Search Results - "F. Ted Mc Collum, III"

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  1. 1

    Stocker Cattle Response to Grazing Management in Tallgrass Prairie by F. Ted Mc Collum, III, Gillen, Robert L., Brock R. Karges, Mark E. Hodges

    Published in Journal of range management (01-03-1999)
    “…The effects of stocking rate and grazing method on performance of yearling beef cattle grazing tallgrass prairies in north-central Oklahoma were evaluated from…”
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    Journal Article
  2. 2

    Vegetation Response to Stocking Rate in Southern Mixedgrass Prairie by Gillen, Robert L., John A. Eckroat, F. Ted Mc Collum, III

    Published in Journal of range management (01-09-2000)
    “…Stocking rate directly influences the frequency and intensity of defoliation of individual plants which, in turn, impacts energy flow and plant succession in…”
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    Journal Article
  3. 3

    Tallgrass Prairie Response to Grazing System and Stocking Rate by Gillen, Robert L., F. Ted Mc Collum, III, Tate, Kenneth W., Mark E. Hodges

    Published in Journal of range management (01-03-1998)
    “…Grazing system and stocking rate effects on standing crop of species and relative species composition of tallgrass prairies in north-central Oklahoma were…”
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    Journal Article
  4. 4

    Forage intake by beef steers grazing winter wheat with varied herbage allowances by Redmon, L.A. (Oklahoma State University, Stillwater.), McCollum, F.T. III, Horn, G.W, Cravey, M.D, Gunter, S.A, Beck, P.A, Mieres, J.M, San Julian, R

    Published in Journal of range management (01-05-1995)
    “…Two grazing trials were conducted in separate years on a 5.86 ha winter wheat (Triticum aestivum var. Chisholm) pasture divided into 10 experimental paddocks…”
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    Journal Article
  5. 5

    Estimating Ruminal Nitrogen-to-Energy Balance with in situ Disappearance Data by Gunter, Stacey A., Galyean, Michael L., McCollum, F. Ted

    Published in Journal of range management (01-09-1995)
    “…Microbial growth in the rumen is a pivotal part of any ruminant protein system, and there is an optimal balance between available nitrogen (N) and energy in…”
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    Journal Article