Search Results - "Engel, Erwan"
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Environmental Pollutant Benzo[ a ]Pyrene Impacts the Volatile Metabolome and Transcriptome of the Human Gut Microbiota
Published in Frontiers in microbiology (15-08-2017)“…Benzo[ ]pyrene (B[ ]P) is a ubiquitous, persistent, and carcinogenic pollutant that belongs to the large family of polycyclic aromatic hydrocarbons. Population…”
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Fate of Sulfonamides and Tetracyclines in Meat during Pan Cooking: Focus on the Thermodegradation of Sulfamethoxazole
Published in Molecules (Basel, Switzerland) (22-09-2022)“…Although antimicrobials are generally found in trace amounts in meat, the human health risk they bear cannot be ignored. With the ultimate aim of making a…”
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3
Identification of sulfur components enhancing the anti-Candida effect of Lactobacillus rhamnosus Lcr35
Published in Scientific reports (13-10-2020)“…GYNOPHILUS (Lcr REGENERANS) is a live biotherapeutic product (LBP) aimed at restoring the vaginal microbiome and contains the live biotherapeutic microorganism…”
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Volatolomics in Bacterial Ecotoxicology, A Novel Method for Detecting Signatures of Pesticide Exposure?
Published in Frontiers in microbiology (08-01-2019)“…Volatile organic compounds (VOC) produced by microorganisms in response to chemical stressor showed recently increasing attention, because of possible…”
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Implementation of omics tools for infant food microbial safety
Published in Global pediatrics (01-12-2022)“…Microbial safety of infant food is a priority for food producers, regulatory authorities and consumers. Infant food is destined to a particularly sensitive…”
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Good practices and ethical issues in food safety related research
Published in Global pediatrics (01-12-2022)“…After introducing a historical view of research ethics and the main schools of thought, the paper is structured around two main topics: On the one hand, the…”
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Universal DNA-Based Methods for Assessing the Diet of Grazing Livestock and Wildlife from Feces
Published in Journal of agricultural and food chemistry (08-07-2009)“…Because of the demand for controlling livestock diets, two methods that characterize the DNA of plants present in feces were developed. After DNA extraction…”
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Improving infant food safety by avoiding hazards of chemical mixture effects using novel integrated methods based on bioassays and analytical chemistry
Published in Global pediatrics (01-12-2022)“…Humans, including infants are exposed to complex mixtures of anthropogenic chemicals, and food is a major exposure route. Current risk assessment, however,…”
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A GABA Receptor Modulator and Semiochemical Compounds Evidenced Using Volatolomics as Candidate Markers of Chronic Exposure to Fipronil in Apis mellifera
Published in Metabolites (26-01-2023)“…Among the various "omics" approaches that can be used in toxicology, volatolomics is in full development. A volatolomic study was carried out on soil bacteria…”
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Metabolic Signatures of 10 Processed and Non-processed Meat Products after In Vitro Digestion
Published in Metabolites (03-07-2020)“…The intake of processed meat has been associated with several adverse health outcomes such as type II diabetes and cancer; however, the mechanisms are not…”
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Flavor-Active Compounds Potentially Implicated in Cooked Cauliflower Acceptance
Published in Journal of agricultural and food chemistry (23-10-2002)“…The aim of the present study was to determine the flavor-active compounds responsible for the “sulfur” and “bitter” flavors of cooked cauliflower potentially…”
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Journal Article Conference Proceeding -
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Hazard control through processing and preservation technologies for enhancing the food safety management of infant food chains
Published in Global pediatrics (01-12-2022)“…Food safety of infant foods is of paramount importance due to the high vulnerability of this population. Food business operators guarantee safety of the…”
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Safe food for infants: An EU-China project to enhance the control of safety risks raised by microbial and chemical hazards all along the infant food chains
Published in Global pediatrics (01-12-2022)“…The EU-project SAFFI targets food for EU's 15 million and China's 45 million children under the age of three. It aims at developing an integrated approach to…”
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Use of Volatile Compound Metabolic Signatures in Poultry Liver to Back-Trace Dietary Exposure to Rapidly Metabolized Xenobiotics
Published in Environmental science & technology (01-08-2011)“…The study investigated the feasibility of using volatile compound signatures of liver tissues in poultry to detect previous dietary exposure to different types…”
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Chemical signature of ecstasy volatiles by comprehensive two-dimensional gas chromatography
Published in Forensic science international (15-06-2011)“…Abstract A method for ecstasy volatiles ‘signature’ analysis based on two-dimensional gas chromatography separation and time-of-flight mass spectrometry…”
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Mitigation strategies to reduce the impact of heterocyclic aromatic amines in proteinaceous foods
Published in Trends in food science & technology (01-04-2016)“…Meat and fish are currently the main sources of proteins necessary for a healthy diet. Cooking proteinaceous food helps reduce biological risks and produce…”
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Influence of the Spatial Organization of the Perimysium on Beef Tenderness
Published in Journal of agricultural and food chemistry (19-10-2005)“…The spatial distribution of the intramuscular connective tissue (IMCT) in four types of beef muscle (Biceps femoris, Infraspinatus, Longissimus thoracis, and…”
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Development of insect farming as an option for urban circular bioeconomy: the chemical safety issue
Published in Proceedings of the Nutrition Society (2022)“…With the growing world population and the rapid urbanization, there is a need to find alternatives to conventional protein sources for food and feed but it is…”
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Food Chemicals Disrupt Human Gut Microbiota Activity And Impact Intestinal Homeostasis As Revealed By In Vitro Systems
Published in Scientific reports (20-07-2018)“…Growing evidence indicates that the human gut microbiota interacts with xenobiotics, including persistent organic pollutants and foodborne chemicals. The…”
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Microplastics: What happens in the human digestive tract? First evidences in adults using in vitro gut models
Published in Journal of hazardous materials (15-01-2023)“…Microplastics (MPs) are ubiquitous in the environment and humans are inevitably exposed to them. However, the effects of MPs in the human digestive environment…”
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