Search Results - "FINNIE, Christine"

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  1. 1

    Barley seed proteomics from spots to structures by Finnie, Christine, Svensson, Birte

    Published in Journal of proteomics (13-04-2009)
    “…Barley is a major cereal crop grown mainly for feed and malting. Two-dimensional gel electrophoresis has been used to analyse barley proteins for over 20 years…”
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    Journal Article
  2. 2

    Molecular speciation and tissue compartmentation of zinc in durum wheat grains with contrasting nutritional status by Persson, Daniel Pergament, Bang, Thomas C., Pedas, Pai R., Kutman, Umit Baris, Cakmak, Ismail, Andersen, Birgit, Finnie, Christine, Schjoerring, Jan K., Husted, Søren

    Published in The New phytologist (01-09-2016)
    “…Low concentration of zinc (Zn) in the endosperm of cereals is a major factor contributing to Zn deficiency in human populations. We have investigated how…”
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    Journal Article
  3. 3

    Proteome regulation during Olea europaea fruit development by Bianco, Linda, Alagna, Fiammetta, Baldoni, Luciana, Finnie, Christine, Svensson, Birte, Perrotta, Gaetano

    Published in PloS one (17-01-2013)
    “…Widespread in the Mediterranean basin, Olea europaea trees are gaining worldwide popularity for the nutritional and cancer-protective properties of the oil,…”
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    Journal Article
  4. 4

    NADPH-Dependent Thioredoxin Reductase/Thioredoxin System in Germinating Barley Seeds: Gene Expression, Protein Profiles, and Interactions between Isoforms of Thioredoxin h and Thioredoxin Reductase by Shahpiri, Azar, Svensson, Birte, Finnie, Christine

    Published in Plant physiology (Bethesda) (01-02-2008)
    “…The NADPH-dependent thioredoxin reductase (NTR)/thioredoxin (Trx) system catalyzes disulfide bond reduction in the cytoplasm and mitochondrion. Trx h is…”
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    Journal Article
  5. 5

    Proteome Analysis of Grain Filling and Seed Maturation in Barley by Christine Finnie, Sabrina Melchior, Roepstorff, Peter, Svensson, Birte

    Published in Plant physiology (Bethesda) (01-07-2002)
    “…In monocotyledonous plants, the process of seed development involves the deposition of reserves in the starchy endosperm and development of the embryo and…”
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    Journal Article
  6. 6

    Structural Basis for Target Protein Recognition by the Protein Disulfide Reductase Thioredoxin by Maeda, Kenji, Hägglund, Per, Finnie, Christine, Svensson, Birte, Henriksen, Anette

    Published in Structure (London) (01-11-2006)
    “…Thioredoxin is ubiquitous and regulates various target proteins through disulfide bond reduction. We report the structure of thioredoxin (HvTrxh2 from barley)…”
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    Journal Article
  7. 7

    Effect of pulsed electric field on the germination of barley seeds by Dymek, Katarzyna, Dejmek, Petr, Panarese, Valentina, Vicente, António A., Wadsö, Lars, Finnie, Christine, Galindo, Federico Gómez

    Published in Food science & technology (01-06-2012)
    “…This study explores metabolic responses of germinating barley seeds upon the application of pulsed electric fields (PEF). Malting barley seeds were steeped in…”
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    Journal Article
  8. 8

    A novel twist on molecular interactions between thioredoxin and nicotinamide adenine dinucleotide phosphate-dependent thioredoxin reductase by Kirkensgaard, Kristine G., Hägglund, Per, Shahpiri, Azar, Finnie, Christine, Henriksen, Anette, Svensson, Birte

    “…The ubiquitous disulfide reductase thioredoxin (Trx) regulates several important biological processes such as seed germination in plants. Oxidized cytosolic…”
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    Journal Article
  9. 9

    Proteins Exported via the PrsD-PrsE Type I Secretion System and the Acidic Exopolysaccharide Are Involved in Biofilm Formation by Rhizobium leguminosarum by RUSSO, Daniela M, WILLIAMS, Alan, EDWARDS, Anne, POSADAS, Diana M, FINNIE, Christine, DANKERT, Marcelo, DOWNIE, J. Allan, ZORREGUIETA, Angeles

    Published in Journal of Bacteriology (01-06-2006)
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  10. 10

    Crystal structures of barley thioredoxin h isoforms HvTrxh1 and HvTrxh2 reveal features involved in protein recognition and possibly in discriminating the isoform specificity by Maeda, Kenji, Hägglund, Per, Finnie, Christine, Svensson, Birte, Henriksen, Anette

