Search Results - "Erten, Tayyibe"

Isolation and Biophysical Characterisation of Bioactive Polysaccharides from Cucurbita Moschata (Butternut Squash) by Jiwani, Shahwar Imran, Gillis, Richard B., Besong, David, Almutairi, Fahad, Erten, Tayyibe, Kök, M. Samil, Harding, Stephen E., Paulsen, Berit S., Adams, Gary G.

“…Cucurbits are plants that have been used frequently as functional foods. This study includes the extraction, isolation, and characterisation of the mesocarp…”
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Comparative heterogeneity, molecular weights and viscosities of xanthans of different pyruvate and acetate content by Erten, Tayyibe, Adams, Gary G., Foster, Timothy J., Harding, Stephen E.

“…The bacterial exopolysaccharide xanthan is a well-known hydrocolloid, with a high viscosity deriving from its large molecular weight and volume. Four different…”
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Recent advances in the analysis of macromolecular interactions using the matrix-free method of sedimentation in the analytical ultracentrifuge by Harding, Stephen E, Gillis, Richard B, Almutairi, Fahad, Erten, Tayyibe, Kök, M Şamil, Adams, Gary G

“…Sedimentation in the analytical ultracentrifuge is a matrix free solution technique with no immobilisation, columns, or membranes required and can be used to…”
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Comparison of the probiotic characteristics of Lactic Acid Bacteria (LAB) isolated from sourdough and infant feces by Kaya, Yasemin, Erten, Tayyibe, Vurmaz, Melike, İspirli, Hümeyra, Şimşek, Ömer, Dertli, Enes

“…Probiotics are beneficial microorganisms with certain characteristics such as survival under gastrointestinal conditions, adhesion to intestinal surface and…”
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Ultracentrifuge Methods for the Analysis of Polysaccharides, Glycoconjugates, and Lignins by Harding, Stephen E, Adams, Gary G, Almutairi, Fahad, Alzahrani, Qushmua, Erten, Tayyibe, Kök, M Samil, Gillis, Richard B

“…Although like proteins, polysaccharides are synthesized by enzymes, unlike proteins there is no template. This means that they are polydisperse, do not…”
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A hydrodynamic study of microbial polysaccharides considered for use in food and health products by Erten, Tayyibe

“…Microbial polysaccharides are widely used in many industrial and therapeutic applications as bioactive compounds, drug release and encapsulation materials for…”
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Hydrodynamic characterisation of chitosan and its interaction with two polyanions: DNA and xanthan by Almutairi, Fahad M., Erten, Tayyibe, Adams, Gary G., Hayes, Maria, McLoughlin, Pádraig, Kök, M. Şamil, Mackie, Alan R., Rowe, Arthur J., Harding, Stephen E.

“…•Hydrodynamics of chitosans of different mol.wt and degree of acetylation compared.•Combination of modern analytical ultracentrifugation with other…”
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