Search Results - "Fæste, Christiane Kruse"

Prediction of deoxynivalenol toxicokinetics in humans by in vitro-to-in vivo extrapolation and allometric scaling of in vivo animal data by Fæste, Christiane Kruse, Ivanova, Lada, Sayyari, Amin, Hansen, Ulrik, Sivertsen, Tore, Uhlig, Silvio

“…Deoxynivalenol (DON) is the most prevalent mycotoxin in cereals worldwide. It can cause adverse health effects in humans and animals, and maximum levels in…”
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Biotransformation of the mycotoxin enniatin B1 in pigs: A comparative in vitro and in vivo approach by Ivanova, Lada, Uhlig, Silvio, Devreese, Mathias, Croubels, Siska, Fæste, Christiane Kruse

“…Enniatins (ENNs) are hexadepsipeptidic mycotoxins produced by Fusarium species. They occur in mg/kg levels in grain from Northern climate areas. Major ENNs…”
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Transfer of Deoxynivalenol (DON) through Placenta, Colostrum and Milk from Sows to Their Offspring during Late Gestation and Lactation by Sayyari, Amin, Uhlig, Silvio, Fæste, Christiane Kruse, Framstad, Tore, Sivertsen, Tore

“…Deoxynivalenol (DON) contamination of feed may result in reduced growth, feed refusal, immunosuppression, and health problems in swine. Piglets can be exposed…”
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Deoxynivalenol Exposure in Norway, Risk Assessments for Different Human Age Groups by Sundheim, Leif, Lillegaard, Inger Therese, Fæste, Christiane Kruse, Brantsæter, Anne-Lise, Brodal, Guro, Eriksen, Gunnar Sundstøl

“…Deoxynivalenol (DON) is the most common mycotoxin in Norwegian cereals, and DON is detected in most samples of crude cereal grain and cereal food commodities…”
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Identification and cross-species comparison of in vitro phase I brevetoxin (BTX-2) metabolites in northern Gulf of Mexico fish and human liver microsomes by UHPLC-HRMS(/MS) by Gwinn, Jessica Kay, Robertson, Alison, Ivanova, Lada, Fæste, Christiane Kruse, Kryuchkov, Fedor, Uhlig, Silvio

“…Brevetoxins (BTX) are a group of marine neurotoxins produced by the harmful alga Karenia brevis. Numerous studies have shown that BTX are rapidly accumulated…”
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Metabolomics and Multi-Omics Determination of Potential Plasma Biomarkers in PRV-1-Infected Atlantic Salmon by Ivanova, Lada, Rangel-Huerta, Oscar D, Tartor, Haitham, Dahle, Maria K, Uhlig, Silvio, Fæste, Christiane Kruse

“…Metabolomic analysis has been explored to search for disease biomarkers in humans for some time. The application to animal species, including fish, however, is…”
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Development and Validation of a Liquid Chromatography High-Resolution Mass Spectrometry Method for the Simultaneous Determination of Mycotoxins and Phytoestrogens in Plant-Based Fish Feed and Exposed Fish by Johny, Amritha, Fæste, Christiane Kruse, Bogevik, André S, Berge, Gerd Marit, Fernandes, Jorge M O, Ivanova, Lada

“…New protein sources in fish feed require the assessment of the carry-over potential of contaminants and anti-nutrients from feed ingredients into the fish, and…”
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Impact of Plasma-Activated Water Treatment on Quality and Shelf-Life of Fresh Spinach Leaves Evaluated by Comprehensive Metabolomic Analysis by Rangel-Huerta, Oscar Daniel, Ivanova, Lada, Uhlig, Silvio, Sivertsvik, Morten, Sone, Izumi, Fernández, Estefanía Noriega, Fæste, Christiane Kruse

“…Fresh baby spinach leaves are popular in salads and are sold as chilled and plastic-packed products. They are of high nutritional value but very perishable due…”
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In Vitro Glucuronidation of Caribbean Ciguatoxins in Fish: First Report of Conjugative Ciguatoxin Metabolites by Gwinn, Jessica Kay, Uhlig, Silvio, Ivanova, Lada, Fæste, Christiane Kruse, Kryuchkov, Fedor, Robertson, Alison

“…Ciguatoxins (CTX) are potent marine neurotoxins, which can bioaccumulate in seafood, causing a severe and prevalent human illness known as ciguatera poisoning…”
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Potential plasma biomarkers for the onset of heart and skeletal muscle inflammation from Piscine orthoreovirus-1 infection in Atlantic salmon (Salmo salar) by Fæste, Christiane Kruse, Rangel-Huerta, Oscar Daniel, Anonsen, Jan Haug, Tartor, Haitham, Kuiper, Raoul Valentin, Dahle, Maria Krudtaa

“…Biomarkers that give quantifiable information about disease development are valuable diagnostic indicators providing opportunities to thwart adverse outcomes…”
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Metabolomics workflow for quality control of differently-processed pre-cooked chicken fillets by Rangel-Huerta, Oscar Daniel, Uhlig, Silvio, Ivanova, Lada, Dang, Tem Thi, Rode, Tone Mari, Noriega Fernández, Estefanía, Fæste, Christiane Kruse

