Search Results - "Esposito, Luigi"

Feast of Sacrifice and Orf, Milan, Italy, 2015-2018 by Veraldi, Stefano, Esposito, Luigi, Pontini, Paolo, Vaira, Fabrizio, Nazzaro, Gianluca

“…Orf (ecthyma contagiosum) is an infection of the skin caused by a DNA virus belonging to the genus Parapoxvirus. We recently observed 7 cases of orf in Muslim…”
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Detection of selected pathogens in reproductive tissues of wild boars in the Campania region, southern Italy by Ferrara, Gianmarco, Piscopo, Nadia, Pagnini, Ugo, Esposito, Luigi, Montagnaro, Serena

“…Monitoring disease among wildlife is critical to preserving health in both domestic animals and wildlife, and it becomes much more critical when the diseases…”
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Simulation framework and measurements of crystal collimation of proton beams at the Large Hadron Collider by Cai, Rongrong, Bruce, Roderik, D’Andrea, Marco, Salvatore Esposito, Luigi, Hermes, Pascal, Lechner, Anton, Mirarchi, Daniele, Nevay, Laurence, Potoine, Jean Baptiste, Redaelli, Stefano, Pujol, Francesc Salvat, Schoofs, Philippe, Seidel, Mike

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Biogenic Amines in Meat and Meat Products: A Review of the Science and Future Perspectives by Schirone, Maria, Esposito, Luigi, D'Onofrio, Federica, Visciano, Pierina, Martuscelli, Maria, Mastrocola, Dino, Paparella, Antonello

“…Biogenic amines (BAs) can be found in a wide range of meat and meat products, where they are important as an index for product stability and quality, but also…”
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The Role of Coffee Silver Skin against Oxidative Phenomena in Newly Formulated Chicken Meat Burgers after Cooking by Martuscelli, Maria, Esposito, Luigi, Mastrocola, Dino

“…Coffee Silver Skin (CSS) is the unique by-product discarded after the roasting of coffee beans. This research aimed to evaluate the effect of two levels of CSS…”
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Approaching to biogenic amines as quality markers in packaged chicken meat by Esposito, Luigi, Mastrocola, Dino, Martuscelli, Maria

“…Following the chicken meat quality decay remains a tricky procedure. On one hand, food companies need of fast and affordable methods to keep constant higher…”
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Chemical Analysis of Lepidium meyenii (Maca) and Its Effects on Redox Status and on Reproductive Biology in Stallions by Tafuri, Simona, Cocchia, Natascia, Carotenuto, Domenico, Vassetti, Anastasia, Staropoli, Alessia, Mastellone, Vincenzo, Peretti, Vincenzo, Ciotola, Francesca, Albarella, Sara, Del Prete, Chiara, Palumbo, Veronica, Esposito, Luigi, Vinale, Francesco, Ciani, Francesca

“…The present study was conducted to assess the chemical composition of Yellow Maca ( ) and its biological activity on stallions following oral administration of…”
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Characterization of Coffee Silver Skin as Potential Food-Safe Ingredient by Martuscelli, Maria, Esposito, Luigi, Di Mattia, Carla, Ricci, Antonella, Mastrocola, Dino

“…By-products from the coffee industry are produced in large amounts each year. Among other wastes, coffee silver skin (CSS) is highly available and more stable…”
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Who Cares about Biogenic Amines? by Esposito, Luigi, Mastrocola, Dino, Martuscelli, Maria

“…Biogenic amines (BAs) have been under study since the early 1970s [...]…”
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A Night at the OPERA: A Conceptual Framework for an Integrated Distributed Sensor Network-Based System to Figure out Safety Protocols for Animals under Risk of Fire by Tamburis, Oscar, Giannino, Francesco, D'Arco, Mauro, Tocchi, Alessandro, Esposito, Christian, Di Fiore, Giorgio, Piscopo, Nadia, Esposito, Luigi

“…Large scale wildfire events that occurred around the world involved a massive loss of animal lives, with a consequent economic impact on agricultural holdings…”
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Corrigendum: Approaching to biogenic amines as quality markers in packaged chicken meat by Esposito, Luigi, Mastrocola, Dino, Martuscelli, Maria

