Search Results - "Eurich, Jacob G"

Mass coral bleaching causes biotic homogenization of reef fish assemblages by Richardson, Laura E., Graham, Nicholas A. J., Pratchett, Morgan S., Eurich, Jacob G., Hoey, Andrew S.

“…Global climate change is altering community composition across many ecosystems due to nonrandom species turnover, typically characterized by the loss of…”
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COVID-19 and Pacific food system resilience: opportunities to build a robust response by Farrell, Penny, Thow, Anne Marie, Wate, Jillian Tutuo, Nonga, Nichol, Vatucawaqa, Penina, Brewer, Tom, Sharp, Michael K., Farmery, Anna, Trevena, Helen, Reeve, Erica, Eriksson, Hampus, Gonzalez, Itziar, Mulcahy, Georgina, Eurich, Jacob G., Andrew, Neil L.

“…The unfolding COVID-19 pandemic has exposed the vulnerability of the Pacific food system to externalities and has had far-reaching impacts, despite the small…”
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Direct and indirect effects of interspecific competition in a highly partitioned guild of reef fishes by Eurich, Jacob G., McCormick, Mark I., Jones, Geoffrey P.

“…Competitive interactions and resource partitioning facilitate species coexistence in complex ecosystems. However, while pairwise interactions between…”
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If you build it, they will come: Coastal amenities facilitate human engagement in marine protected areas by Free, Christopher M., Smith, Joshua G., Lopazanski, Cori J., Brun, Julien, Francis, Tessa B., Eurich, Jacob G., Claudet, Joachim, Dugan, Jenifer E., Gill, David A., Hamilton, Scott L., Kaschner, Kristin, Mouillot, David, Ziegler, Shelby L., Caselle, Jennifer E., Nickols, Kerry J.

“…Abstract Calls for using marine protected areas (MPAs) to achieve goals for nature and people are increasing globally. While the conservation and fisheries…”
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Study Protocol: Interactive Dynamics of Coral Reef Fisheries and the Nutrition Transition in Kiribati by Golden, Christopher D, Ayroles, Julien, Eurich, Jacob G, Gephart, Jessica A, Seto, Katherine L, Sharp, Michael K, Balcom, Prentiss, Barravecchia, Haley M, Bell, Keegan K, Gorospe, Kelvin D, Kim, Joy, Koh, William H, Zamborain-Mason, Jessica, McCauley, Douglas J, Murdoch, Helen, Nair, Nilendra, Neeti, Kaaro, Passarelli, Simone, Specht, Aaron, Sunderland, Elsie M, Tekaieti, Aritita, Tekiau, Aranteiti, Tekoaua, Rosemary, Timeon, Eretii

“…The Kiribati 2019 Integrated Household Income and Expenditure Survey (Integrated HIES) embeds novel ecological and human health research into an ongoing social…”
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Aquatic foods to nourish nations by Golden, Christopher D., Koehn, J. Zachary, Shepon, Alon, Passarelli, Simone, Free, Christopher M., Viana, Daniel F., Matthey, Holger, Eurich, Jacob G., Gephart, Jessica A., Fluet-Chouinard, Etienne, Nyboer, Elizabeth A., Lynch, Abigail J., Kjellevold, Marian, Bromage, Sabri, Charlebois, Pierre, Barange, Manuel, Vannuccini, Stefania, Cao, Ling, Kleisner, Kristin M., Rimm, Eric B., Danaei, Goodarz, DeSisto, Camille, Kelahan, Heather, Fiorella, Kathryn J., Little, David C., Allison, Edward H., Fanzo, Jessica, Thilsted, Shakuntala H.

“…Despite contributing to healthy diets for billions of people, aquatic foods are often undervalued as a nutritional solution because their diversity is often…”
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Co-production of knowledge and strategies to support climate resilient fisheries by Mills, Katherine E, Armitage, Derek, Eurich, Jacob G, Kleisner, Kristin M, Pecl, Gretta T, Tokunaga, Kanae

“…Abstract Knowledge co-production offers a promising approach to design effective and equitable pathways to reach development goals. Fisheries Strategies for…”
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Attributes of climate resilience in fisheries: From theory to practice by Mason, Julia G., Eurich, Jacob G., Lau, Jacqueline D., Battista, Willow, Free, Christopher M., Mills, Katherine E., Tokunaga, Kanae, Zhao, Lily Z., Dickey‐Collas, Mark, Valle, Mireia, Pecl, Gretta T., Cinner, Joshua E., McClanahan, Tim R., Allison, Edward H., Friedman, Whitney R., Silva, Claudio, Yáñez, Eleuterio, Barbieri, María Á., Kleisner, Kristin M.

