Search Results - "Encinas, Fabiola L"

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  1. 1

    PSV-28 Effects of the Dietary Concentrate Level and Harvest Weight on Growth Performance of Spanish Goat Wethers and Doelings by Wang, Wei, Puchala, Ryszard, Encinas, Fabiola L, Ribeiro, Luana, Gipson, Terry A, Goetsch, Arthur L

    Published in Journal of animal science (06-11-2023)
    “…Abstract Thirty-six Spanish goat wethers and 36 doelings with initial mean age of 4.3 ± 0.03 months and body weight (BW) of 20.6 and 18.6 kg, respectively (SEM…”
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    Journal Article
  2. 2

    PSII-1 Determining Appropriate Numbers and Times of Daily Measurements to Estimate Ruminal Methane Emission of Meat Goats Using a Greenfeed System by Gulich, Dereje Tadesse, Puchala, Ryszard, Yirga, Hirut Y, Ribeiro, Luana, Encinas, Fabiola L, Gipson, Terry A, Goetsch, Arthur L

    Published in Journal of animal science (06-11-2023)
    “…Abstract The study was conducted to determine appropriate numbers and times of daily measurements to estimate methane production by meat goats using a…”
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    Journal Article
  3. 3

    PSII-2 Effects of Natural Sources of Brackish/Saline Water on Water and Feed Intake, Digestion, Physiological Conditions, and Performance of Yearling Meat Goats by Yirga, Hirut Y, Goetsch, Arthur L, Puchala, Ryszard, Gulich, Dereje Tadesse, Encinas, Fabiola L, Gipson, Terry A, Dawson, Lionel J

    Published in Journal of animal science (06-11-2023)
    “…Abstract This experiment was aimed to determine how variables such as water intake, feed intake, ruminal conditions, digestion, blood constituent levels,…”
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    Journal Article
  4. 4

    PSXII-28 Effects of the nutritional plane before and after breeding on performance of different hair sheep breeds by Belkasmi, Farida, Lourencon, Raquel V, Puchala, Ryszard, Gipson, Terry A, Ribeiro, Luana, Dawson, Lionel J, Encinas, Fabiola L, Calle, Mauricio, Goetsch, Arthur L

    Published in Journal of animal science (08-10-2021)
    “…Abstract Female hair sheep, 27 Dorper (DOR), 41 Katahdin (KAT), and 39 St. Croix (STC), were used to determine influences of nutritional planes before and…”
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    Journal Article