Search Results - "Esenbuga, N."

The effects of body weight and age on performance, egg quality, blood parameters, and economic production of laying hens by Ekinci, O, Esenbuga, N, Dagdemir, V

“…This study was conducted to investigate the effects of body weight on performance, egg quality, blood parameters, and economics of production of Lohmann white…”
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Increasing the productivity of Morkaraman sheep through crossbreeding with prolific Romanov sheep under semi-intensive production systems by Turkyilmaz, D., Esenbuga, N.

“…The aim of this study was to evaluate the effects of cross-breeding Turkish indigenous Morkaraman (M) ewes with prolific Romanov (R) rams on the reproduction…”
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Effects of differences in the initial body weight of groups on laying performance and egg quality parameters of Lohmann laying hens by Lacin, E.,Atatuerk Univ., Erzurum (Turkey). Dept. of Animal Husbandry, Yildiz, A.,Atatuerk Univ., Erzurum (Turkey). Dept. of Animal Husbandry, Esenbuga, N.,Atatuerk Univ., Erzurum (Turkey). Dept. of Animal Science, Macit, M.,Atatuerk Univ., Erzurum (Turkey). Dept. of Animal Science

“…This study was carried out to investigate the effect of different body weight groups (light (L) = 1,400-1,500; medium (M) = 1,500-1,600 and heavy (H) = 1,600…”
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Growth performance and carcass characteristics of Awassi, Morkaraman and Tushin lambs grazed on pasture and supported with concentrate by Macit, M, Esenbuga, N, Karaoglu, M

“…Growth and slaughter and carcass traits of Awassi (A), Morkaraman (M) and Tushin (T) lambs weaned at 2.5 months of age were evaluated. The lambs were fed a…”
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Physical, chemical and organoleptic properties of ram lamb carcasses from four fat-tailed genotypes by Esenbuga, N., Yanar, M., Dayioglu, H.

“…Physical, chemical and organoleptic characteristics of 20 ram lambs representing four fat-tailed genotypes Awassi, Red Karaman, Tushin and Awassi×Tushin were…”
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Effect of Cage Density on Performance and Egg Quality Traits of Layers by Şahin, S., Macit, M., Esenbuğa, N., Karaca, H.

“…Şahin, S., Macit, M., Esenbuğa, N. and Karaca, H. 2007. Effect of cage density on performance and egg quality traits of layers. J. Appl. Anim. Res., 31: 37-39…”
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Effect of Meat Piece, Packaging and Storage on pH, Thiobarbituric Acid Reactive Substances and Microbial Counts in Broilers Fed Diets Supplemented with Ram Horn Hydrolysate by Aksu, M. I., Karaoglu, M., Esenbuga, N., Kaya, M., Macit, M.

“…This research was carried out to determine the effects of meat piece, packaging type and storage time on the pH, thiobarbituric acid reactive substances…”
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Growth performance of purebred Awassi, Morkaraman and Tushin lambs and their crosses under semi-intensive management in Turkey by Macit, M., Karaoglu, M., Esenbuga, N., Kopuzlu, S., Dayioglu, H.

“…Growth performance of 168 Awassi (A), Morkaraman (M), Tushin (T) purebred lambs and their crosses A×M, M×T, A×M and T×M reared under semi-intensive management…”
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Effect of dietary probiotic on the pH and colour characteristics of carcasses, breast fillets and drumsticks of broilers by Karaoglu, M., Aksu, M.I., Esenbuga, N., Kaya, M., Macit, M., Durdag, H.

