Search Results - "Dušinský, Roman"
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Selective sweeps identification in distinct groups of cultivated rye (Secale cereale L.) germplasm provides potential candidate genes for crop improvement
Published in BMC plant biology (16-06-2023)“…During domestication and subsequent improvement plants were subjected to intensive positive selection for desirable traits. Identification of selection targets…”
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Probiotic Potential and Safety Properties of Lactobacillus plantarum from Slovak Bryndza Cheese
Published in BioMed research international (01-01-2013)“…One hundred and twenty-five acid-resistant presumptive lactobacilli were isolated from Slovak Bryndza cheese and screened for their antimicrobial activity…”
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Evolutionary relationships in the genus Secale revealed by DArTseq DNA polymorphism
Published in Plant systematics and evolution (01-10-2016)“…Till this day, there is not much known about the phylogeny of the Secale genus; therefore, in our research, we tried to shed some lights on the issue of rye…”
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On the diversity and origin of the barley complex agriocrithon inferred by iPBS transposon markers
Published in Genetic resources and crop evolution (01-10-2019)“…The six-rowed barley with brittle rachis Hordeum agriocrithon A.E. Åberg is a diverse taxon connected with the evolution and domestication processes in the…”
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Taxonomical classification and origin of Kamut® wheat
Published in Plant systematics and evolution (01-08-2014)“…Bioagriculture and healthy lifestyle are trends of the twenty-first century. Bioagriculture involves the breeding of crops without using modern synthetic…”
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Multiresistance of Staphylococcus xylosus and Staphylococcus equorum from Slovak Bryndza cheese
Published in Folia microbiologica (01-05-2014)“…Staphylococcus xylosus, Staphylococcus equorum, and Staphylococcus epidermidis strains were isolated from Bryndza cheese and identified using PCR method. The…”
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Patterns of Evolutionary Trajectories and Domestication History within the Genus Hordeum Assessed by REMAP Markers
Published in Journal of molecular evolution (01-03-2017)“…The patterns of genetic diversity related to the taxonomy and domestication history of 85 accessions representing the main four species of the genus Hordeum…”
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Use of inter-simple sequence repeat (ISSR) markers for discrimination between and within species of blackflies (Diptera: Simuliidae)
Published in Biológia (01-06-2006)“…The present study is the first report of fingerprinting in blackflies (Diptera: Simuliidae), using inter-simple sequence repeat (ISSR) markers. Among five…”
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Antibacterial activity and enterocin genes in enterococci isolated from Bryndza cheese
Published in Journal of food and nutrition research (2011)“…Antimicrobial activity of 112 Enterococcus faecium and 33 E. faecalis isolates from Slovakian bryndza cheese was determined against fifteen strains of lactic…”
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Monoclonal antibody to the light chain of bovine immunoglobulin
Published in Hybridoma (2005) (01-10-2006)“…Monoclonal antibody IVA-285 (IgG1 isotype) recognizing antigenic determinant on bovine and ovine immunoglobulin light chain was produced and characterized…”
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Molecular identification and diversity of enterococci isolated from Slovak Bryndza cheese
Published in Journal of general and applied microbiology (2006)“…Three hundred and eight presumed enterococcal isolates were recovered from Bryndza, a soft sheep milk cheese. The cheese samples were obtained from five…”
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Polyphasic characterization of 10 selected ecologically relevant filamentous cyanobacterial strains from the South Shetland Islands, Maritime Antarctica
Published in FEMS microbiology ecology (01-07-2016)“…The evolutionary relationships of 10 Antarctic cyanobacterial strains of the order Oscillatoriales isolated from King George and Deception Islands, South…”
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Saccharomyces cerevisiae as a model for the study of extranuclear functions of mammalian telomerase
Published in Current genetics (01-11-2015)“…The experimental evidence from the last decade made telomerase a prominent member of a family of moonlighting proteins performing different functions at…”
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Nutritional value of neolithic wheat
Published in Current opinion in biotechnology (01-07-2013)Get full text
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