    Published in Protein science (01-06-2008)
    “…H‐type thioredoxins (Trxs) constitute a particularly large Trx sub‐group in higher plants. Here, the crystal structures are determined for the two barley Trx h…”
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    Journal Article
  11. 11

    Differential appearance of isoforms and cultivar variation in protein temporal profiles revealed in the maturing barley grain proteome by Finnie, Christine, Bak-Jensen, Kristian S., Laugesen, Sabrina, Roepstorff, Peter, Svensson, Birte

    Published in Plant science (Limerick) (01-04-2006)
    “…Proteome analysis of mature barley ( Hordeum vulgare subsp. vulgare) seeds has led to the identification of proteins in about 450 spots on 2D-gels. To shed…”
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    Journal Article
  12. 12

    Identification of thioredoxin target disulfides in proteins released from barley aleurone layers by Hägglund, Per, Bunkenborg, Jakob, Yang, Fen, Harder, Lea Mørch, Finnie, Christine, Svensson, Birte

    Published in Journal of proteomics (18-04-2010)
    “…Thioredoxins are ubiquitous disulfide reductases involved in a wide range of cellular processes including DNA synthesis, oxidative stress response and…”
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    Journal Article Conference Proceeding
  13. 13

    Extracellular Glycanases of Rhizobium leguminosarum Are Activated on the Cell Surface by an Exopolysaccharide-Related Component by Zorreguieta, A, Finnie, C, Downie, J A

    Published in Journal of Bacteriology (01-03-2000)
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  14. 14

    Identification, cloning and characterization of two thioredoxin h isoforms, HvTrxh1 and HvTrxh2, from the barley seed proteome by Maeda, Kenji, Finnie, Christine, Østergaard, Ole, Svensson, Birte

    Published in European journal of biochemistry (01-06-2003)
    “…Two thioredoxin h isoforms, HvTrxh1 and HvTrxh2, were identified in two and one spots, respectively, in a proteome analysis of barley (Hordeum vulgare) seeds…”
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    Journal Article
  15. 15

    Characterization of Rhizobium leguminosarum exopolysaccharide glycanases that are secreted via a type I exporter and have a novel heptapeptide repeat motif by Finnie, C. (Royal Veterinary and Agricultural University, Copenhagen, Denmark.), Zorreguieta, A, Hartley, N.M, Downie, J.A

    Published in Journal of Bacteriology (01-04-1998)
    “…The prsDE genes encode a type I protein secretion system required for the secretion of the nodulation protein NodO and at least three other proteins from…”
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    Journal Article
  16. 16

    Spatio-temporal appearance of α-amylase and limit dextrinase in barley aleurone layer in response to gibberellic acid, abscisic acid and salicylic acid by Shahpiri, Azar, Talaei, Nasim, Finnie, Christine

    “…BACKGROUND Cereal seed germination involves mobilization of storage reserves in the starchy endosperm to support seedling growth. In response to gibberellin…”
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    Journal Article
  17. 17

    Exploring the Plant–Microbe Interface by Profiling the Surface-Associated Proteins of Barley Grains by Sultan, Abida, Andersen, Birgit, Svensson, Birte, Finnie, Christine

    Published in Journal of proteome research (01-04-2016)
    “…Cereal grains are colonized by a microbial community that actively interacts with the plant via secretion of various enzymes, hormones, and metabolites…”
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    Journal Article
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    Glycopeptide Enrichment Using a Combination of ZIC-HILIC and Cotton Wool for Exploring the Glycoproteome of Wheat Flour Albumins by Dedvisitsakul, Plaipol, Jacobsen, Susanne, Svensson, Birte, Bunkenborg, Jakob, Finnie, Christine, Hägglund, Per

    Published in Journal of proteome research (02-05-2014)
    “…Hydrophilic liquid chromatography (HILIC) is used extensively as a sample preparation step for glycopeptide enrichment in proteome research. Here, we have…”
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    Journal Article
  20. 20

    Comparative proteome analysis of metabolic proteins from seeds of durum wheat (cv. Svevo) subjected to heat stress by Laino, Paolo, Shelton, Dale, Finnie, Christine, De Leonardis, Anna Maria, Mastrangelo, Anna Maria, Svensson, Birte, Lafiandra, Domenico, Masci, Stefania

    Published in Proteomics (Weinheim) (01-06-2010)
    “…In Central and Southern Italy, where durum wheat represents one of the most widely cultivated crops, grain filling occurs during Spring, a period characterized…”
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    Journal Article