Search Results - "Espindola, J.A.A"

  • Showing 1 - 4 results of 4
Refine Results
  1. 1

    Phosphorus analysis in soil under herbaceous perennial leguminous cover by nuclear magnetic spectroscopy by Canelas, L.P, Espindola, J.A.A, Guerra, J.G.M, Teixeira, M.G, Velloso, A.C.X, Rumjanek, V.M

    Published in Pesquisa agropecuaria brasileira (01-06-2004)
    “…The availability and the reserves of organic phosphorus are controlled by its mineralization rate and are also influenced by changes in soil management. The…”
    Get full text
    Journal Article
  2. 2

    Organic matter quality in a soil cultivated with perennial herbaceous legumes by Canellas, L.P, Espindola, J.A.A, Rezende, C.E, Camargo, P.B. de, Zandonadi, D.B, Rumjanek, V.M, Guerra, J.G.M, Teixeira, M.G, Braz-Filho, R

    Published in Scientia agricola (01-02-2004)
    “…Using herbaceous legumes in agricultural systems yields great quantities of plant residues, allowing changes in soil organic matter quality and content over…”
    Get full text
    Journal Article
  3. 3

    Evaluation of perennial herbaceous legumes with different phosphorus sources and levels in a Brazilian Ultisol by Espindola, J.A.A., Guerra, J.G.M., Almeida, D.L., Teixeira, M.G., Urquiaga, S.

    Published in Renewable agriculture and food systems (01-03-2005)
    “…This study was carried out under field conditions with the aim of evaluating the period of time necessary for soil cover, dry matter production and…”
    Get full text
    Journal Article
  4. 4