Search Results - "Eduardo De Stéfani"

Hormonal and metabolic modulation through nutrition: Towards a primary prevention of breast cancer by Ronco, Alvaro L, De Stéfani, Eduardo, Stoll, Mario

“…Abstract Breast cancer (BC) is a polygenic and multifactorial disease for which estrogens have been recognized as the main risk factor, and for which lifestyle…”
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Squalene: a multi-task link in the crossroads of cancer and aging by Ronco, Alvaro L., De Stéfani, Eduardo

“…Since its discovery in the beginning of the XXth century, squalene has been recognized as an important link in metabolic pathways. More recently, it has been…”
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Diabetes, overweight and risk of postmenopausal breast cancer: a case-control study in Uruguay by Ronco, Alvaro L, De Stefani, Eduardo, Deneo-Pellegrini, Hugo, Quarneti, Aldo

“…Obese postmenopausal women increase their risk of developing breast cancer (BC), in particular if they display an android-type pattern of adiposity, which is…”
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White meat intake and the risk of breast cancer: a case-control study in Montevideo, Uruguay by Ronco, Alvaro L., De Stéfani, Eduardo, Fabra, Alicia

“…A case-control study was conducted during 1999–2001, in order to know better the associations of white meat intake and the risk of breast cancer among…”
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Dietary patterns and risk of gastric cancer: a case-control study in Uruguay by De Stefani, Eduardo, Correa, Pelayo, Boffetta, Paolo, Deneo-Pellegrini, Hugo, Ronco, Alvaro L, Mendilaharsu, María

“…Gastric cancer is a frequent malignancy in the Uruguayan population. In northern counties, incidence rates reach high figures (age-standardized rates [ASR],…”
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α-Linolenic Acid and Risk of Prostate Cancer: A Case-Control Study in Uruguay by DE STEFANI, E, DENEO-PELLEGRINI, H, BOFFETTA, P, RONCO, A, MENDILAHARSU, M

“…In the time period of 1994–1998, a case-control study on diet and prostate cancer was carried out in Uruguay to examine the risk associated with fat intake…”
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Dietary patterns and risk of cancer: A factor analysis in Uruguay by De Stefani, Eduardo, Deneo‐Pellegrini, Hugo, Boffetta, Paolo, Ronco, Alvaro L., Aune, Dagfinn, Acosta, Gisele, Mendilaharsu, María, Brennan, Paul, Ferro, Gilles

“…A multisite case–control study on factor analysis and several cancer sites (mouth and pharynx, esophagus, stomach, colon, rectum, larynx, lung, breast,…”
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Risk factors for premenopausal breast cancer: a case-control study in Uruguay by Ronco, Alvaro L, De Stefani, Eduardo, Deneo-Pellegrini, Hugo

“…In order to thoroughly analyze risk factors of breast cancer (BC) in premenopausal Uruguayan women, a case-control study was carried out at the Pereira Rossell…”
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Meat consumption, animal products, and the risk of bladder cancer: a case-control study in Uruguayan men by Ronco, Alvaro Luis, Mendilaharsu, Maria, Boffetta, Paolo, Deneo-Pellegrini, Hugo, De Stefani, Eduardo

“…In the time period 1996-2004, all incident cases of bladder cancer were included in a case-control study in order to study the role of meat consumption and…”
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Meat Consumption, Related Nutrients, Obesity and Risk of Prostate Cancer: a Case-Control Study in Uruguay by Stefani, Eduardo De, Boffetta, Paolo, Ronco, Alvaro L, Deneo-Pellegrini, Hugo

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Rh factor, family history and risk of breast cancer: A case–control study in Uruguay by Ronco, Alvaro L., MD, Stoll, Mario, MD, De Stéfani, Eduardo, MD, Maisonneuve, Juan E., MD, Mendoza, Beatriz A., MD, Deneo-Pellegrini, Hugo, MD

