Search Results - "FĂT, Alina"

The Incidence of Aflatoxin M1 in Milk Produced in a Regional Surveillance System Between 2013 and 2017 by FĂT, Alina, DAN, Sorin Daniel, TĂBĂRAN, Alexandra, REGET, Oana, MIKLE, Daiana, MIHAIU, Romolica, MIHAIU, Marian

“…Aflatoxins are toxic metabolites, generally produced by Aspergillus flavus, A. parasiticus and A. Nomius. They can have immunosuppressive, mutagenic,…”
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Dynamic Evaluation of the Quality Parameters of Raw Buffalo Milk Using a High-Performance Equipment by NIKOLAU, Filippos Georgios, FAT, Alina Ioana, NEGRILA, Alexandra, ILEA, Arghir, MIHAIU, Romolica, MIHAIU, Marian, DAN, Sorin Daniel

“…The aim of this study was to evaluate the quality parameters of raw buffalo milk, by determining the physicochemical parameters with major impact in terms of…”
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Molecular Identification and Prevalence of Sarcocystis Suihominis in Pork Meat Intended for Public Consumption by FAT, Alina Ioana, TABARAN, Alexandra, DAN, Sorin Daniel, REGET, Oana, CORDIS, Ionut, CORDEA, Darius, MIHAIU, Marian

“…Protozoa of the genus Sarcocystis are among the most prevalent parasitic forms found in pork. In order to rapidly assess the risk that this protozoa produce …”
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Microbiological Hazards Assessment of Psychrotrophic Microflora in Bovine Carcasses Slaughtered in North West Romania by Vida, Silviu, Dan, Sorin Daniel, Tabaran, Alexandra, Reget, Oana Lucia, Fat, Alina Ioana, Mihaiu, Marian

“…Gram negative bacteria have the greatest capacity to spoil the meat if kept under aerobic conditions, therefor the members of the genera Pseudomonas,…”
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