Pathogenetic Effects of Bacteria of the Genus Desulfovibrio. Experimental Study. Part One: Iron Metabolism
The aim of the work was to study specific systemic effect of sulfate-reducing bacteria of the genus Desulfovibrio on organism systems through creating an experimental model of intragastric bacterial invasion against the background of dysbiotic conditions of rodent gastrointestinal tract. Materials a...
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Published in: | Problemy osobo opasnyh infekcij no. 2; pp. 146 - 152 |
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Main Authors: | , , , , , , , , , , , , , , , |
Format: | Journal Article |
Language: | English Russian |
Published: |
Federal Government Health Institution, Russian Research Anti-Plague Institute “Microbe”
14-07-2023
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Subjects: | |
Online Access: | Get full text |
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Summary: | The aim
of the work was to study specific systemic effect of sulfate-reducing bacteria of the genus
Desulfovibrio
on organism systems through creating an experimental model of intragastric bacterial invasion against the background of dysbiotic conditions of rodent gastrointestinal tract.
Materials and methods
. The experimental study was conducted on Wistar rats. Intestinal dysbiosis was modeled with the help of antibiotics, amoxicillin and metronidazole. Typical strain
Desulfovibrio desulfuricans
subsp.
desulfuricans
VKM B-1799
T
was used as an infectious agent.
Results and discussion
. As a result of the experiment performed, during the period of acute infection (on day 15 of the experiment), a direct correlation between the concentration of the injected
D. desulfuricans
VKM B-1799
T
bacteria suspension and the serum iron level was observed: the higher the infectious agent dose, the lower the serum iron concentration. During the phase of remote effects (day 38 of the experiment), the inverse correlation between the concentrations of
D. desulfuricans
VKM B-1799
T
in the intestines of rodents was revealed: when the concentration of the infecting agent increased from 10
3
CFU/g and higher, the iron level decreased from 43.5 μmol/l to 38.5 μmol/l. When comparing the level of transferrin and unsaturated iron binding capacity (UIBC), an increase in those parameters was observed in all groups of rats both during the period of acute infection and the period of long-term effects, and the percentage of transferrin iron saturation decreased, indicating the occurrence of iron deficiency against the background of exposure to the infectious agent. Intestinal dysbiosis promotes colonization by opportunistic flora, including
Desulfovibrio
sp. Changes in the iron metabolism markers in experimental animals against the background of
D. desulfuricans
VKM B-1799
T
infestation above 10
3
CFU/g and the ability of this microorganism to bind iron into an unavailable form suggest that the bacteria
Desulfovibrio
sp. are one of the key etiological factors of iron deficiency anemia. |
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ISSN: | 0370-1069 2658-719X |
DOI: | 10.21055/0370-1069-2023-2-146-152 |