Search Results - "FADDA, Angela"

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  1. 1

    Role of the Hydroxyl Radical-Generating System in the Estimation of the Antioxidant Activity of Plant Extracts by Electron Paramagnetic Resonance (EPR) by Sanna, Daniele, Fadda, Angela

    Published in Molecules (Basel, Switzerland) (17-07-2022)
    “…The scavenging activity of hydroxyl radicals, produced by the Fenton reaction, is commonly used to quantify the antioxidant capacity of plant extracts. In this…”
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    Influence of pH, buffers and role of quinolinic acid, a novel iron chelating agent, in the determination of hydroxyl radical scavenging activity of plant extracts by Electron Paramagnetic Resonance (EPR) by Fadda, Angela, Barberis, Antonio, Sanna, Daniele

    Published in Food chemistry (01-02-2018)
    “…•In the Fenton reaction pH and buffers affect the DMPO-OH signal intensity.•The DMPO concentration affects the DMPO-OH adduct signal intensity.•Fe(II)-Quin…”
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  3. 3

    Influence of Climate Change on Metabolism and Biological Characteristics in Perennial Woody Fruit Crops in the Mediterranean Environment by Medda, Silvia, Fadda, Angela, Mulas, Maurizio

    Published in Horticulturae (01-04-2022)
    “…The changes in the state of the climate have a high impact on perennial fruit crops thus threatening food availability. Indeed, climatic factors affect several…”
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    Total Phenols from Grape Leaves Counteract Cell Proliferation and Modulate Apoptosis-Related Gene Expression in MCF-7 and HepG2 Human Cancer Cell Lines by Ferhi, Selma, Santaniello, Sara, Zerizer, Sakina, Cruciani, Sara, Fadda, Angela, Sanna, Daniele, Dore, Antonio, Maioli, Margherita, D'hallewin, Guy

    Published in Molecules (Basel, Switzerland) (10-02-2019)
    “…Grape leaves influence several biological activities in the cardiovascular system, acting as antioxidants. In this study, we aimed at evaluating the effect of…”
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    Polioencephalopathy in Eurasier dogs by Rawson, Faye, Christen, Matthias, Rose, Jeremy, Paran, Emilie, Leeb, Tosso, Fadda, Angela

    Published in Journal of veterinary internal medicine (01-01-2024)
    “…Background Polioencephalopathies secondary to inborn errors of metabolism have been described in dogs, but few genetically characterized. Objectives Clinically…”
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    Waste from Food and Agro-Food Industries as Pigment Sources: Recovery Techniques, Stability and Food Applications by Sanna, Daniele, Fadda, Angela

    Published in Nutraceuticals (11-11-2022)
    “…This review discusses the innovative recovery techniques, the stability and the potential applications of pigments attainable from food waste and agro-food…”
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    Phytochemical evaluation and exploration of some biological activities of aqueous and ethanolic extracts of two species of the genus Plantago L by Bouali, Anouar, Spissu, Ylenia, Barberis, Antonio, Fadda, Angela, Azara, Emanuela, Orrù, Germano, Scano, Alessandra, Palmieri, Giuseppe, D'hallewin, Guy, Ouarda, Héla El Ferchichi

    Published in PloS one (29-02-2024)
    “…Plantago major L. and Plantago lagopus L. are cosmopolitan species, belonging to the Plantaginaceae family, used in traditional and modern medicine. In this…”
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    Antioxidant, Antimicrobial, and Other Biological Properties of Pompia Juice by Barberis, Antonio, Deiana, Monica, Spissu, Ylenia, Azara, Emanuela, Fadda, Angela, Serra, Pier Andrea, D'hallewin, Guy, Pisano, Marina, Serreli, Gabriele, Orrù, Germano, Scano, Alessandra, Steri, Daniela, Sanjust, Enrico

    Published in Molecules (Basel, Switzerland) (13-07-2020)
    “…Pompia is a Citrus species belonging to Sardinian endemic biodiversity. Health benefits were attributed to its flavedo rind extracts and essential oils while…”
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  10. 10

    Quantification of Total Phenols, Tannins, Anthocyanins Content in Myrtus communis L. and Antioxidant Activity Evaluation in Function of Plant Development Stages and Altitude of Origin Site by Medda, Silvia, Fadda, Angela, Dessena, Leonarda, Mulas, Maurizio

