Search Results - "Engrola, Sofia"

How tryptophan levels in plant-based aquafeeds affect fish physiology, metabolism and proteome by Cerqueira, Marco, Schrama, Denise, Silva, Tomé S., Colen, Rita, Engrola, Sofia A.D., Conceição, Luis E.C., Rodrigues, Pedro M.L., Farinha, Ana Paula

“…Fish meal replacement by plant-protein sources is a priority in aquaculture feeds. Within this framework, dietary supplementation with essential amino acids…”
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Alternative Proteins for Fish Diets: Implications beyond Growth by Aragão, Cláudia, Gonçalves, Ana Teresa, Costas, Benjamín, Azeredo, Rita, Xavier, Maria João, Engrola, Sofia

“…Aquaculture has been challenged to find alternative ingredients to develop innovative feed formulations that foster a sustainable future growth. Given the most…”
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Development and Application of a Mechanistic Nutrient-Based Model for Precision Fish Farming by Soares, Filipe M. R. C, Nobre, Ana M. D, Raposo, Andreia I. G, Mendes, Rodrigo C. P, Engrola, Sofia A. D, Rema, Paulo J. A. P, Conceição, Luís E. C, Silva, Tomé S

“…This manuscript describes and evaluates the FEEDNETICS model, a detailed mechanistic nutrient-based model that has been developed to be used as a data…”
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Exploring first-feeding diets for European eel larval culture: Insights at morphological, nutritional, and molecular levels by Benini, Elisa, Bandara, Kasun A, Politis, Sebastian Nikitas, Engrola, Sofia, Nielsen, Anders, Conceição, Luis E C, Santos, Andre, Sørensen, Sune Riis, Tomkiewicz, Jonna

“…Closing the life cycle of European eel (Anguilla anguilla) in captivity is targeted to provide a sustainable, year-round supply of juveniles for aquaculture…”
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Characterization and comparison of the digestive physiology of two scombrids, Katsuwonus pelamis and Sarda sarda, in the Gulf of Cádiz by Dias, Diogo, Dardengo, Gian Marco, Engrola, Sofia, Navarro-Guillén, Carmen

“…Fish and other marine animals have a unique and intimate interaction with their surrounding environment. Diet type or trophic level play significant roles in…”
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Egg nutritional modulation with amino acids improved performance in zebrafish larvae by Navarro-Guillén, Carmen, do Vale Pereira, Gabriella, Lopes, André, Colen, Rita, Engrola, Sofia

“…New and more efficient methods to sustainably intensify Aquaculture production are essential to attain the seafood demand for direct human consumption in the…”
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What determines growth potential and juvenile quality of farmed fish species? by Valente, Luísa M.P., Moutou, Katerina A., Conceição, Luis E.C., Engrola, Sofia, Fernandes, Jorge M.O., Johnston, Ian A.

“…Enhanced production of high quality and healthy fry is a key target for a successful and competitive expansion of the aquaculture industry. Although large…”
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Sustainable feed formulation to community‐based aquaculture: Oreochromis niloticus fingerlings performance and antioxidant status by Pires, Sílvia F. S., Vital, Inês, Pereira, Vitória, Bustani, Henriques, Aragão, Cláudia, Engrola, Sofia, Cabano, Miguel, Dias, Jorge, Soares, Amadeu M. V. M., Rodrigues, Andreia C. M., Rocha, Rui J. M.

“…Abstract Community‐based aquaculture can reduce dependence on natural resources, promote biodiversity conservation, and improve local economies and food…”
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Dietary Antioxidant Supplementation Promotes Growth in Senegalese Sole Postlarvae by Xavier, Maria J, Engrola, Sofia, Conceição, Luis E C, Manchado, Manuel, Carballo, Carlos, Gonçalves, Renata, Colen, Rita, Figueiredo, Vera, Valente, Luisa M P

“…Somatic growth is a balance between protein synthesis and degradation, and it is largely influenced by nutritional clues. Antioxidants levels play a key role…”
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Metabolic Fate Is Defined by Amino Acid Nature in Gilthead Seabream Fed Different Diet Formulations by Teodósio, Rita, Aragão, Claúdia, Conceição, Luís E C, Dias, Jorge, Engrola, Sofia

“…The sustainability of the Aquaculture industry relies on optimising diets to promote nitrogen retention and maximise fish growth. The aim of this study was to…”
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Thermal plasticity of the miRNA transcriptome during Senegalese sole development by Campos, Catarina, Sundaram, Arvind Y M, Valente, Luisa M P, Conceição, Luis E C, Engrola, Sofia, Fernandes, Jorge M O

