Search Results - "Everitt, Arthur V."

Refine Results
  1. 1

    Life Extension by Calorie Restriction in Humans by EVERITT, ARTHUR V., Le COUTEUR, DAVID G.

    Published in Annals of the New York Academy of Sciences (01-10-2007)
    “…:  Long‐term reduction in energy intake in the diet (calorie restriction [CR]) extends the life of the laboratory rat by about 25%. However, in humans there…”
    Get full text
    Journal Article
  2. 2
  3. 3

    Dietary approaches that delay age-related diseases by Everitt, Arthur V, Hilmer, Sarah N, Brand-Miller, Jennie C, Jamieson, Hamish A, Truswell, A Stewart, Sharma, Anita P, Mason, Rebecca S, Morris, Brian J, Le Couteur, David G

    Published in Clinical interventions in aging (01-01-2006)
    “…Reducing food intake in lower animals such as the rat decreases body weight, retards many aging processes, delays the onset of most diseases of old age, and…”
    Get full text
    Journal Article
  4. 4

    Caloric restriction reduces age-related pseudocapillarization of the hepatic sinusoid by Jamieson, Hamish A., Hilmer, Sarah N., Cogger, Victoria C., Warren, Alessandra, Cheluvappa, Rajkumar, Abernethy, Darrell R., Everitt, Arthur V., Fraser, Robin, de Cabo, Rafael, Le Couteur, David G.

    Published in Experimental gerontology (01-04-2007)
    “…Age-related changes in the hepatic sinusoid, called pseudocapillarization, may contribute to the pathogenesis of dyslipidemia. Caloric restriction (CR) is a…”
    Get full text
    Journal Article
  5. 5

    Food restriction, pituitary hormones and ageing by EVERITT, Arthur V

    Published in Biogerontology (Dordrecht) (2003)
    “…Reducing the intake of food in rodents inhibits body growth, retards most physiological ageing processes, delays the onset of pathology and prolongs life. Food…”
    Get full text
    Journal Article
  6. 6

    Caloric restriction versus drug therapy to delay the onset of aging diseases and extend life by Everitt, Arthur V, Roth, George S, Le Couteur, David G, Hilmer, Sarah N

    Published in AGE (01-03-2005)
    “…There are two firmly established methods of prolonging life. Calorie restriction (CR) using nutrient-rich diets to prolong life in lower animals, and life…”
    Get full text
    Journal Article
  7. 7

    Effects of dietary restriction on radial-arm maze performance and flavor memory in aged rats by Bond, N W, Everitt, A V, Walton, J

    Published in Neurobiology of aging (01-01-1989)
    “…Two groups of aged rats, a dietary restricted group fed approximately 10 g per day from 6 weeks of age and a group fed ad lib throughout their life span, were…”
    Get more information
    Journal Article
  8. 8

    Differences in muscle fiber growth in slow-twitch muscles of the forelimb and hindlimb of the rat: role of the pituitary and food intake by Everitt, Arthur V, Kofod, Michelle G, Terry, Vera, Murphy, Christopher R, Shorey, Cedric D, Berry, Geoffrey

    Published in Growth, development, and aging (01-09-2002)
    “…This investigation tested the hypothesis that differences in the growth of fore- and hindlimb muscles in the rat are regulated by the pituitary and food…”
    Get more information
    Journal Article
  9. 9

    Effects of caloric intake and dietary composition on the development of proteinuria, age-associated renal disease and longevity in the male rat by Everitt, A V, Porter, B D, Wyndham, J R

    Published in Gerontology (Basel) (01-01-1982)
    “…The development of age-associated proteinuria and renal disease was studied in groups of male Wistar rats fed 12.5, 25, 50 and 75 kcal of food/day,…”
    Get more information
    Journal Article
  10. 10

    An age-related decline in melatonin secretion is not altered by food restriction by MacGibbon, M F, Walls, R S, Everitt, A V

    “…Melatonin has been found to exhibit youth-maintaining and disease-preventing properties. The current study examined whether the age-retarding regimen of…”
    Get full text
    Journal Article
  11. 11

    The effect of neonatal pinealectomy on the inhibitory actions of food restriction on vaginal opening and collagen aging in the rat by Everitt, Arthur V., Destefanis, Patrizia, Parkes, Ann A., Cairncross, Keith D., Eyland, Ann

    Published in Mechanisms of ageing and development (31-01-1995)
    “…Long-term food restriction is known to inhibit development and aging in the rat. These actions may be mediated by the pineal hormone, melatonin, whose…”
    Get full text
    Journal Article
  12. 12

    The neuroendocrine system and aging by Everitt, A V

    Published in Gerontology (Basel) (1980)
    “…The course of aging in most endocrine glands is moderately well documented in man, but is somewhat less understood in the rat. With increasing age in man there…”
    Get more information
    Journal Article
  13. 13

    Inhibitory effect of hypophysectomy and food restriction on glomerular basement membrane thickening, proteinuria and renal enlargement in aging male Wistar rats by Wyndham, J R, Everitt, A V, Eyland, A, Major, J

    Published in Archives of gerontology and geriatrics (01-12-1987)
    “…Age-related thickening of the glomerular basement membrane (GBM) was studied in three groups of male Wistar rats: (a) ad libitum fed, (b) hypophysectomized and…”
    Get more information
    Journal Article
  14. 14
  15. 15

    The anti-aging action of hypophysectomy in hypothalamic obese rats: effects on collagen aging, age-associated proteinuria development and renal histopathology by Everitt, A V, Wyndham, J R, Barnard, D L

    Published in Mechanisms of ageing and development (01-07-1983)
    “…Hypophysectomy in young male Wistar rats aged 70 days, like food restriction begun at the same age, retarded the life-long rate of collagen aging in tail…”
    Get more information
    Journal Article
  16. 16

    Effects of isolation and food restriction begun at 50 days on the development of age-associated renal disease in the male Wistar rat by Wyndham, J R, Everitt, A V, Everitt, S F

    Published in Archives of gerontology and geriatrics (01-12-1983)
    “…The development of proteinuria with increasing age was studied in three groups of male Wistar rats: ad libitum fed and isolated, ad libitum fed and group…”
    Get more information
    Journal Article
  17. 17
  18. 18

    Dietary, caging and temperature factors in the ageing of collagen fibres in rat tail tendon by Everitt, A V, Porter, B D, Steele, M

    Published in Gerontology (Basel) (01-01-1981)
    “…The effect of dietary fat, carbohydrate and protein on tail tendon collagen ageing was studied in male Wistar rats. When rats were fed low-calorie diets there…”
    Get more information
    Journal Article
  19. 19
  20. 20