“…•Untargeted metabolomics is valid tool to access effect of food preservation methods.•Stringent chemometric workflow helps avoiding misinterpretations.•Vacuum…”
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Biotransformation of phytoestrogens from soy in enzymatically characterized liver microsomes and primary hepatocytes of Atlantic salmon by Johny, Amritha, Ivanova, Lada, Knutsdatter Østbye, Tone-Kari, Fæste, Christiane Kruse

“…Efficient aquaculture is depending on sustainable protein sources. The shortage in marine raw materials has initiated a shift to “green aquafeeds” based on…”
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Enzyme-Assisted Synthesis and Structural Characterization of the 3‑, 8‑, and 15-Glucuronides of Deoxynivalenol by Uhlig, Silvio, Ivanova, Lada, Fæste, Christiane Kruse

“…4-Deoxynivalenol is one of the most prevalent mycotoxins in grain-based food and feed products worldwide. Conjugation of deoxynivalenol to glucuronic acid and…”
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Development of liquid chromatography-tandem mass spectrometry methods for the quantitation of Anisakis simplex proteins in fish by Fæste, Christiane Kruse, Moen, Anders, Schniedewind, Björn, Haug Anonsen, Jan, Klawitter, Jelena, Christians, Uwe

“…•Identification of unique Anisakis simplex reporter peptides (URPs).•nLC-nESI-Orbitrap-MS/MS method for A. simplex protein semi-quantitation in fish…”
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A ranking method of chemical substances in foods for prioritisation of monitoring, based on health risk and knowledge gaps by Mathisen, Gro Haarklou, Alexander, Jan, Fæste, Christiane Kruse, Husøy, Trine, Katrine Knutsen, Helle, Ørnsrud, Robin, Steffensen, Inger-Lise

“…[Display omitted] •Occurrence data for chemical compounds in foods are critical for food safety.•Linear semi-quantitative method to rank chemicals in foods for…”
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Hazard characterization of Alternaria toxins to identify data gaps and improve risk assessment for human health by Louro, Henriqueta, Vettorazzi, Ariane, López de Cerain, Adela, Spyropoulou, Anastasia, Solhaug, Anita, Straumfors, Anne, Behr, Anne-Cathrin, Mertens, Birgit, Žegura, Bojana, Fæste, Christiane Kruse, Ndiaye, Dieynaba, Spilioti, Eliana, Varga, Elisabeth, Dubreil, Estelle, Borsos, Eszter, Crudo, Francesco, Eriksen, Gunnar Sundstøl, Snapkow, Igor, Henri, Jérôme, Sanders, Julie, Machera, Kyriaki, Gaté, Laurent, Le Hegarat, Ludovic, Novak, Matjaž, Smith, Nicola M., Krapf, Solveig, Hager, Sonja, Fessard, Valérie, Kohl, Yvonne, Silva, Maria João, Dirven, Hubert, Dietrich, Jessica, Marko, Doris

“…Fungi of the genus Alternaria are ubiquitous plant pathogens and saprophytes which are able to grow under varying temperature and moisture conditions as well…”
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Effects and biotransformation of the mycotoxin deoxynivalenol in growing pigs fed with naturally contaminated pelleted grains with and without the addition of Coriobacteriaceum DSM 11798 by Sayyari, Amin, Fæste, Christiane Kruse, Hansen, Ulrik, Uhlig, Silvio, Framstad, Tore, Schatzmayr, Dian, Sivertsen, Tore

“…Deoxynivalenol (DON) is one of the most prevalent Fusarium mycotoxins in grain and can cause economic losses in pig farming due to reduced feed consumption and…”
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Neurotoxic Potential of Deoxynivalenol in Murine Brain Cell Lines and Primary Hippocampal Cultures by Fæste, Christiane Kruse, Solhaug, Anita, Gaborit, Marion, Pierre, Florian, Massotte, Dominique

“…Chronic exposure to the mycotoxin deoxynivalenol (DON) from grain-based food and feed affects human and animal health. Known consequences include…”
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Tissue distribution and elimination of deoxynivalenol and ochratoxin A in dietary-exposed Atlantic salmon (Salmo salar) by Bernhoft, Aksel, Høgåsen, Helga R., Rosenlund, Grethe, Ivanova, Lada, Berntssen, Marc H. G., Alexander, Jan, Eriksen, Gunnar Sundstøl, Fæste, Christiane Kruse

“…Post-smolt Atlantic salmon (Salmo salar) were fed standard feed with added 2 or 6 mg kg -1 pure deoxynivalenol (DON), 0.8 or 2.4 mg kg -1 pure ochratoxin A…”
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Atlantic Salmon Gill Epithelial Cell Line (ASG-10) as a Suitable Model for Xenobiotic Biotransformation by Ivanova, Lada, Fæste, Christiane Kruse, Solhaug, Anita

“…Fish are exposed to xenobiotics in the water. Uptake occurs mainly through the gills, which function as an exchange point with the environment. The gills'…”
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