“…Several miRNAs are known to control myogenesis in vertebrates. Some of them are specifically expressed in muscle while others have a broader tissue expression…”
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Modulation of dietary protein to lipid ratios for gilthead seabream on-growing during summer temperature conditions by Aragão, Cláudia, Cabano, Miguel, Colen, Rita, Teodósio, Rita, Gisbert, Enric, Dias, Jorge, Engrola, Sofia

“…Gilthead seabream (Sparus aurata) tend to increase fat deposition during summer farming conditions in the Mediterranean, which may negatively affect productive…”
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Socially Acceptable Feed Formulations May Impact the Voluntary Feed Intake and Growth, but Not Robustness of Nile Tilapia by Mendes, Rodrigo, Rema, Paulo, Dias, Jorge, Goncalves, Ana Teresa, Teodosio, Rita, Engrola, Sofia, Sanchez-Vazquez, Francisco J, Conceicao, Luís E. C

“…Society is becoming more demanding with aquaculture’s environmental footprint and animal wellbeing. In order to potentially mitigate these concerns, feed…”
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Fish Processing and Digestion Affect Parvalbumins Detectability in Gilthead Seabream and European Seabass by Schrama, Denise, Raposo de Magalhães, Cláudia, Cerqueira, Marco, Carrilho, Raquel, Revets, Dominique, Kuehn, Annette, Engrola, Sofia, Rodrigues, Pedro M

“…Consumption of aquatic food, including fish, accounts for 17% of animal protein intake. However, fish consumption might also result in several side-effects…”
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Dietary Curcumin Promotes Gilthead Seabream Larvae Digestive Capacity and Modulates Oxidative Status by Xavier, Maria J, Dardengo, Gian Marco, Navarro-Guillén, Carmen, Lopes, André, Colen, Rita, Valente, Luisa M P, Conceição, Luís E C, Engrola, Sofia

“…The larval stage is highly prone to stress due to the ontogenetic and metabolic alterations occurring in fish. Curcumin inclusion in diets has been shown to…”
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Transition from endogenous to exogenous feeding in hatchery-cultured European eel larvae by Benini, Elisa, Engrola, Sofia, Politis, Sebastian Nikitas, Sørensen, Sune Riis, Nielsen, Anders, Conceição, Luis E.C., Santos, André, Tomkiewicz, Jonna

“…The transition from endogenous to exogenous feeding is critical during fish early life, where appropriate feed availability and timing of initiation of feeding…”
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Exploring the Biotechnological Value of Marine Invertebrates: A Closer Look at the Biochemical and Antioxidant Properties of Sabella spallanzanii and Microcosmus squamiger by Pan, Yu-Lun, Rodrigues, Maria João, Pereira, Catarina G, Engrola, Sofia, Colen, Rita, Mansinhos, Inês, Romano, Anabela, Andrade, Paula B, Fernandes, Fátima, Custódio, Luísa

“…and were profiled for proximate composition, minerals, amino acids, fatty acids (FA), carotenoids, radical scavenging activity on the 2,2-diphenyl-1-…”
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Effects of dietary curcumin in growth performance, oxidative status and gut morphometry and function of gilthead seabream postlarvae by Xavier, Maria J., Navarro-Guillén, Carmen, Lopes, André, Colen, Rita, Teodosio, Rita, Mendes, Rodrigo, Oliveira, Beatriz, Valente, Luisa M.P., Conceição, Luís E.C., Engrola, Sofia

“…An imbalance in the production and detoxification of reactive oxygen species and other oxidants can disrupt all types of cellular compounds, and lead to a…”
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Daily feeding and protein metabolism rhythms in Senegalese sole post-larvae by Navarro-Guillén, Carmen, Yúfera, Manuel, Engrola, Sofia

“…Fish hatcheries must adapt larval feeding protocols to feeding behavior and metabolism patterns to obtain more efficient feed utilization. Fish larvae exhibit…”
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Dietary Natural Plant Extracts Can Promote Growth and Modulate Oxidative Status of Senegalese Sole Postlarvae under Standard/Challenge Conditions by Xavier, Maria J., Conceição, Luís E. C., Valente, Luisa M. P., Colen, Rita, Rodrigues, Andreia C. M., Rocha, Rui J. M., Custódio, Luísa, Carballo, Carlos, Manchado, Manuel, Engrola, Sofia

“…Plant extracts are known for their high content and diversity of polyphenols, which can improve fish oxidative status. A growth trial with Senegalese sole…”
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