Search Results - "Douglas Mariani Zeffa"
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Effect of Water Deficit on Morphoagronomic and Physiological Traits of Common Bean Genotypes with Contrasting Drought Tolerance
Published in Water (Basel) (01-01-2020)“…Water deficit is considered one of the most limiting factors of the common bean. Understanding the adaptation mechanisms of the crop to this stress is…”
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Diallel analysis of the morphoagronomic, phytochemical, and antioxidant traits in Capsicum baccatum var. pendulum
Published in Horticulture, environment and biotechnology (01-06-2021)“…Capsicum baccatum is one of the main chili peppers cultivated in South America. However, most studies on genetics and breeding have focused on C. annuum , and…”
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3
Association of Indolebutyric Acid with Azospirillum brasilense in the Rooting of Herbaceous Blueberry Cuttings
Published in Horticulturae (01-12-2019)“…Association between auxins and plant growth-promoting bacteria can stimulate root growth and development of fruit crop nursery plants, and can be a promising…”
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4
Azospirillum brasilense promotes increases in growth and nitrogen use efficiency of maize genotypes
Published in PloS one (18-04-2019)“…The development of cultivars with an improved nitrogen use efficiency (NUE) together with the application of plant growth-promoting bacteria is considered one…”
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5
Genome-wide association study for grain mineral content in a Brazilian common bean diversity panel
Published in Theoretical and applied genetics (01-09-2021)“…Key message QTNs significantly associated to nine mineral content in grains of common bean were identified. The accumulation of favorable alleles was…”
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Bacillus velezensis strain Ag75 as a new multifunctional agent for biocontrol, phosphate solubilization and growth promotion in maize and soybean crops
Published in Scientific reports (10-09-2022)“…Soybean and maize are some of the main drivers of Brazilian agribusiness. However, biotic and abiotic factors are of great concern, causing huge grain yield…”
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Morpho-agronomic, biochemical and molecular analysis of genetic diversity in the Mesoamerican common bean panel
Published in PloS one (22-04-2021)“…The common bean (Phaseolus vulgaris L.) is of great importance to the food and nutritional security of many populations, and exploitation of the crop's genetic…”
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Multi-locus genome-wide association study for phosphorus use efficiency in a tropical maize germplasm
Published in Frontiers in plant science (2024)“…Phosphorus (P) is an essential macronutrient for maize ( L.) growth and development. Therefore, generating cultivars with upgraded P use efficiency (PUE)…”
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Genome-Wide Association Study Identifies Genomic Regions for Important Morpho-Agronomic Traits in Mesoamerican Common Bean
Published in Frontiers in plant science (07-10-2021)“…The population growth trend in recent decades has resulted in continuing efforts to guarantee food security in which leguminous plants, such as the common bean…”
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Genetic Progress of Seed Yield and Nitrogen Use Efficiency of Brazilian carioca Common Bean Cultivars Using Bayesian Approaches
Published in Frontiers in plant science (05-08-2020)“…Common bean ( L.) is one of the most important crops worldwide and is considered an essential source of proteins, fibers, and minerals in the daily diet of…”
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Adaptability and Stability of Safflower Genotypes for Oil Production
Published in Plants (Basel) (07-03-2022)“…The study aimed to analyze the agronomic performance of 11 safflower genotypes using adaptability and stability methods, while identifying safflower genotypes…”
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Genetic diversity and diallel analysis of elite popcorn lines
Published in Ciência agronômica (2022)“…ABSTRACT Popcorn is an important agricultural crop that is consumed as a snack food worldwide. In Brazil, the lack of cultivars with high potential grain yield…”
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13
Morphological characterization and selection of castor bean accessions for mechanized production
Published in Pesquisa agropecuária tropical (01-11-2019)“…Castor bean (Ricinus communis L.) is an oilseed found in different regions worldwide, due to its easy propagation and adaptability. Cropping more productive…”
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Genetic Variability of Mineral Content in Different Grain Structures of Bean Cultivars from Mesoamerican and Andean Gene Pools
Published in Plants (Basel) (19-06-2021)“…Beans (Phaseolus vulgaris L.) are an important source of proteins, carbohydrates, and micronutrients in the diets of millions of people in Latin America and…”
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Efficiency of Combining Strains Ag87 ( Bacillus megaterium ) and Ag94 ( Lysinibacillus sp.) as Phosphate Solubilizers and Growth Promoters in Maize
Published in Microorganisms (Basel) (12-07-2022)“…Increasing phosphorus (P) use efficiency in agricultural systems is urgent and essential to significantly reduce the global demand for this nutrient. Applying…”
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Performance of the double-cross tomato hybrids from a partial diallel
Published in Ciência e agrotecnologia (01-01-2021)“…ABSTRACT Knowledge of the combining ability of genotypes, genetic diversity, and heterosis play the paramount role in obtaining double-cross hybrids with high…”
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Combining Ability for Agromorphological and Physiological Traits in Different Gene Pools of Common Bean Subjected to Water Deficit
Published in Agronomy (Basel) (01-07-2019)“…Water stress is one of the main limiting factors for common bean crops, negatively affecting grain yield and seed quality. Thus, the objective of this study…”
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18
Post-Harvest Quality and Sensory Evaluation of Mini Sweet Peppers
Published in Horticulturae (01-09-2021)“…Sweet pepper (Capsicum annuum L.) is one of the most consumed vegetables in the world, being recognized as a food with high nutritional value. Recently, the…”
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Nutritional quality and technological potential of pitaya species
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-01-2021)“…Hylocereus costaricensis, H. undatus, and H. megalanthus are pitaya species produced and marketed in Brazil. The cultivation of this fruit has increased in…”
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Bayesian AMMI applied to food-type soybean multi-environment trials
Published in Ciência agronômica (01-01-2020)“…ABSTRACT A complicating factor for the selection of plant strains is the influence of a genotype-environment (GE) interaction. The Bayesian approach is a tool…”
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