Search Results - "Ende, Wim van den"
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Multifunctional fructans and raffinose family oligosaccharides
Published in Frontiers in plant science (09-07-2013)“…Fructans and raffinose family oligosaccharides (RFOs) are the two most important classes of water-soluble carbohydrates in plants. Recent progress is…”
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Diurnal Changes in Water Soluble Carbohydrate Components in Leaves and Sucrose Associated TaSUT1 Gene Expression during Grain Development in Wheat
Published in International journal of molecular sciences (05-11-2020)“…In plant tissues, sugar levels are determined by the balance between sugar import, export, and sugar synthesis. So far, water soluble carbohydrate (WSC)…”
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Characterization of Fructan Metabolism During Jerusalem Artichoke ( Helianthus tuberosus L.) Germination
Published in Frontiers in plant science (19-09-2018)“…The inulin-type fructans in Jerusalem artichoke ( L.) tubers exhibit different degrees of polymerization and are critical for germination. We aimed to…”
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A Simple and Accurate Method for Determining Wheat Grain Fructan Content and Average Degree of Polymerization
Published in Journal of agricultural and food chemistry (07-03-2012)“…An improved method for the measurement of fructans in wheat grains is presented. A mild acid treatment is used for fructan hydrolysis, followed by analysis of…”
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Sugars, the clock and transition to flowering
Published in Frontiers in plant science (14-02-2013)“…Sugars do not only act as source of energy, but they also act as signals in plants. This mini review summarizes the emerging links between sucrose-mediated…”
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Plant sugars are crucial players in the oxidative challenge during abiotic stress: extending the traditional concept
Published in Plant, cell and environment (01-07-2013)“…Plants suffering from abiotic stress are commonly facing an enhanced accumulation of reactive oxygen species (ROS) with damaging as well as signalling effects…”
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Towards a better understanding of the generation of fructan structure diversity in plants: molecular and functional characterization of a sucrose:fructan 6-fructosyltransferase (6-SFT) cDNA from perennial ryegrass (Lolium perenne)
Published in Journal of experimental botany (01-03-2011)“…The main storage compounds in Lolium perenne are fructans with prevailing β(2–6) linkages. A cDNA library of L. perenne was screened using Poa secunda…”
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The fructan syndrome: Evolutionary aspects and common themes among plants and microbes
Published in Plant, cell and environment (01-01-2018)“…Fructans are multifunctional fructose‐based water soluble carbohydrates found in all biological kingdoms but not in animals. Most research has focused on plant…”
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Purification, cloning and functional characterization of a fructan 6-exohydrolase from wheat (Triticum aestivum L.)
Published in Journal of experimental botany (01-01-2006)“…Fructans, {szligbeta}2-1 and/or {szligbeta}2-6 linked polymers of fructose, are produced by fructosyltransferases (FTs) from sucrose. They are important…”
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Fructans: Prebiotics and immunomodulators
Published in Journal of functional foods (01-05-2014)“…•Inulin-type fructans may act as signals that are sensed by Toll Like Receptors•Immunomodulatory effects depend on the DP and type of fructans•Immunomodulatory…”
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Influence of Environmental Factors Light, CO2, Temperature, and Relative Humidity on Stomatal Opening and Development: A Review
Published in Agronomy (Basel) (01-12-2020)“…Stomata, the microscopic pores surrounded by a pair of guard cells on the surfaces of leaves and stems, play an essential role in regulating the gas exchange…”
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Autophagy in Plants: Both a Puppet and a Puppet Master of Sugars
Published in Frontiers in plant science (22-01-2019)“…Autophagy is a major pathway that recycles cellular components in eukaryotic cells both under stressed and non-stressed conditions. Sugars participate both…”
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SnRK1 inhibits anthocyanin biosynthesis through both transcriptional regulation and direct phosphorylation and dissociation of the MYB/bHLH/TTG1 MBW complex
Published in The Plant journal : for cell and molecular biology (01-09-2023)“…SUMMARY Plants have evolved an extensive specialized secondary metabolism. The colorful flavonoid anthocyanins, for example, not only stimulate flower…”
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Cereal grain fructans: Structure, variability and potential health effects
Published in Trends in food science & technology (01-05-2015)“…Fructans are carbohydrates with health promoting potential consisting mainly or exclusively of fructose. This review focuses on cereal grain fructans as…”
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Vacuolar protein sorting mechanisms in plants
Published in The FEBS journal (01-02-2013)“…Plant vacuoles are unique, multifunctional organelles among eukaryotes. Considerable new insights in plant vacuolar protein sorting have been obtained…”
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Sugars as hydroxyl radical scavengers: proof‐of‐concept by studying the fate of sucralose in Arabidopsis
Published in The Plant journal : for cell and molecular biology (01-06-2015)“…SummarySubstantial formation of reactive oxygen species (ROS) is inevitable in aerobic life forms. Due to their extremely high reactivity and short lifetime,…”
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Fructans of the saline world
Published in Biotechnology advances (01-09-2018)“…Saline and hypersaline environments make up the largest ecosystem on earth and the organisms living in such water-restricted environments have developed unique…”
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Sweet Immunity: Inulin Boosts Resistance of Lettuce ( Lactuca sativa ) against Grey Mold ( Botrytis cinerea ) in an Ethylene-Dependent Manner
Published in International journal of molecular sciences (28-02-2019)“…The concept of "Sweet Immunity" postulates that sugar metabolism and signaling influence plant immune networks. In this study, we tested the potential of…”
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Dynamics of metabolic responses to periods of combined heat and drought in Arabidopsis thaliana under ambient and elevated atmospheric CO2
Published in Journal of experimental botany (09-04-2018)“…Metabolic changes in Arabidopsis induced by periods of elevated heat and drought stress under ambient and elevated CO2, are dynamic and specific to different…”
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The impact of yeast presence in nectar on bumble bee behavior and fitness
Published in Ecological monographs (01-02-2020)“…The presence of yeasts in pollen and floral nectar is rather the norm than the exception. Due to the metabolic activities of yeasts, sugar and amino acid…”
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