Search Results - "Elamrani, Ahmed"
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An Overview of Bioactive Flavonoids from Citrus Fruits
Published in Applied sciences (01-01-2022)“…Citrus species are one of the world’s popular fruit crops, cultivated all over the world for their economic and nutritional values. Citrus, like other fruits…”
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Seed composition of non‐industrial hemp (Cannabis sativa L.) varieties from four regions in northern Morocco
Published in International journal of food science & technology (01-11-2021)“…Summary This study aims to determine the chemical composition of hemp (Cannabis sativa L.) seeds of two varieties cultivated in four different regions of…”
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Combined Effect of Protease, Hemicellulase and Pectinase on the Quality of Hemp Seed Oil (Cannabis sativa L.) Obtained by Aqueous Enzymatic Extraction as an Eco-friendly Method
Published in Journal of Oleo Science (2024)“…The objective of this research was to evaluate the efficiency of aqueous enzymatic extraction (AEE) to obtain oil from hemp seeds (Cannabis sativa L.) grown in…”
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4
Comparative Analysis of Antioxidant Potency and Phenolic Compounds in Fruit Peel of Opuntia robusta , Opuntia dillenii , and Opuntia ficus-indica Using HPLC‐DAD Profiling
Published in Journal of food quality (30-06-2024)“…The edible part of the prickly pear fruit is most commonly consumed, while the peel is often discarded, leading to the loss of valuable bioactive components,…”
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5
Almond Skin Extracts and Chlorogenic Acid Delay Chronological Aging and Enhanced Oxidative Stress Response in Yeast
Published in Life (Basel, Switzerland) (28-05-2020)“…Almond ( (Mill.) D.A.Webb) is one of the largest nut crops in the world. Recently, phenolic compounds, mostly stored in almond skin, have been associated with…”
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A Quick, Green and Simple Ultrasound-Assisted Extraction for the Valorization of Antioxidant Phenolic Acids from Moroccan Almond Cold-Pressed Oil Residues
Published in Applied sciences (01-05-2020)“…Almond (Prunus dulcis (Mill.) D.A. Webb) is one of the most important nut crops both in terms of area and production. Over the last few decades, an important…”
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Effect of Age and Breed on Carcass and Meat Quality Characteristics of Beni-Guil and Ouled-Djellal Sheep Breeds
Published in TheScientificWorld (2021)“…Two hundred eight sheep, belonging to two main breeds of eastern Morocco, “Beni-Guil” and “Ouled-Djellal,” were investigated for carcass traits and meat…”
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The Antioxidant and Antimicrobial Activities of Two Sun-Dried Fig Varieties (Ficus carica L.) Produced in Eastern Morocco and the Investigation of Pomological, Colorimetric, and Phytochemical Characteristics for Improved Valorization
Published in International Journal of Plant Biology (01-09-2023)“…The eastern region of Morocco is renowned for the production of two varieties of figs, Ghoudane (GD) and Chetoui (CH), which are characterized by their high…”
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Phenotypic Comparison of Three Populations of Juniperus turbinata Guss. in North-Eastern Morocco
Published in Forests (01-02-2022)“…Juniperus turbinata Guss. is a native species of Morocco; however, an exhaustive taxonomic description based on phenotypical characterization of north-eastern…”
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10
Effect of Culture Media and Plant Growth Regulators on Shoot Proliferation and Rooting of Internode Explants from Moroccan Native Almond (Prunus dulcis Mill.) Genotypes
Published in International journal of agronomy (2021)“…In this study, several methods have been used to facilitate shoot formation from nodal explants of local almond ecotypes known as “Beldi” grown in Eastern…”
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Aqueous Enzymatic Extraction of safflower ( Carthamus tinctorius L.) seed oil: A preliminary study
Published in E3S Web of Conferences (01-01-2022)“…Reducing the pollution is a serious environmental challenge facing the oil producing industry worldwide. Conventionally, oil from oleaginous is extracted in…”
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Journal Article Conference Proceeding -
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Proximate Composition, Amino Acid Profile, and Mineral Content of Four Sheep Meats Reared Extensively in Morocco: A Comparative Study
Published in TheScientificWorld (2021)“…This study aimed to compare the organoleptic and nutritional quality of four sheep meats produced in Morocco. This comparison was carried out by analyzing the…”
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13
Rapid and Efficient In Vitro Propagation Protocol of Endangered Wild Prickly Pear Growing in Eastern Morocco
Published in Horticulturae (01-04-2023)“…The Opuntia genus is widely recognized as a significant member of the Cactaceae family. The eastern Moroccan prickly pear’s wild ecotype is renowned for its…”
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14
Valorisation of cold-pressed almond oil’s cake as raw material for the preparation of naturally gluten-free flour for specific food applications
Published in E3S web of conferences (01-01-2021)“…Almond cake is a by-product of mechanical press extraction of almond oil intended mainly for the cosmetics industry. According to the circular economy for zero…”
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15
Characterization of Sweet Almond Oil Content of Four European Cultivars (Ferragnes, Ferraduel, Fournat, and Marcona) Recently Introduced in Morocco
Published in Scientifica (Cairo) (30-08-2021)“…This study concerns the characterization of oil content and quality indices for almond cultivars (Marcona (Mr), Fournat (Fn), Ferragnes (Fg), and Ferraduel…”
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A Comprehensive Exploration of the Fatty Acids Profile, Cholesterol, and Tocopherols Levels in Liver from Laying Hens Fed Diets Containing Nonindustrial Hemp Seed
Published in Scientifica (Cairo) (2024)“…This study investigates the impact of dietary nonindustrial Moroccan hemp seed (HS) on the fatty acid profile, cholesterol, and tocopherol levels, in the liver…”
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A Comparative Analysis of Morphological Characteristics between Endangered Local Prickly Pear and the Newly Introduced Dactylopius opuntiae-Resistant Species in Eastern Morocco
Published in Scientifica (Cairo) (2024)“…Prickly pear serves as a significant source of income for farmers worldwide, with production taking place in temperate, subtropical, and cold regions. The…”
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The Effect of Feeding Laying Hens with Nonindustrial Hemp Seed on the Fatty Acid Profile, Cholesterol Level, and Tocopherol Composition of Egg Yolk
Published in International journal of food science (2023)“…The purpose of this study was to evaluate how cannabis-derived nonindustrial hemp seed (HS) inclusion in laying hen diets, as well as treatment duration,…”
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Effect of Rearing Season on Meat and Intramuscular Fat Quality of Beni-Guil Sheep
Published in Journal of food quality (24-03-2021)“…Twenty Beni-Guil-PGI female lambs were used to study the effects of rearing season on meat quality characteristics, fatty acids profile, and lipid content. The…”
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Effect of crop season on the quality and composition of extra virgin olive oils from Greek and Spanish varieties grown in the Oriental region of Morocco
Published in Emirates journal of food and agriculture (01-07-2018)“…This study aims to evaluate the variations in the quality and composition of extra virgin olive oils of Spanish (Arbequina, Arbosana) and Greek (Koroneiki)…”
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