    Published in Agronomy (Basel) (2021)
    “…Most of the biological properties of myrtle (Myrtus communis L.) are linked to the antioxidant activity of the phenolic compounds present in the extracts. In…”
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    Myrtus Polyphenols, from Antioxidants to Anti-Inflammatory Molecules: Exploring a Network Involving Cytochromes P450 and Vitamin D by Cruciani, Sara, Santaniello, Sara, Garroni, Giuseppe, Fadda, Angela, Balzano, Francesca, Bellu, Emanuela, Sarais, Giorgia, Fais, Giacomo, Mulas, Maurizio, Maioli, Margherita

    Published in Molecules (Basel, Switzerland) (17-04-2019)
    “…Inflammatory response represents one of the main mechanisms of healing and tissue function restoration. On the other hand, chronic inflammation leads to…”
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    Climate Variables of the Sites of Origin and Genotype Influence on Phenolic Compounds Accumulation in Cultivars of Myrtus communis L by Medda, Silvia, Fadda, Angela, Mulas, Maurizio

    Published in Horticulturae (01-10-2022)
    “…Myrtle (Myrtus communis L.) is an aromatic and medicinal plant spreading in the Mediterranean area. The main uses of myrtle plants are liqueur and essential…”
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  13. 13

    Lag Time Determinations in Beer Samples. Influence of Alcohol and PBN Concentration in EPR Spin Trapping Experiments by Porcu, Maria Cristina, Fadda, Angela, Sanna, Daniele

    Published in Oxygen (Basel, Switzerland) (18-11-2022)
    “…The beers’ lag time measured with the PBN (N-t-Butyl-α-phenylnitrone) spin trapping experiments coupled with EPR spectroscopy is related to their antioxidant…”
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  14. 14

    Clinical features, MRI findings and outcome of a primary extranodal B-cell lymphoma affecting the tympanic bulla treated with chemotherapy alone by Silva, Sara, Fadda, Angela, Paran, Emilie, Gould, Sara, Mosca, Andrea

    Published in JFMS open reports (01-07-2023)
    “…Case summary A 2-year-old neutered female feline leukaemia virus (FeLV)-negative domestic shorthair cat was referred with an acute onset of vestibular signs. A…”
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    Determination of Free Radical Scavenging Activity of Plant Extracts Through DPPH Assay: An EPR and UV–Vis Study by Sanna, Daniele, Delogu, Giovanna, Mulas, Maurizio, Schirra, Mario, Fadda, Angela

    Published in Food analytical methods (01-08-2012)
    “…Several methods have been developed to assess the radical scavenging activity. Among them, the 2,2-diphenyl-1-picrylhydrazyl (DPPH) spectrophotometric method…”
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    Subarachnoid diverticulum associated with feline infectious peritonitis in a Siberian cat by Hoey, Christopher, Nye, George, Fadda, Angela, Bradshaw, Janet, Barker, Emi N

    Published in JFMS open reports (01-07-2020)
    “…Case summary A 7-month-old Siberian cat was presented for investigation of acute onset multifocal neurological deficits. Neurological examination documented…”
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    Unravelling Cellular Mechanisms of Stem Cell Senescence: An Aid from Natural Bioactive Molecules by Cruciani, Sara, Garroni, Giuseppe, Ginesu, Giorgio Carlo, Fadda, Angela, Ventura, Carlo, Maioli, Margherita

    Published in Biology (Basel, Switzerland) (20-03-2020)
    “…Cellular senescence plays a role in the onset of age-related pathologies and in the loss of tissue homeostasis. Natural compounds of food or plants exert an…”
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    Sustainable Extraction Methods Affect Metabolomics and Oxidative Stability of Myrtle Seed Oils Obtained from Myrtle Liqueur By-Products: An Electron Paramagnetic Resonance and Mass Spectrometry Approach by Fadda, Angela, Montoro, Paola, D'Urso, Gilda, Ravasio, Nicoletta, Zaccheria, Federica, Sanna, Daniele

    Published in Antioxidants (09-01-2023)
    “…Myrtle liqueur production generates high amounts of by-products that can be employed for the extraction of bioactive compounds. Bio-based, non-toxic and…”
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