Search Results - "Félix, Ananda P."

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    Endogenous fat losses and true and apparent fat digestibility in adult and growing dogs fed diets containing poultry offal fat by Sabchuk, Tabyta T., Risolia, Larissa W., Souza, Camilla M. M., Félix, Ananda P., Maiorka, Alex, Oliveira, Simone G.

    “…The objective of this study was to evaluate the coefficient of total tract apparent digestibility (CTTAD) of dietary nutrients, endogenous fat loss (EFL),…”
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  3. 3

    Effects of two dietary fiber levels on nutrient digestibility and intestinal fermentation products in captive brown howler monkeys (Alouatta guariba) by Carneiro, Lucas, Moreno, Tatiane B., Fernandes, Barbara D., Souza, Camilla M. M., Bastos, Tais S., Félix, Ananda P., Rocha, Chayane

    Published in American journal of primatology (01-03-2021)
    “…Herbivorous primates present a selective consumption profile and morphological adaptations to use the fibrous fraction of their diets. Brown howler monkeys…”
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    Body condition of dogs fed diets containing soya hulls by Sabchuk, Tabyta T., Scheraiber, Mariana, Zanatta, Carolina P., Maiorka, Alex, Félix, Ananda P., Oliveira, Simone G.

    Published in Journal of nutritional science (Cambridge) (01-01-2014)
    “…Obesity is a growing problem in dogs. Therefore, there is an increasing need of foods for obese dogs with high-fibre content to dilute energies and to reduce…”
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    Evaluation of postprandial glycemic response in rats (Wistar) fed with different starch sources by Boaventura, Feliphe, Kuritza, Leandro N., Kaelle, Gislaine C. B., Bastos, Taís S., Oliveira, Simone G., Félix, Ananda P.

    “…The consumption of readily digestible starch sources, such as corn, can negatively impact endocrine disorders related to hyperglycaemia in predisposing…”
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    Potential benefits of yeast Saccharomyces and their derivatives in dogs and cats: a review by Maturana, Marta, Castillejos, Lorena, Martin-Orue, Susana M., Minel, Anaelle, Chetty, Olivia, Felix, Ananda P., Adib Lesaux, Achraf

    Published in Frontiers in veterinary science (25-10-2023)
    “…Yeast Saccharomyces and its derivatives have been largely used in livestock and poultry nutrition for their potential positive impact on growth, performance,…”
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    Serum concentration of 25 (OH) vitamin D in healthy dogs: factors as age, sex, and diet by da Fonseca, Flávia M., Beltrame, Olair C., Seixas, Sandra V., Laskoski, Luciane M., Félix, Ananda P., Locatelli-Dittrich, R.

    Published in Comparative clinical pathology (01-06-2020)
    “…The main source of vitamin D in dogs is their diet. Information on vitamin D in dogs and on factors that may influence the serum concentration of 25(OH)D are…”
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    Effect of phytase and carbohydrases supplementation on digestibility, palatability, fecal characteristics and fecal fermentation products in dogs fed plant-protein diet by Machado, Melisa F., Bastos, Tais S., Souza, Camilla M.M., Félix, Ananda P., Maiorka, Alex, Oliveira, Simone G.

    Published in Animal feed science and technology (01-09-2021)
    “…•Plant-based diets showed decreased digestibility compared to animal-based diet.•The inclusion of carbohydrases and phytase did not compromise diet…”
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    Effect of feeding frequency of a diet containing soya hulls on the food intake and behaviour of dogs by Sabchuk, Tabyta T., Silva, Juliana R., Marx, Francielle O., Felix, Ananda P., Maiorka, Alex, Oliveira, Simone G.

    Published in Journal of nutritional science (Cambridge) (01-01-2014)
    “…Dietary fibre may promote satiety and reduce energy consumption per gram of food. Associated with feeding management, dietary fibre may contribute to reduce…”
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  11. 11

    33 Beyond bacteria: Impact of live yeast as a probiotic on the intestinal health of dogs by Bastos, Taís S, Souza, Renata B, Leseaux, Achraf A, Felix, Ananda P

    Published in Journal of animal science (14-09-2024)
    “…Inactivated yeast and yeast-based products are commonly used in pet food to improve palatability, contribute to dietary protein content, and improve…”
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    PSLBII-30 The effect of different soybean meal batches and protease supplementation on nutrient utilization by broiler chickens by Vieira, Vivian, de Dias, Isabella C, Doi, Ana C B, Deda, Guilherme F, Pereira, Ítalo S R, de Neta, Suzete P M, Felix, Ananda P, Maiorka, Alex

    Published in Journal of animal science (14-09-2024)
    “…Soybean meal (SBM) is the major protein source in broiler chicken diets. However, the thermal processing of SBM may have an impact on its protein quality,…”
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