Search Results - "FAUCHER, Catherine"
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Biodiversity of Exopolysaccharides Produced from Sucrose by Sourdough Lactic Acid Bacteria
Published in Journal of agricultural and food chemistry (25-11-2009)“…The distribution and diversity of natural exopolysaccharides (EPS) produced from sucrose by thirty heterofermentative lactic acid bacteria strains from French…”
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2
Cell density and extracellular matrix composition mitigate bacterial biofilm sensitivity to UV-C LED irradiation
Published in Applied microbiology and biotechnology (01-12-2024)“…Ultraviolet-C light-emitting diodes (UV-C LEDs) are an emerging technology for decontamination applications in different sectors. In this study, the…”
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3
Biodiversity of lactic acid bacteria in French wheat sourdough as determined by molecular characterization using species-specific PCR
Published in International journal of food microbiology (30-09-2009)“…The lactic acid microflora of nine traditional wheat sourdoughs from the Midi-Pyrénées area (South western France) was previously isolated and preliminary…”
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4
Inventory of the GH70 enzymes encoded by Leuconostoc citreum NRRL B‐1299 – identification of three novel α‐transglucosylases
Published in The FEBS journal (01-06-2015)“…Leuconostoc citreum NRRL B‐1299 has long been known to produce α‐glucans containing both α‐(1→6) and α‐(1→2) linkages, which are synthesized by…”
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5
Characterization of dextran-producing Weissella strains isolated from sourdoughs and evidence of constitutive dextransucrase expression
Published in FEMS microbiology letters (01-10-2010)“…The study of exopolysaccharide production by heterofermentative sourdough lactic acid bacteria has shown that Weissella strains isolated from sourdoughs…”
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6
The Carbohydrate Metabolism Signature of Lactococcus lactis Strain A12 Reveals Its Sourdough Ecosystem Origin
Published in Applied and Environmental Microbiology (01-10-2013)“…Classifications Services AEM Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit…”
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7
A dynamic resazurin microassay allowing accurate quantification of cells and suitable for acid-forming bacteria
Published in Journal of microbiological methods (01-04-2021)“…A resazurin micro-assay was developed to quantify acidifying bacteria. The resorufin fluorescent signal was measured over time and the determined time to reach…”
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Characterization of glucansucrase and dextran from Weissella sp. TN610 with potential as safe food additives
Published in International journal of biological macromolecules (01-01-2013)“…Pear-derived Weissella sp. TN610 produced extracellular glycosyltransferase activity responsible for the synthesis of soluble exopolysaccharide from sucrose…”
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9
Characterization of a novel dextransucrase from Weissella confusa isolated from sourdough
Published in Applied microbiology and biotechnology (01-06-2013)“…Weissella confusa and Weissella cibaria isolated from wheat sourdoughs produce, from sucrose, linear dextrans due to a single soluble dextransucrase. In this…”
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10
Response of Controlled Cell Load Biofilms to Cold Atmospheric Plasma Jet: Evidence of Extracellular Matrix Contribution
Published in Life (Basel, Switzerland) (01-07-2021)“…Aim: Study of the biocidal effect of a cold atmospheric-pressure plasma in ambient air on single-species bacterial biofilms with controlled cell density,…”
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11
Cost-effectiveness analysis of haploidentical vs matched unrelated allogeneic hematopoietic stem cells transplantation in patients older than 55 years
Published in Bone marrow transplantation (Basingstoke) (01-09-2018)“…Due to limited donor availability, high comorbidities, and cost issues, allogeneic hematopoietic stem cell transplant is not universally accessible. The aim of…”
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12
Characterization of glucan-producing Leuconostoc strains isolated from sourdough
Published in International journal of food microbiology (15-11-2010)“…Sourdough was previously demonstrated to be a fruitful biotope for isolation of lactic acid bacteria producing exopolysaccharides and more accurately diverse…”
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13
Influence of alternative donor type on early survival after hematopoietic stem cell transplantation for acute myeloid leukemia lacking a sibling donor
Published in Bone marrow transplantation (Basingstoke) (01-04-2020)“…Allogeneic hematopoietic stem cell transplantation is the only potentially curative therapy for acute myeloid leukemia. In the absence of an HLA-matched…”
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14
Genome Sequence of Weissella confusa LBAE C39-2, Isolated from a Wheat Sourdough
Published in Journal of Bacteriology (01-03-2012)“…Article Usage Stats Services JB Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley…”
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15
Overview of the glucansucrase equipment of Leuconostoc citreum LBAE-E16 and LBAE-C11, two strains isolated from sourdough
Published in FEMS microbiology letters (01-01-2015)“…The whole set of putative glucansucrases from Leuconostoc citreum LBAE-E16 and LBAE-C11 was retrieved from the draft genome sequence of these two sourdough…”
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Voriconazole for secondary prophylaxis of invasive fungal infections in allogeneic stem cell transplant recipients: results of the VOSIFI study
Published in Haematologica (Roma) (01-10-2010)“…Recurrence of prior invasive fungal infection (relapse rate of 30-50%) limits the success of stem cell transplantation. Secondary prophylaxis could reduce…”
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Reduced-toxicity conditioning prior to allogeneic stem cell transplantation improves outcome in patients with myeloid malignancies
Published in Haematologica (Roma) (01-11-2014)“…The introduction of reduced intensity/toxicity conditioning regimens has allowed allogeneic hematopoietic cell transplantation to be performed in patients who…”
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18
Genome Sequences of Three Leuconostoc citreum Strains, LBAE C10, LBAE C11, and LBAE E16, Isolated from Wheat Sourdoughs
Published in Journal of Bacteriology (01-03-2012)“…Article Usage Stats Services JB Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley…”
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19
Genome Sequences of Three Leuconostoc citreum Strains, LBAE C10, LBAE C11, and LBAE E16, Isolated from Wheat Sourdoughs
Published in Journal of bacteriology (01-03-2012)“…Leuconostoc citreum is a key microorganism in fermented foods of plant origin. Here we report the draft genome sequence for three strains of Leuconostoc…”
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20
Current status of reduced intensity conditioning allogeneic stem cell transplantation for acute myeloid leukemia
Published in Haematologica (Roma) (01-04-2007)“…Unité de Transplantation et de Thérapie Cellulaire (UTTC), Institut Paoli-Calmettes, Marseille (DB,CF, MM); Université de la Méditerranée, Marseille (DB, MM);…”
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