Search Results - "Eckl, Marion R"

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  1. 1

    Replacement of Meat with Non-Meat Protein Sources: A Review of the Drivers and Inhibitors in Developed Countries by Eckl, Marion R., Biesbroek, Sander, van’t Veer, Pieter, Geleijnse, Johanna M.

    Published in Nutrients (14-10-2021)
    “…The overconsumption of meat has been charged with contributing to poor health and environmental degradation. Replacing meat with non-meat protein sources is…”
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    Journal Article
  2. 2

    Maternal Adherence to the Mediterranean Diet during Pregnancy: A Review of Commonly Used a priori Indexes by Eckl, Marion R, Brouwer-Brolsma, Elske M, Küpers, Leanne K

    Published in Nutrients (10-02-2021)
    “…Currently, many indexes are being used to assess maternal adherence to the Mediterranean diet (MD) during pregnancy but each with different components, cut-off…”
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    Journal Article
  3. 3

    Plasma fatty acids and kidney function decline in post-myocardial infarction patients of the Alpha Omega Cohort by van Westing, Anniek C., Eckl, Marion R., Küpers, Leanne K., Pertiwi, Kamalita, Hoogeveen, Ellen K., Geleijnse, Johanna.M.

    “…Age-related kidney function decline is accelerated in patients with coronary heart disease (CHD). CHD and chronic kidney disease may share common etiologies…”
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    Journal Article
  4. 4

    Maternal Adherence to the Mediterranean Diet during Pregnancy: A Review of Commonly Used Ia priori/I Indexes by Eckl, Marion R, Brouwer-Brolsma, Elske M, Küpers, Leanne K

    Published in Nutrients (01-02-2021)
    “…Currently, many a priori indexes are being used to assess maternal adherence to the Mediterranean diet (MD) during pregnancy but each with different…”
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    Journal Article