Search Results - "El‐Nakhel, Christophe"

Macronutrient deprivation eustress elicits differential secondary metabolites in red and green‐pigmented butterhead lettuce grown in a closed soilless system by El‐Nakhel, Christophe, Pannico, Antonio, Kyriacou, Marios C, Giordano, Maria, De Pascale, Stefania, Rouphael, Youssef

“…BACKGROUND Through precise control of the nutrient solution (NS), closed soilless systems enable targeted manipulation of plant secondary metabolites, which…”
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Plant‐derived biostimulant as priming agents enhanced antioxidant and nutritive properties in brassicaceous microgreens by Ciriello, Michele, Campana, Emanuela, Kyriacou, Marios C, El‐Nakhel, Christophe, Graziani, Giulia, Cardarelli, Mariateresa, Colla, Giuseppe, De Pascale, Stefania, Rouphael, Youssef

“…BACKGROUND Microgreens constitute dietary sources of bioactive compounds imparting numerous health benefits and enhancing sensory experience. They can be…”
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Unravelling the biostimulant activity of a protein hydrolysate in lettuce plants under optimal and low N availability: a multi‐omics approach by Monterisi, Sonia, Garcia‐Perez, Pascual, Buffagni, Valentina, Zuluaga, Monica Yorlady Alzate, Ciriello, Michele, Formisano, Luigi, El‐Nakhel, Christophe, Cardarelli, Mariateresa, Colla, Giuseppe, Rouphael, Youssef, Cristofano, Francesco, Cesco, Stefano, Lucini, Luigi, Pii, Youry

“…The application of protein hydrolysates (PH) biostimulants is considered a promising approach to promote crop growth and resilience against abiotic stresses…”
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Phenolic Constitution, Phytochemical and Macronutrient Content in Three Species of Microgreens as Modulated by Natural Fiber and Synthetic Substrates by Kyriacou, Marios C, El-Nakhel, Christophe, Pannico, Antonio, Graziani, Giulia, Soteriou, Georgios A, Giordano, Maria, Palladino, Mario, Ritieni, Alberto, De Pascale, Stefania, Rouphael, Youssef

“…The present study examined the modulatory effects of natural fiber substrates (agave fiber, coconut fiber and peat moss) and synthetic alternatives (capillary…”
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Understanding the Morpho-Anatomical, Physiological, and Functional Response of Sweet Basil to Isosmotic Nitrate to Chloride Ratios by Corrado, Giandomenico, misano, Luigi, De Micco, Veronica, Pannico, Antonio, Giordano, Maria, El-Nakhel, Christophe, Chiaiese, Pasquale, Sacchi, Raffaele, Rouphael, Youssef

“…Sweet basil (Ocimum basilicum L.) is a leafy green with a short-production cycle that is emerging as a model species among aromatic plants. Modulating the…”
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Co-inoculation of Glomus intraradices and Trichoderma atroviride acts as a biostimulant to promote growth, yield and nutrient uptake of vegetable crops by Colla, Giuseppe, Rouphael, Youssef, Di Mattia, Elena, El-Nakhel, Christophe, Cardarelli, Mariateresa

“…BACKGROUND The application of beneficial microorganisms at transplanting can promote rapid transplant establishment (starter effect) for achieving early and…”
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Biostimulant Substances for Sustainable Agriculture: Origin, Operating Mechanisms and Effects on Cucurbits, Leafy Greens, and Nightshade Vegetables Species by Cristofano, Francesco, El-Nakhel, Christophe, Rouphael, Youssef

“…Climate change is a pressing matter of anthropogenic nature to which agriculture contributes by abusing production inputs such as inorganic fertilizers and…”
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Nutritive Value, Polyphenolic Content, and Bioactive Constitution of Green, Red and Flowering Plants by El-Nakhel, Christophe

“…Plants, including vegetables are a well-known source of health-promoting phytochemicals (plant secondary metabolites) that take part in several physiological…”
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Sensory and functional quality characterization of protected designation of origin ‘Piennolo del Vesuvio’ cherry tomato landraces from Campania-Italy by Carillo, Petronia, Kyriacou, Marios C., El-Nakhel, Christophe, Pannico, Antonio, dell'Aversana, Emilia, D'Amelia, Luisa, Colla, Giuseppe, Caruso, Gianluca, De Pascale, Stefania, Rouphael, Youssef

“…•Analytical characterization of traditional Italian tomato landraces was performed.•High dry matter and sugars and very low Na/K ratio were observed in all…”
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Foliar applications of a Malvaceae‐derived protein hydrolysate and its fractions differentially modulate yield and functional traits of tomato under optimal and suboptimal nitrogen application by Cardarelli, Mariateresa, Ceccarelli, Angela Valentina, El Nakhel, Christophe, Rouphael, Youssef, Salehi, Hajar, Ganugi, Paola, Zhang, Leilei, Luigi, Lucini, Pii, Youry, Choi, Seunghyun, Kim, Hye‐Ji, Colla, Giuseppe

“…BACKGROUND Protein hydrolysates (PHs) can enhance plant nitrogen nutrition and improve the quality of vegetables, depending on their bioactive compounds. A…”
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Morpho-Physiological Responses and Secondary Metabolites Modulation by Preharvest Factors of Three Hydroponically Grown Genovese Basil Cultivars by Ciriello, Michele, Formisano, Luigi, El-Nakhel, Christophe, Corrado, Giandomenico, Pannico, Antonio, De Pascale, Stefania, Rouphael, Youssef

