Search Results - "Ertl, David S."

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    Embryo-specific silencing of a transporter reduces phytic acid content of maize and soybean seeds by Meeley, Robert B, Schellin, Kathleen, Stoop, Johan M, Glassman, Kimberly, Faller, Marianna, Ertl, David S, Li, Bailin, Shi, Jinrui, Ranch, Jerry P, Wang, Hongyu

    Published in Nature biotechnology (01-08-2007)
    “…Phytic acid in cereal grains and oilseeds is poorly digested by monogastric animals and negatively affects animal nutrition and the environment. However,…”
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    The Maize Low-Phytic Acid Mutant lpa2 Is Caused by Mutation in an Inositol Phosphate Kinase Gene by Shi, Jinrui, Wang, Hongyu, Yunsheng Wu, Hazebroek, Jan, Meeley, Robert B., David S. Ertl

    Published in Plant physiology (Bethesda) (01-02-2003)
    “…Reduced phytic acid content in seeds is a desired goal for genetic improvement in several crops. Low-phytic acid mutants have been used in genetic breeding,…”
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  4. 4

    Origin and Seed Phenotype of Maize low Phytic Acid 1-1 and Low Phytic Acid 2-1 by Raboy, Victor, Paola F. Gerbasi, Kevin A. Young, Sierra D. Stoneberg, Suewiya G. Pickett, Andrew T. Bauman, Pushpalatha P. N. Murthy, Sheridan, William F., David S. Ertl

    Published in Plant physiology (Bethesda) (01-09-2000)
    “…Phytic acid (myo-inositol-1, 2, 3, 4, 5, 6-hexakisphosphate or Ins P6) typically represents approximately 75% to 80% of maize (Zea mays) seed total P. Here we…”
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  5. 5

    maize low-phytic acid 3 encodes a myo-inositol kinase that plays a role in phytic acid biosynthesis in developing seeds by Shi, J, Wang, H, Hazebroek, J, Ertl, D.S, Harp, T

    “…Phytic acid, myo-inositol-1,2,3,4,5,6-hexakis phosphate or Ins P6, is the most abundant myo-inositol phosphate in plant cells, but its biosynthesis is poorly…”
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    Origin and Seed Phenotype of Maize low phytic acid 1-1 and low phytic acid 2-11 by Raboy, Victor, Gerbasi, Paola F., Young, Kevin A., Stoneberg, Sierra D., Pickett, Suewiya G., Bauman, Andrew T., Murthy, Pushpalatha P.N., Sheridan, William F., Ertl, David S.

    Published in Plant physiology (Bethesda) (01-09-2000)
    “…Phytic acid ( myo -inositol-1, 2, 3, 4, 5, 6-hexa kis phosphate or Ins P 6 ) typically represents approximately 75% to 80% of maize ( Zea mays ) seed total P…”
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    Journal Article