Search Results - "Ezici, Ali"
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Genotype x environment interaction and genetic gain for grain yield and grain quality traits in Turkish spring wheat released between 1964 and 2010
Published in PloS one (18-07-2019)“…The study was conducted to determine the effects of genotype (G), environment (E), their interaction (GEI) and genetic gain on yield and grain quality traits…”
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Journal Article -
2
Effects of Different Seed Coating Ratios of an Organic Acid Mixture on Yield and Quality of Bread Wheat
Published in Turkish journal of agriculture : food science and technology (30-10-2018)“…This research was conducted during 2016-2017 awheat growing season to investigate the effects of different rates of seed coating of an organic acid mixture…”
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Journal Article -
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Yapraktan Üre, Potasyum Sülfat ve Çinko Sülfat Uygulamalarının Ekmeklik Buğdayın Glutopeak, Bazı Protein Kalitesi ve Farinograf Özellikleri Üzerine Etkisi
Published in Turkish journal of agriculture : food science and technology (12-10-2019)“…Azot ve kükürt uygulaması, ekmek yapım sürecini etkileyen buğdayın depo proteinlerinin kalitesi ve niceliği üzerinde önemli etkiye sahiptir. Bu çalışmada tarla…”
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Journal Article