“…Sweet basil ( L.) is an economically important leafy vegetable especially in Mediterranean countries. In Italian gastronomy, the large elliptical leaves of the…”
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Genotype-Specific Modulatory Effects of Select Spectral Bandwidths on the Nutritive and Phytochemical Composition of Microgreens by Kyriacou, Marios C, El-Nakhel, Christophe, Pannico, Antonio, Graziani, Giulia, Soteriou, Georgios A, Giordano, Maria, Zarrelli, Armando, Ritieni, Alberto, De Pascale, Stefania, Rouphael, Youssef

“…Advanced analytical data on microgreens' response to different light spectra constitutes a valuable resource for designing future crop-specific spectral…”
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Combating Micronutrient Deficiency and Enhancing Food Functional Quality Through Selenium Fortification of Select Lettuce Genotypes Grown in a Closed Soilless System by Pannico, Antonio, El-Nakhel, Christophe, Kyriacou, Marios C, Giordano, Maria, Stazi, Silvia Rita, De Pascale, Stefania, Rouphael, Youssef

“…Selenium (Se) is an essential trace element for human nutrition and a key component of selenoproteins having fundamental biological and nutraceutical…”
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Nitrogen Use and Uptake Efficiency and Crop Performance of Baby Spinach (Spinacia oleracea L.) and Lamb’s Lettuce (Valerianella locusta L.) Grown under Variable Sub-Optimal N Regimes Combined with Plant-Based Biostimulant Application by Di Mola, Ida, Cozzolino, Eugenio, Ottaiano, Lucia, Nocerino, Sabrina, Rouphael, Youssef, Colla, Giuseppe, El-Nakhel, Christophe, Mori, Mauro

“…An optimized nitrogen (N) fertilization may have a positive effect on leafy vegetables by increasing growth, yield and nutrient content of plants…”
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Biostimulant Application under Different Nitrogen Fertilization Levels: Assessment of Yield, Leaf Quality, and Nitrogen Metabolism of Tunnel-Grown Lettuce by Ottaiano, Lucia, Di Mola, Ida, Cozzolino, Eugenio, El-Nakhel, Christophe, Rouphael, Youssef, Mori, Mauro

“…Promising strategies that could aid a shift from N-intensive agriculture to an eco-friendlier approach include the integrated use of plant-based biostimulants…”
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Foliar and Root Applications of Vegetal-Derived Protein Hydrolysates Differentially Enhance the Yield and Qualitative Attributes of Two Lettuce Cultivars Grown in Floating System by Cristofano, Francesco, El-Nakhel, Christophe, Pannico, Antonio, Giordano, Maria, Colla, Giuseppe, Rouphael, Youssef

“…Lettuce (Lactuca sativa L.) is a leafy vegetable cultivated widely for its fast and year-round production and its beneficial phytochemical content, which may…”
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Physiological and Metabolic Responses Triggered by Omeprazole Improve Tomato Plant Tolerance to NaCl Stress by Rouphael, Youssef, Raimondi, Giampaolo, Lucini, Luigi, Carillo, Petronia, Kyriacou, Marios C, Colla, Giuseppe, Cirillo, Valerio, Pannico, Antonio, El-Nakhel, Christophe, De Pascale, Stefania

“…Interest in the role of small bioactive molecules (< 500 Da) in plants is on the rise, compelled by plant scientists' attempt to unravel their mode of action…”
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Morphological and Physiological Responses Induced by Protein Hydrolysate-Based Biostimulant and Nitrogen Rates in Greenhouse Spinach by Carillo, Petronia, Colla, Giuseppe, Fusco, Giovanna Marta, Dell’Aversana, Emilia, El-Nakhel, Christophe, Giordano, Maria, Pannico, Antonio, Cozzolino, Eugenio, Mori, Mauro, Reynaud, Hélène, Kyriacou, Marios C., Cardarelli, Mariateresa, Rouphael, Youssef

“…Plant-derived protein hydrolysates (PHs) are gaining prominence as biostimulants due to their potential to improve yield and nutritional quality even under…”
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Protein Hydrolysate or Plant Extract-based Biostimulants Enhanced Yield and Quality Performances of Greenhouse Perennial Wall Rocket Grown in Different Seasons by Caruso, Gianluca, De Pascale, Stefania, Cozzolino, Eugenio, Giordano, Maria, El-Nakhel, Christophe, Cuciniello, Antonio, Cenvinzo, Vincenzo, Colla, Giuseppe, Rouphael, Youssef

“…Research has been increasingly focusing on the environmentally friendly biostimulation of vegetable crop performances under sustainable farming management. An…”
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Integrated multi-omic approach reveals the effect of a Graminaceae-derived biostimulant and its lighter fraction on salt-stressed lettuce plants by Monterisi, Sonia, Zhang, Leilei, Garcia-Perez, Pascual, Alzate Zuluaga, Monica Yorlady, Ciriello, Michele, El-Nakhel, Christophe, Buffagni, Valentina, Cardarelli, Mariateresa, Colla, Giuseppe, Rouphael, Youssef, Cesco, Stefano, Lucini, Luigi, Pii, Youry

“…Plant biostimulants are widely applied in agriculture for their ability to improve plant fitness. In the present work, the impact of Graminaceae -derived…”
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