Search Results - "Drogué, Sophie"

How to meet nutritional recommendations and reduce diet environmental impact in the Mediterranean region? An optimization study to identify more sustainable diets in Tunisia by Perignon, Marlène, Sinfort, Carole, El Ati, Jalila, Traissac, Pierre, Drogué, Sophie, Darmon, Nicole, Amiot, Marie-Josèphe, Amiot, M.J., Achir, N., Alouane, L., El Ati, J., Bellagha, S., Bosc, P.M., Broin, M., Darmon, N., Dhuique-Meyer, C., Dop, M.C., Drogué, S., Dury, S., Ferchoui, A., Gaillard, C., Ghrabi, Z., Jacquet, F., Kameli, Y., Kefi, F., Khamassi, F., Kesse-Guyot, E., Lairon, D., Martin-Prevel, Y., Méjean, C., Mouquet, C., Njoumi, S., Padilla, M., Perignon, M., Sinfort, C., Traissac, P., Verger, E.O.

“…Tunisia is a typical country of the Mediterranean region where high prevalence of overweight, obesity and non-communicable diseases co-exist with some…”
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A "Fork-to-Farm" Multi-Scale Approach to Promote Sustainable Food Systems for Nutrition and Health: A Perspective for the Mediterranean Region by Verger, Eric O, Perignon, Marlene, El Ati, Jalila, Darmon, Nicole, Dop, Marie-Claude, Drogué, Sophie, Dury, Sandrine, Gaillard, Cédric, Sinfort, Carole, Amiot, Marie-Josèphe

“…Mediterranean countries are undergoing dietary and nutritional changes that affect their inhabitants' health, while facing massive environmental challenges…”
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Do Farmers Participating in Short Food Supply Chains Use Less Pesticides? Evidence from France by Chiaverina, Pierre, Drogué, Sophie, Jacquet, Florence

“…Proponents of short food supply chains (SFSC) have lauded their environmental benefits. Nevertheless, most studies on SFSCs have focused on their climate…”
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The importance of land in resource criticality assessment methods: A first step towards characterising supply risk by Deteix, Lazare, Salou, Thibault, Drogué, Sophie, Loiseau, Eléonore

“…Land is a key resource for human activities under growing pressure. Resource criticality assessment methods investigate the extent to which a resource may…”
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Pesticide residues and trade, the apple of discord? by Drogué, Sophie, DeMaria, Federica

“…► The impact of the Maximum Residue Levels (MRLs) of pesticides on the trade of apples and pears. ► Understanding how the similarity of these can affect trade…”
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Does short food supply chain participation improve farm economic performance? A meta‐analysis by Chiaverina, Pierre, Drogué, Sophie, Jacquet, Florence, Lev, Larry, King, Robert

“…Many researchers, policy makers, and food activists view Short Food Supply Chains (SFSC) as attractive levers for improving farm income and the sustainability…”
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Life cycle assessment of urban food supply: Key findings and recommendations from a French metropolitan area case study by Loiseau, Eléonore, Jouve, Louis, Salou, Thibault, Perignon, Marlène, Drogué, Sophie, Rollet, Pascaline, Roux, Philippe

“…The environmental challenges raised by urban food supply requirements must be addressed and sustainable local food policies need to be designed. For these…”
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The revised Healthy Purchase Index (r-HPI): a validated tool for exploring the nutritional quality of household food purchases by Perignon, Marlène, Rollet, Pascaline, Tharrey, Marion, Recchia, Daisy, Drogué, Sophie, Caillavet, France, Méjean, Caroline, Darmon, Nicole

“…Background The Healthy Purchase Index (HPI) assesses the nutritional quality of food purchases (FP) from food group expenditure shares only. However, it was…”
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Maximum residual levels of pesticides and public health: best friends or faux amis? by Carrère, Myriam, DeMaria, Federica, Drogué, Sophie

“…The purpose of this article is to analyze the relation between public health and the regulations of Maximum Residue Limit (MRL) of pesticides. Many authors…”
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Similarity and Competition in the Agri-Food Trade among European Mediterranean Countries by Rondinella, Sandro, Agostino, Mariarosaria, Demaria, Federica, Drogué, Sophie

“…Using Eurostat and OECD data on agri-food exports, this article provides a picture of the evolution in the similarity between Italian and other European…”
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Socioeconomic inequalities in metabolic syndrome in the French West Indies by Colombet, Zoé, Perignon, Marlène, Salanave, Benoît, Landais, Edwige, Martin-Prevel, Yves, Allès, Benjamin, Drogue, Sophie, Amiot, Marie Josèphe, Méjean, Caroline

“…Obesity and metabolic diseases represent a major health burden in the Caribbean, particularly since a large part of the population is disadvantaged. However,…”
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The impact of pest risk management measures on trade: The case of apples from France and Chile by De Maria, Federica, Drogue, Sophie, Lubello, Pasquale

“…In this article, we investigate how pest risk management protocols may affect trade flows of fresh apples. We apply our analysis to two major players in the…”
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Measuring the complexity of complying with phytosanitary standard: the case of French and Chilean fresh apples by DeMaria, Federica, Lubello, Pasquale, Drogue, Sophie

“…Nowadays, complying with technical, sanitary and phytosanitary (SPS) regulations and standards is becoming more and more demanding due to their proliferation…”
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Dataset on potential environmental impacts of water deprivation and land use for food consumption in France and Tunisia by Sinfort, Carole, Perignon, Marlene, Drogué, Sophie, Amiot, Marie Josèphe

“…The dataset concerns the environmental impacts of water consumption and land use caused by 1 kg of food item supplied to two Mediterranean countries: France…”
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Industrially processed v. home-prepared dishes: what economic benefit for the consumer? by Tharrey, Marion, Drogué, Sophie, Privet, Lisa, Perignon, Marlène, Dubois, Christophe, Darmon, Nicole

“…To cope with the pressure of modern life, consumer demand for convenience foods has increased in the last decades. The current study set out to compare the…”
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Calibrating spatial models of trade by Paris, Quirino, Drogué, Sophie, Anania, Giovanni

“…Empirical spatial models of trade that are based on a mathematical programming specification often exhibit a large discrepancy between the equilibrium solution…”
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Nutritional optimization through linear programming of climate-smart and gluten free pasta by Pinel, P., Drogue, S., Amiot-Carlin, M.J., Vannier, C., Bourlieu-Lacanal, C., Micard, V.

“…Designing food formulations is an important approach to meet a set of nutritional needs and to address malnutrition issues. Linear programming is an…”
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Calibration of incomplete demand systems in quantitative analysis by Beghin, John C., Bureau, Jean-Christophe, Drogué, Sophie

“…An easily implemented and flexible calibration technique for partial demand systems is introduced, combining recent developments in incomplete demand systems…”
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Nutritional quality of food imports in Caribbean small islands. Evidence from the French West Indies by Lamani, Viola, Drogué, Sophie, Ducrot, Alexandre, Terrieux, Philippe, Colombet, Zoé, Méjean, Caroline

“…This paper investigates the determinants of the nutritional quality of food imports in the French West Indies (Guadeloupe and Martinique), from 1995 to 2016…”
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Measuring the complexity of complying with phytosanitary standard: the case of French and Chilean fresh apples by DeMaria, Federica, Lubello, Pasquale, Drogué, Sophie

“…Nowadays, complying with technical, sanitary and phytosanitary (SPS) regulations and standards is becoming more and more demanding due to their proliferation…”
Get full text