Search Results - "DuPont, F.M."

Molecular and biochemical impacts of environmental factors on wheat grain development and protein synthesis by Dupont, F.M., Altenbach, S.B.

“…Wheat grain yield and flour quality are strongly influenced by the effects of environment during grain fill. Environmental variables such as temperature, water…”
Get full text

Temperature, Water and Fertilizer Influence the Timing of Key Events During Grain Development in a US Spring Wheat by Altenbach, S.B., DuPont, F.M., Kothari, K.M., Chan, R., Johnson, E.L., Lieu, D.

“…Controlled environments were used to define the manner in which temperature, water and fertilizer affect the timing of key transition points during grain…”
Get full text

Differential accumulation of sulfur-rich and sulfur-poor wheat flour proteins is affected by temperature and mineral nutrition during grain development by DuPont, F.M., Hurkman, W.J., Vensel, W.H., Chan, R., Lopez, R., Tanaka, C.K., Altenbach, S.B.

“…Hard red spring wheat ( Triticum aestivum cv Butte86) was grown under controlled environmental conditions and grain produced under 24/17 °C, 37/17 °C or 37/28…”
Get full text

Molar fractions of high-molecular-weight glutenin subunits are stable when wheat is grown under various mineral nutrition and temperature regimens by DuPont, F.M., Chan, R., Lopez, R.

“…Molar fractions of the high-molecular-weight glutenin subunits (HMW-GS) were determined for flour from bread wheat ( Triticum aestivum L. cv Butte86) produced…”
Get full text

Protein accumulation and composition in wheat grains: Effects of mineral nutrients and high temperature by Dupont, Frances M., Hurkman, William J., Vensel, William H., Tanaka, Charlene, Kothari, Kerry M., Chung, Okkyung K., Altenbach, Susan B.

“…Effects of mineral nutrition and temperature on accumulation and composition of protein in wheat grains and on baking quality were studied under controlled…”
Get full text

Transgenic wheats with elevated levels of Dx5 and/or Dy10 high-molecular-weight glutenin subunits yield doughs with increased mixing strength and tolerance by Blechl, Ann, Lin, Jeanie, Nguyen, Son, Chan, Ronald, Anderson, Olin D., Dupont, Frances M.

“…To test the effects of independently increasing the in vivo levels of high-molecular-weight glutenin subunits (HMW-GS) Dx5 and Dy10 on wheat flour properties,…”
Get full text

Sequential Extraction and Quantitative Recovery of Gliadins, Glutenins, and Other Proteins from Small Samples of Wheat Flour by DuPont, Frances M, Chan, Ronald, Lopez, Rocio, Vensel, William H

“…Methods to sequentially extract and fractionate wheat flour proteins were evaluated to reliably quantify gliadins, glutenins, and albumins/globulins in single…”
Get full text

Calcium and proton transport in membrane vesicles from barley roots by DuPont, F.M. (U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Albany, CA), Bush, D.S, Windle, J.J, Jones, R.L

“…Ca2+ uptake by membrane fractions from barley (Hordeum vulgare L. cv CM72) roots was characterized. Uptake of 45Ca2+ was measured in membrane vesicles obtained…”
Get full text

In vitro and in vivo phosphorylation of polypeptides in plasma membrane and tonoplast-enriched fractions from barley roots by Garbarino, J.E. (USDA, ARS, Western Regional Research Center, Albany, CA), Hurkman, W.J, Tanaka, C.K, DuPont, F.M

“…Phosphorylation of polypeptides in membrane fractions from barley (Hordeum vulgare L. cv CM 72) roots was compared in in vitro and in vivo assays to assess the…”
Get full text

Similarities of omega gliadins from Triticum urartu to those encoded on chromosome 1A of hexaploid wheat and evidence for their post-translational processing by DuPont, F.M, Vensel, W, Encarnacao, T, Chan, R, Kasarda, D.D

“…The omega-gliadins encoded on chromosome 1 of the A genome were purified from Triticum aestivum L. (2n=6x=42, AABBDD) cv. Butte86, nullisomic 1D-tetrasomic 1A…”
Get full text

Rapid induction of Na+/H+ exchange activity in barley root tonoplast by Garbarino, J, DuPont, F.M

“…Na+/H+ exchange activity in barley (Hordeum vulgare cv CM-72) root tonoplast was induced by Na+ even in the presence of inhibitors of protein synthesis…”
Get full text

BIP, HSP70, NDK and PDI in wheat endosperm, 1: Accumulation of mRNA and protein during grain development by DuPont, F.M. (USDA, Albany, CA (USA). Western Regional Research Center), Hurkman, W.J, Tanaka, C.K, Chan, R

Get full text

Two cDNA clones encoding isoforms of the B subunit of the vacuolar ATPase from barley roots by BERKELMAN, T, HOUTCHENS, K. A, DUPONT, F. M

Get full text

Lipid composition of plasma membranes and endomembranes prepared from roots of barley (Hordeum vulgare L.). Effects of salt by Brown, D.J. (Centre d'Etudes Nucleaires de Grenoble, Grenoble, France), DuPont, F.M

“…Membrane fractions enriched in endoplasmic reticulum (ER), tonoplast and Golgi membranes (TG) and plasma membranes (PM) were prepared from barley (Hordeum…”
Get full text

BiP, HSP70, NDK and PDI in wheat endosperm, 2: Effects of high temperature on protein and mRNA accumulation by Hurkman, W.J, DuPont, F.M. (USDA, Albany, CA (USA). Western Regional Research Center), Altenbach, S.B, Combs, A, Chan, R, Tanaka, C.K, Reuveni, M, Bernardin, J.E

Get full text

The effects of salt stress on polypeptides in membrane fractions from barley roots by Hurkman, W.J, Tanaka, C.K, DuPont, F.M

“…Cell fractions enriched in endoplasmic reticulum, tonoplast, plasma membrane, and cell walls were isolated from roots of barley (Hordeum vulgare L. cv CM 72)…”
Get full text

Separation and immunological characterization of membrane fractions from barley roots by DuPont, F.M, Tanaka, C.K, Hurkman, W.J

“…Tonoplast and plasma membranes (PM) were isolated from barley roots (Hordeum vulgare L. cv California Mariout 72) using sucrose step gradients. The isolation…”
Get full text

Variable effects of nitrate on ATP-dependent proton transport by barley root membranes by DuPont, F.M

“…The effects of NO3 - and assay temperature on proton translocating ATPases in membranes of barley (Hordeum vulgare L. cv California Mariout 72) roots were…”
Get full text

Effect of temperature on the plasma membrane and tonoplast ATPases of barley roots: comparison of results obtained with acridine orange and quinacrine by DuPont, F.M. (USDA, ARS, Western Regional Research Center, Albany, CA)

“…The effect of temperature on the rate of proton transport and ATP hydrolysis by plasma membrane (PM) and tonoplast (TN) ATPases from barley (Hordeum vulgare L…”
Get full text

Characterization of a partially purified adenosine triphosphatase from a corn root plasma membrane fraction by Dupont, F M, Burke, L L, Spanswick, R M

“…The (K+,Mg2+)-ATPase was partially purified from a plasma membrane fraction from corn roots (WF9 × Mol7) and stored in liquid N2 without loss of activity…”
Get full text