularia auricula ( A. auricula) were…”
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Preparation of anthocyanin-rich mulberry juice by microwave-ultrasonic combined pretreatment by Xu, Kaiqian, Fan, Gongjian, Wu, Caie, Suo, Andi, Wu, Zhihao

“…The work aims to study the process of microwave-ultrasonic combined treatment to obtain anthocyanin-rich mulberry juice. A Box-Behnken design was employed to…”
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Optimizing conditions for anthocyanins extraction from purple sweet potato using response surface methodology (RSM) by Fan, Gongjian, Han, Yonbin, Gu, Zhenxin, Chen, Deming

“…Optimization for purple sweet potato ( Ipomoea batatas (L.) Lam) anthocyanins (PSPAs) extraction was investigated using response surface methodology in this…”
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Physicochemical characterization and antioxidant activities of Chongqing virgin olive oil: effects of variety and ripening stage by Huang, Shuai, Wang, Qiang, Wang, Yaosong, Ying, Ruifeng, Fan, Gongjian, Huang, Meigui, Agyemang, Mary

“…This study characterized the quality, composition and antioxidant activities of olive oil from four olive varieties grown in Chongqing, southwest of China…”
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Unravelling the Proteomic Profiles of Bovine Colostrum and Mature Milk Derived from the First and Second Lactations by Feng, Zhen, Shen, Yan, Fan, Gongjian, Li, Tingting, Wu, Caie, Ye, Yuhui

“…Bovine colostrum (BC) and mature bovine milk are highly nutritious. In addition to being consumed by adults, these dairy products are also used as protein…”
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Preparation of Monascus-fermented ginkgo seeds: optimization of fermentation parameters and evaluation of bioactivity by Wu, Zhihao, Miao, Wen, Yang, Yuhan, Fan, Gongjian, Wu, Caie, Li, Tingting, Xie, Chunyan, Shen, Dongbei

“…In this study, a high monacolin K yield was achieved through solid-state fermentation of Ginkgo biloba seeds. Monascus purpureus suspension made from red yeast…”
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Improvement of antioxidant activity of Morchella esculenta protein hydrolysate by optimized glycosylation reaction by Zhang, Qiang, Wu, Caie, Fan, Gongjian, Li, Tingting, Sun, Yujun

“…Morchella protein hydrolysate (MPH) is produced from an edible and medicinal fungus, Morchella esculenta (L.), and exhibits antioxidant activity. In order to…”
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Optimization of culture parameters of selenium-enriched yeast ( Saccharomyces cerevisiae) by response surface methodology (RSM) by Yin, Hongfei, Fan, Gongjian, Gu, Zhenxin

“…Effect of culture conditions (temperature, initial pH value and volume) on the bioaccumulation of selenium (Se) in yeast ( Saccharomyces cerevisiae) were…”
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Composition and colour stability of anthocyanins extracted from fermented purple sweet potato culture by Fan, Gongjian, Han, Yongbin, Gu, Zhenxin, Gu, Feirong

“…The components and colour stability of anthocyanins in purple sweet potato were investigated. Anthocyanins were extracted from fermented purple sweet potato…”
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Cytoprotective Effect of Morchella esculenta Protein Hydrolysate and Its Derivative Against H2O2-Induced Oxidative Stress by Zhang, Qiang, Wu, Caie, Sun, Yujun, Li, Tingting, Fan, Gongjian

“…Morchella protein hydrolysate (MPH) and its glycosylated derivative (G-MPH) may possess the potential as natural antioxidants. However, knowledge about the…”
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Effects of culture conditions on γ-aminobutyric acid accumulation during germination of foxtail millet (Setaria italica L.) by Bai, Qingyun, Fan, Gongjian, Gu, Zhenxin, Cao, Xionghong, Gu, Feirong

“…Effects of two buffer solutions--citrate solution and acetate solution--on γ-aminobutyric acid (GABA) accumulation during germination of foxtail millet…”
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Optimization extraction of anthocyanins from purple corn (Zea mays L.) cob using tristimulus colorimetry by Yang, Zhendong, Fan, Gongjian, Gu, Zhenxin, Han, Yonbin, Chen, Zhigang

“…Optimization of the conditions for extracting anthocyanins from the cob, a byproduct of purple corn (Zea mays L.), was investigated in this paper. A full…”
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Discrimination of geographical origin of Napirira bean (Phaseolus vulgaris L.) based on phenolic profiles and antioxidant activity by Fan, Gongjian, Beta, Trust

“…•Napirira bean represents excellent sources of phenolic compounds.•Statistical analysis showed significant differences in TPC, DPPH and ORAC.•The main phenolic…”
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Methyl jasmonate induces the resistance of postharvest blueberry to gray mold caused by Botrytis cinerea by Wang, Hanbo, Kou, Xiaohong, Wu, Caie, Fan, Gongjian, Li, Tingting

“…BACKGROUND The effects of postharvest methyl jasmonate (MeJA) treatment (50 μmol L–1) on the control of gray mold caused by Botrytis cinerea in blueberry fruit…”
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Green extraction of carotenoids from apricot flesh by ultrasound assisted corn oil extraction: Optimization, identification, and application by Suo, Andi, Fan, Gongjian, Wu, Caie, Li, Tingting, Cong, Kaiping

“…•The carotenoids in the waste apricot flesh were extracted into the corn oil.•Extraction conditions of ultrasound-assisted corn oil extraction were…”
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