“…Abstract Objective : To explore possible relationships among blood factors, family history of breast cancer (BC) and the risk of the disease, a case–control…”
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Meat Consumption, Cooking Methods, Mutagens, and Risk of Squamous Cell Carcinoma of the Esophagus: A Case-Control Study in Uruguay by Stefani, Eduardo De, Deneo-Pellegrini, Hugo, Ronco, Alvaro L, Boffetta, Paolo, Correa, Pelayo, Aune, Dagfinn, Mendilaharsu, María, Acosta, Gisele, Silva, Cecilia, Landó, Gabriel, Luaces, María E

“…The role of meat in squamous cell carcinoma of the esophagus (ESCC) has been considered conflictive. For this reason, we decided to conduct a case-control…”
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Dietary patterns and risk of bladder cancer: a factor analysis in Uruguay by De Stefani, Eduardo, Boffetta, Paolo, Ronco, Alvaro L, Deneo-Pellegrini, Hugo, Acosta, Giselle, Mendilaharsu, María

“…Objective To determine the major dietary patterns associated with bladder cancer risk, we conducted a principal components analysis (PCA) in a case-control…”
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Dietary Patterns and Risk of Adenocarcinoma of the Lung in Males: A Factor Analysis in Uruguay by Stefani, Eduardo De, Ronco, Alvaro L, Deneo-Pellegrini, Deneo-Pellegrini, Hugo, Correa, Pelayo, Boffetta, Paolo, Acosta, Gisele, Mendilaharsu, Maria

“…In the period 1996–2004, a hospital-based case-control study on diet and adenocarcinoma of the lung in men was conducted in Montevideo, Uruguay. The study…”
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Case-Control Study on Fat-to-Muscle Ratio and Risk of Breast Cancer by Ronco, Alvaro L, Boeing, Heiner, Stefani, Eduardo de, Schulz, Mandy, Schulze, Matthias, Pischon, Tobias

“…Our objective was to analyze detailed anthropometric characterization for risk of breast cancer in Uruguayan women. The design was a case-control study. The…”
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Dietary patterns and risk of advanced prostate cancer: a principal component analysis in Uruguay by De Stefani, Eduardo, Ronco, Alvaro L, Deneo-Pellegrini, Hugo, Boffetta, Paolo, Aune, Dagfinn, Acosta, Gisele, Brennan, Paul, Ferro, Gilles, Mendilaharsu, María

“…Objective In order to explore the role of broader eating patterns in the etiology of prostate cancer, we conducted a principal components analysis among…”
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Processed meat consumption and squamous cell carcinoma of the oesophagus in a large case-control study in Uruguay by De Stefani, Eduardo, Boffetta, Paolo, Ronco, Alvaro Luis, Deneo-Pellegrini, Hugo, Correa, Pelayo, Acosta, Gisele, Mendilaharsu, Maria

“…The role of processed meat in the aetiology of squamous cell oesophageal cancer has been explored in detail. In the time period 1990-2005, a case-control study…”
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Nutrient-derived dietary patterns and risk of colorectal cancer: a factor analysis in Uruguay by De Stefani, Eduardo, Ronco, Alvaro L, Boffetta, Paolo, Deneo-Pellegrini, Hugo, Correa, Pelayo, Acosta, Gisele, Mendilaharsu, Maria

“…In order to explore the role of nutrients and bioactive related substances in colorectal cancer, we conducted a case-control in Uruguay, which is the country…”
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Maté Consumption and the Risk of Squamous Cell Esophageal Cancer in Uruguay by SEWRAM, Vikash, DE STEFANI, Eduardo, BRENNAN, Paul, BOFFETTA, Paolo

“…A retrospective hospital-based case-control study was carried out at the Oncology Institute of Montevideo, Uruguay, to investigate the role of maté consumption…”
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Independent and joint effects of tobacco smoking and alcohol drinking on the risk of esophageal cancer in men and women by Castellsagué, Xavier, Muñoz, Nubia, De Stefani, Eduardo, Victora, Cesar G., Castelletto, Roberto, Rolón, Pedro Anibal, Quintana, M. Jesús

“…To estimate the independent and joint effects of tobacco smoking and alcohol drinking, we analyzed data from a series of 5 hospital‐based case‐control studies…”
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