Search Results - "EMAM, Azadeh"
-
1
Colonic Health: Fermentation and Short Chain Fatty Acids
Published in Journal of clinical gastroenterology (01-03-2006)“…Interest has been recently rekindled in short chain fatty acids (SCFAs) with the emergence of prebiotics and probiotics aimed at improving colonic and systemic…”
Get full text
Journal Article Conference Proceeding -
2
Assessment of the longer-term effects of a dietary portfolio of cholesterol-lowering foods in hypercholesterolemia
Published in The American journal of clinical nutrition (01-03-2006)“…BACKGROUND: Cholesterol-lowering foods may be more effective when consumed as combinations rather than as single foods. OBJECTIVES: Our aims were to determine…”
Get full text
Journal Article -
3
Effect of a Low–Glycemic Index or a High–Cereal Fiber Diet on Type 2 Diabetes: A Randomized Trial
Published in JAMA : the journal of the American Medical Association (17-12-2008)“…CONTEXT Clinical trials using antihyperglycemic medications to improve glycemic control have not demonstrated the anticipated cardiovascular benefits…”
Get full text
Journal Article -
4
Effects of a Dietary Portfolio of Cholesterol-Lowering Foods vs Lovastatin on Serum Lipids and C-Reactive Protein
Published in JAMA : the journal of the American Medical Association (23-07-2003)“…CONTEXT To enhance the effectiveness of diet in lowering cholesterol, recommendations of the Adult Treatment Panel III of the National Cholesterol Education…”
Get full text
Journal Article -
5
Direct comparison of a dietary portfolio of cholesterol-lowering foods with a statin in hypercholesterolemic participants
Published in The American journal of clinical nutrition (01-02-2005)“…Background: 3-Hydroxy-3-methyl-glutaryl-coenzyme A (HMG-CoA) reductase inhibitors reduce serum cholesterol and are increasingly advocated in primary prevention…”
Get full text
Journal Article -
6
The effect on the blood lipid profile of soy foods combined with a prebiotic: a randomized controlled trial
Published in Metabolism, clinical and experimental (01-09-2010)“…Abstract The value of soy protein as part of the cholesterol-lowering diet has been questioned by recent studies. The apparent lack of effect may relate to the…”
Get full text
Journal Article -
7
Effect of a low glycemic index diet on glycemic control in type 2 diabetes
Published in The FASEB journal (01-03-2006)“…Objective To determine whether: 1) Reducing the glycemic index (GI) of the diet can further improve glycemic control in those type 2 diabetics already…”
Get full text
Journal Article -
8
Resistant starches and health
Published in Journal of AOAC International (01-05-2004)“…It was initially hypothesized that resistant starches, i.e., starch that enters the colon, would have protective effects on chronic colonic diseases, including…”
Get full text
Journal Article -
9
Comparison of a dietary portfolio diet of cholesterol-lowering foods and a statin on LDL particle size phenotype in hypercholesterolaemic participants
Published in British journal of nutrition (01-12-2007)“…The effect of diet v. statins on LDL particle size as a risk factor for CVD has not been examined. We compared, in the same subjects, the impact of a dietary…”
Get full text
Journal Article -
10
Biotransformation of soy isoflavones and enhanced cholesterol lowering effect with an oligofructose‐enriched inulin in equol producers
Published in The FASEB journal (01-03-2008)“…Abstract only Objective: To assess whether the hypocholesterolemic effect of soy can be enhanced with an oligofructose‐enriched inulin (OF‐IN) by promoting the…”
Get full text
Journal Article -
11
Tolerability of resistant starch: A dose response study
Published 01-01-2006“…We assessed tolerance to resistant starch (Type 2 RS) on consequences of gastrointestinal fermentation using a randomized crossover design. Nineteen subjects…”
Get full text
Dissertation -
12
Tolerability of resistant starch: A dose response study
Get full text
Dissertation -
13
Assessment of the longer-term effects of a dietary portfolio of cholesterol-lowering foods in hypercholesterolemia2
Published in The American journal of clinical nutrition (01-03-2006)“…Background: Cholesterol-lowering foods may be more effective when consumed as combinations rather than as single foods. Objectives: Our aims were to determine…”
Get full text
Journal Article -
14
Resistant starches and health : Novel dietary fibers: the importance of carbohydrates in the diet
Published in Journal of AOAC International (2004)Get full text
Journal Article -
15
-
16
-
17
The glycemic index: methodology and use
Published in Nestlé Nutrition workshop series. Clinical & performance programme (01-01-2006)“…The glycemic index concept owes much to the dietary fiber hypothesis that fiber would reduce the rate of nutrient absorption and increase the value of…”
Get more information
Journal Article