“…In a changing climate, there is an imperative to build coupled social‐ecological systems—including fisheries—that can withstand or adapt to climate stressors…”
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Characterizing pathways of seafood access in small island developing states by Seto, Katherine L, Friedman, Whitney R, Eurich, Jacob G, Gephart, Jessica A, Zamborain-Mason, Jessica, Sharp, Michael, Aram, Erietera, Tekaieti, Aritita, Tekiau, Aranteiti, Golden, Christopher D

“…Ensuring healthy and sustainable food systems in increasing social, economic, and ecological change is a key global priority to protect human and environmental…”
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A marine protected area network does not confer community structure resilience to a marine heatwave across coastal ecosystems by Smith, Joshua G, Free, Christopher M, Lopazanski, Cori, Brun, Julien, Anderson, Clarissa R, Carr, Mark H, Claudet, Joachim, Dugan, Jenifer E, Eurich, Jacob G, Francis, Tessa B, Hamilton, Scott L, Mouillot, David, Raimondi, Peter T, Starr, Richard M, Ziegler, Shelby L, Nickols, Kerry J, Caselle, Jennifer E

“…Marine protected areas (MPAs) have gained attention as a conservation tool for enhancing ecosystem resilience to climate change. However, empirical evidence…”
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Protection efforts have resulted in ~10% of existing fish biomass on coral reefs by Caldwell, Iain R, McClanahan, Tim R, Oddenyo, Remy M, Graham, Nicholas A J, Beger, Maria, Vigliola, Laurent, Sandin, Stuart A, Friedlander, Alan M, Randriamanantsoa, Bemahafaly, Wantiez, Laurent, Green, Alison L, Humphries, Austin T, Hardt, Marah J, Caselle, Jennifer E, Feary, David A, Karkarey, Rucha, Jadot, Catherine, Hoey, Andrew S, Eurich, Jacob G, Wilson, Shaun K, Crane, Nicole, Tupper, Mark, Ferse, Sebastian C A, Maire, Eva, Mouillot, David, Cinner, Joshua E

“…The amount of ocean protected from fishing and other human impacts has often been used as a metric of conservation progress. However, protection efforts have…”
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Diverse pathways for climate resilience in marine fishery systems by Eurich, Jacob G., Friedman, Whitney R., Kleisner, Kristin M., Zhao, Lily Z., Free, Christopher M., Fletcher, Meghan, Mason, Julia G., Tokunaga, Kanae, Aguion, Alba, Dell'Apa, Andrea, Dickey‐Collas, Mark, Fujita, Rod, Golden, Christopher D., Hollowed, Anne B., Ishimura, Gakushi, Karr, Kendra A., Kasperski, Stephen, Kisara, Yuga, Lau, Jacqueline D., Mangubhai, Sangeeta, Osman, Layla, Pecl, Gretta T., Schmidt, Jörn O., Allison, Edward H., Sullivan, Patrick J., Cinner, Joshua E., Griffis, Roger B., McClanahan, Timothy R., Stedman, Richard C., Mills, Katherine E.

“…Both the ecological and social dimensions of fisheries are being affected by climate change. As a result, policymakers, managers, scientists and fishing…”
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A participatory climate vulnerability assessment for recreational tidal flats fisheries in Belize and The Bahamas by Carroll, Gemma, Eurich, Jacob G., Sherman, Krista D., Glazer, Robert, Braynen, Michael T., Callwood, Karlisa A., Castañeda, Adriel, Dahlgren, Craig, Karr, Kendra A., Kleisner, Kristin M., Burns-Perez, Virginia, Poon, Sarah E., Requena, Nicanor, Sho, Victor, Tate, Shervin N., Haukebo, Sepp

“…Recreational fishing is a pillar of the multibillion-dollar tourism sector in the Caribbean, supporting economic development and community livelihoods…”
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Experimental evaluation of the effect of a territorial damselfish on foraging behaviour of roving herbivores on coral reefs by Eurich, Jacob G., Shomaker, Simone M., McCormick, Mark I., Jones, Geoffrey P.

“…Roving herbivorous fishes play an important role in coral reef communities by removing turf-algae, which can facilitate the settlement of coral larvae…”
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Social-ecological traps link food systems to nutritional outcomes by Golden, Christopher D., Gephart, Jessica A., Eurich, Jacob G., McCauley, Douglas J., Sharp, Michael K., Andrew, Neil L., Seto, Katherine L.

“…Recognized as an emerging global crisis in the mid-1990s, the “nutrition transition” is marked by a shift to Western diets, dominated by highly processed,…”
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Continuity and change in the contemporary Pacific food system by Andrew, Neil L., Allison, Edward H., Brewer, Tom, Connell, John, Eriksson, Hampus, Eurich, Jacob G., Farmery, Anna, Gephart, Jessica A., Golden, Christopher D., Herrero, Mario, Mapusua, Karen, Seto, Katherine L., Sharp, Michael K., Thornton, Phillip, Thow, Anne Marie, Tutuo, Jillian

“…The Pacific food system has become progressively more integrated into global food regimes. This integration has had impacts on availability and consumption of…”
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