Search Results - "Erwan, E"
-
1
Changes in free amino acid concentrations in the blood, brain and muscle of heat-exposed chicks
Published in British poultry science (03-09-2014)“…1. An experiment was conducted to analyse the changes in free amino acid concentrations in the blood, brain and muscle of chicks in response to 15 or 30 min…”
Get full text
Journal Article -
2
Lauroyl-l-aspartate decreased food intake and body temperature in neonatal chicks
Published in Pharmacology, biochemistry and behavior (15-11-2013)“…We hypothesized that the effects of l- and d-amino acids might be influenced when conjugated with fatty acid. Thus, the effects of oral administration of…”
Get full text
Journal Article -
3
Propolis supplementation affects performance, intestinal morphology, and bacterial population of broiler chickens
Published in South African journal of animal science (01-01-2021)“…A meta-analysis was conducted to examine the effect of supplementing the diet of broiler chickens with propolis on growth, bacterial population of the…”
Get full text
Journal Article -
4
Efek pemberian Air rebusan Kunyit (Curcuma Domestica) dan Daun Sirih di dalam air minum (Piper betle linn) dan kombinasi keduanya terhadap bobot karkas dan lemak abdominal ayam Broiler
Published in Jurnal Sain Peternakan Indonesia (30-06-2021)“…Kunyit (Curcuma domestica) dan daun sirih dapat memberikan manfaat sebagai tanaman herbal yang dapat merangsang aktivitas antioksidan khususnya didalam organ…”
Get full text
Journal Article -
5
Revisiting the metabolism and physiological functions of caprylic acid (C8:0) with special focus on ghrelin octanoylation
Published in Biochimie (01-01-2016)“…Caprylic acid (octanoic acid, C8:0) belongs to the class of medium-chain saturated fatty acids (MCFAs). Dairy products and specific oils like coconut oil are…”
Get full text
Journal Article -
6
Dietary caprylic acid and ghrelin O-acyltransferase activity to modulate octanoylated ghrelin functions: What is new in this nutritional field?
Published in Prostaglandins, leukotrienes and essential fatty acids (01-08-2018)“…•Caprylic acid belongs to the class of medium-chain saturated fatty acids (MCFAs).•Caprylic acid was shown to acylate ghrelin, the only known peptide hormone…”
Get full text
Journal Article -
7
Dietary Caprylic Acid (C8:0) Does Not Increase Plasma Acylated Ghrelin but Decreases Plasma Unacylated Ghrelin in the Rat
Published in PloS one (21-07-2015)“…Focusing on the caprylic acid (C8:0), this study aimed at investigating the discrepancy between the formerly described beneficial effects of dietary medium…”
Get full text
Journal Article -
8
Effects of Levels of L-Leucine Supplementation with Sub-optimal Protein in the Diet of Grower-finisher Broiler Chickens on Carcass Composition and Sensory Characteristics
Published in Asian-australasian journal of animal sciences (01-05-2011)“…An experiment involving 180 straight run one-day-Cobb broilers was conducted to evaluate the effect of supplementation of L-leucine with different levels of…”
Get full text
Journal Article -
9
Trans-vaccenate is Delta 13-desaturated by FADS3 in rodents
Published in Journal of lipid research (01-12-2013)“…Fatty acid desaturases play critical roles in regulating the biosynthesis of unsaturated fatty acids in all biological kingdoms. As opposed to plants, mammals…”
Get full text
Journal Article -
10
Carbon, nitrogen and Greenhouse gases budgets over a four years crop rotation in northern France
Published in Plant and soil (01-06-2011)“…Croplands mainly act as net sources of the greenhouse gases carbon dioxide (CO2) and nitrous oxide (N2O), as well as nitrogen oxide (NO), a precursor of…”
Get full text
Journal Article Conference Proceeding -
11
Candidate chemosensory ionotropic receptors in a Lepidoptera
Published in Insect molecular biology (01-04-2011)“…A new family of candidate chemosensory ionotropic receptors (IRs) related to ionotropic glutamate receptors (iGluRs) was recently discovered in Drosophila…”
Get full text
Journal Article -
12
Candidate chemosensory genes in the Stemborer Sesamia nonagrioides
Published in International journal of biological sciences (01-01-2013)“…The stemborer Sesamia nonagrioides is an important pest of maize in the Mediterranean Basin. Like other moths, this noctuid uses its chemosensory system to…”
Get full text
Journal Article -
13
Membrane topology of human monoacylglycerol acyltransferase-2 and identification of regions important for its localization to the endoplasmic reticulum
Published in Biochimica et biophysica acta (01-09-2016)“…Acyl CoA:2-monoacylglycerol acyltransferase (MGAT)-2 has an important role in dietary fat absorption in the intestine. MGAT2 resides in the endoplasmic…”
Get full text
Journal Article -
14
Root amino acid exudation: measurement of high efflux rates of glycine and serine from six different plant species
Published in Plant and soil (01-05-2007)“…Amino acid concentration in the rhizosphere results from fluxes between plant roots, soil and microorganisms. In this context, root amino acid exudation…”
Get full text
Journal Article -
15
A Comparison of the Olfactory Gene Repertoires of Adults and Larvae in the Noctuid Moth Spodoptera littoralis
Published in PloS one (02-04-2013)“…To better understand the olfactory mechanisms in a lepidopteran pest model species, the cotton leafworm Spodoptera littoralis, we have recently established a…”
Get full text
Journal Article -
16
Beneficial impact of a mix of dairy fat with rapeseed oil on n-6 and n-3 PUFA metabolism in the rat: A small enrichment in dietary alpha-linolenic acid greatly increases its conversion to DHA in the liver
Published in European journal of lipid science and technology (01-03-2015)“…The impact of the amount of dietary α‐linolenic acid (ALA) on its own tissue accumulation and conversion to longer n‐3 polyunsaturated fatty acids (PUFAs)…”
Get full text
Journal Article -
17
Short Chain Saturated Fatty Acids Decrease Circulating Cholesterol and Increase Tissue PUFA Content in the Rat
Published in Lipids (01-11-2010)“…This study investigates the effect of various dietary saturated fatty acid (SFA) profiles on plasma lipid parameters and tissue fatty acid composition in rats…”
Get full text
Journal Article -
18
Effects of Levels of L-Leucine Supplementation with Sub-optimal Protein in the Diet of Grower-finisher Broiler Chickens on Carcass Composition and Sensory Characteristics
Published in Asian-australasian journal of animal sciences (2011)“…An experiment involving 180 straight run one-day-Cobb broilers was conducted to evaluate the effect of supplementation of L-leucine with different levels of…”
Get full text
Journal Article -
19
Putative role of γ ‐aminobutyric acid (GABA) as a long‐distance signal in up‐regulation of nitrate uptake in Brassica napus L
Published in Plant, cell and environment (01-08-2004)“…ABSTRACT The relationship between nitrate influx, BnNrt2 nitrate transporter gene expression and amino acid composition of phloem exudate was investigated…”
Get full text
Journal Article -
20
Investigating discrepancies in heat, CO2 fluxes and O-3 deposition velocity over maize as measured by the eddy-covariance and the aerodynamic gradient methods
Published in Agricultural and forest meteorology (15-02-2013)“…absent…”
Get full text
Journal Article