“…This research was carried out to determine the effects of commercial probiotic (115-Biogallinox) on the colour properties of carcasses and dissected products…”
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Effects of some environmental factors on growth traits of Awassi and Redkaraman lambs by Esenbuga, N. (Ataturk Univ., Faculty of Agriculture, Erzurum (Turkey). Div. of Animal Science) Dayioglu, H. (Dumlupinar Univ., Faculty of Basic Sciences and Literature, Kutahya (Turkey))

“…In this study, the birth weights, pre-weaning daily weight gains, live weights at the end of the grazing period, avreage daily live weight gains, body weights…”
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Effects of slaughter age and muscle type on meat quality characteristics of Eastern Anatolian Red bulls by Kopuzlu, Sinan, Esenbuga, Nurinisa, Onenc, Alper, Macit, Muhlis, Yanar, Mete, Yuksel, Sadrettin, Ozluturk, Abdulkadir, Unlu, Necdet

“…The effects of slaughter age and muscle type on meat quality properties of Eastern Anatolian Red (EAR) bulls ( ) were investigated in the present study…”
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pH and colour characteristics of carcasses of broilers fed with dietary probiotics and slaughtered at different ages by Karaoglu, M, Aksu, M.I, Esenbuga, N, Macit, M, Durdag, H

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pH and Colour Characteristics of Carcasses of Broilers Fed with Dietary Probiotics and Slaughtered at Different Ages by Karaoglu, Mevulut, Aksu, M.I, Esenbuga, N, Macit, M, Durdag, H

“…The objective of the present experiment was to determine the effects of slaughtering at different ages and the use of a commercial probiotic (115-Biogallinox)…”
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Comparison of models for describing the lactation curve of Awassi, Morkaraman and Tushin sheep by Bilgin, O. C., Esenbuga, N., Davis, M. E.

“…The aim of this study was to identify a suitable mathematical model for describing the lactation curve of Awassi, Morkaraman and Tushin sheep breeds and to…”
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Effects of Dietary Inclusion of Plant Extract Mixture and Copper into Layer Diets on Egg Yield and Quality, Yolk Cholesterol and Fatty Acid Composition by KAYA, Adem, KAYA, Hatice, MACİT, Muhlis, ÇELEBİ, Şaban, ESENBUĞA, Nurinisa, YÖRÜK, M.Akif, KARAOĞLU, Mevlüt

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Fattening performance, carcass traits and meat quality characteristics of calves sired by Charolais, Simmental and Eastern Anatolian Red sires mated to Eastern Anatolian Red dams by Özlütürk, Abdülkadir, Tüzemen, Naci, Yanar, Mete, Esenbuga, Nurinisa, Dursun, Ensar

“…Comparisons were made among calves sired by Charolais (C), Simmental (S) and Eastern Anatolian Red (EAR) breeds of bulls for fattening, carcass and meat…”
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Effects of vitamin E supplementation on fattening performance, non-carcass components and retail cut percentages, and meat quality traits of Awassi lambs by Macit, Muhlis, Aksakal, Vecihi, Emsen, Ebru, Esenbuğa, Nurinisa, İrfan Aksu, M

“…This experiment was carried out to evaluate the effects of vitamin E supplementation on growth, non-carcass components and retail cut percentages, and meat…”
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Effects of vitamin E supplementation on performance and meat quality traits of Morkaraman male lambs by Macit, Muhlis, Aksakal, Vecihi, Emsen, Ebru, Aksu, M.Irfan, Karaoglu, Mevlut, Esenbuga, Nurinisa

“…This research was carried out to determine the effects of vitamin E supplementation on meat quality traits of approximate 8 months of age Morkaraman male…”
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Nutrition Practice to Alleviate the Adverse Effects of Stress on Laying Performance, Metabolic Profile, and Egg Quality in Peak Producing Hens: I. The Humate Supplementation by Hayirli, Armagan, Esenbuga, N, Macit, M, Lacin, E, Karaoglu, M, Karaca, H, Yildiz, L

“…This experiment was conducted to determine the effects of cage density (CD) and humate supplementation (HS) on laying performance, metabolic profile, and egg…”
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Nutrition Practice to Alleviate the Adverse Effects of Stress on Laying Performance, Metabolic Profile and Egg Quality in Peak Producing Hens: II. The Probiotic Supplementation by Hayirli, Armagan, Esenbuga, N, Macit, M, Yoruk, M.A, Yildiz, A, Karaca, H

“…In this experiment, the effects of cage density (CD) and probiotic supplementation (PS) on laying performance, metabolic profile, and egg quality in…”
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