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New Perspectives to Enhance Wastes and By-Products from Agro-Food Processing by Martuscelli, Maria, Esposito, Luigi, Restuccia, Donatella, Guo, Meijin, Mastrocola, Dino

“…The exploitation of by-products and waste from the agri-food industry represents a sustainable approach within the frame of the circular economy, the basis of…”
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Biogenic Amines' Content in Safe and Quality Food by Martuscelli, Maria, Esposito, Luigi, Mastrocola, Dino

“…Biogenic amines (BAs) are bioactive compounds distributed in foods of all origins. Apart from their fundamental role in many body functions, great interest is…”
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Zearalenone (ZEN) and Its Metabolite Levels in Tissues of Wild Boar ( Sus scrofa ) from Southern Italy: A Pilot Study by Longobardi, Consiglia, Damiano, Sara, Ferrara, Gianmarco, Montagnaro, Serena, Meucci, Valentina, Intorre, Luigi, Bacci, Samanta, Esposito, Luigi, Piscopo, Nadia, Rubino, Antonio, Raffaele, Antonio, Florio, Salvatore, Ciarcia, Roberto

“…Zearalenone (ZEN) is a non-steroidal estrogenic mycotoxin produced by the fungi of the genera, and is a contaminant of cereals and plant products. ZEN and its…”
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Sensory Evaluation and Consumers' Acceptance of a Low Glycemic and Gluten-Free Carob-Based Bakery Product by Esposito, Luigi, Casolani, Nicola, Ruggeri, Marco, Spizzirri, Umile Gianfranco, Aiello, Francesca, Chiodo, Emilio, Martuscelli, Maria, Restuccia, Donatella, Mastrocola, Dino

“…Carob pulp flour has antidiabetic and antioxidant activities, is naturally sweet, and is rich in fibers. It is obtained from carob pod pulp from the evergreen…”
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Italian local goat breeds have better milk coagulation properties than cosmopolitan breed by Currò, Sarah, Manuelian, Carmen L., De Marchi, Massimo, Goi, Arianna, Claps, Salvatore, Esposito, Luigi, Neglia, Gianluca

“…Native goat breeds play an important role both in the safeguarding of biodiversity and the development of local economy. This study aimed to evaluate milk…”
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Extracts from Microalga Chlorella sorokiniana Exert an Anti-Proliferative Effect and Modulate Cytokines in Sheep Peripheral Blood Mononuclear Cells by Ciliberti, Maria Giovanna, Albenzio, Marzia, Francavilla, Matteo, Neglia, Gianluca, Esposito, Luigi, Caroprese, Mariangela

“…The objective of this experiment was to study the effects of the unsaponified fraction (UP), the acetylated unsaponified fraction (AUP), and the total lipid…”
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Prevalence of Eucoleus garfiai in Wild Boars Hunted at Different Altitudes in the Campania and Latium Regions (Italy) by Power, Karen, Martano, Manuela, Piscopo, Nadia, Viola, Paolo, Altamura, Gennaro, Veneziano, Vincenzo, Carvajal Urueña, Ana, Esposito, Luigi

“…Recent reports of in wild boars in southern Italy have highlighted the need for collecting epidemiological data on the presence of this parasite and…”
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Dye Laser to Treat an Arteriovenous Malformation of the Tongue: 40-Month Follow-Up by Armogida, Niccolò Giuseppe, Esposito, Luigi, Calabria, Elena, Cernera, Mariangela, Spagnuolo, Gianrico, Iaculli, Flavia

“…Arteriovenous malformations (AVMs) are abnormal connections between blood vessels that bypass the normal capillary bed. To avoid the invasiveness of the gold…”
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Fermentability characteristics of different Saccharomyces cerevisiae cell wall using cat faeces as inoculum by Calabrò, Serena, Musco, Nadia, Roberti, Fernando, Vastolo, Alessandro, Coppola, Mario, Esposito, Luigi, Cutrignelli, Monica Isabella

“…Yeast cell wall are a source of prebiotics in animal nutrition, able to improve microbial function in the large intestine. The purpose of this paper was to…”
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