Search Results - "Dos Reis Coimbra, Jane Sélia"

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    Kinetics and Thermodynamics of Oil Extraction from Jatropha curcas L. Using Ethanol as a Solvent by Aguilar, Paulo Rafael Morette, Caneschi, Ana Lívia, Martins, Marcio Arêdes, Santos, Silmara Bispo dos, Coimbra, Jane Sélia dos Reis

    “…In the study the yield and kinetic and thermodynamic parameters of the oil extraction process from Jatropha curcas L. using ethanol as a solvent were evaluated…”
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    Microalgae proteins: production, separation, isolation, quantification, and application in food and feed by Amorim, Matheus Lopes, Soares, Jimmy, Coimbra, Jane Sélia dos Reis, Leite, Mauricio de Oliveira, Albino, Luiz Fernando Teixeira, Martins, Marcio Arêdes

    “…Many countries have been experienced an increase in protein consumption due to the population growth and adoption of protein-rich dietaries. Unfortunately,…”
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    Food Protein-polysaccharide Conjugates Obtained via the Maillard Reaction: A Review by de Oliveira, Fabíola Cristina, Coimbra, Jane Sélia dos Reis, de Oliveira, Eduardo Basílio, Zuñiga, Abraham Damian Giraldo, Rojas, Edwin E. Garcia

    “…The products formed by glycosylation of food proteins with carbohydrates via the Maillard reaction, also known as conjugates, are agents capable of changing…”
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    Zinc Oxide Nanoparticles: Synthesis, Antimicrobial Activity and Food Packaging Applications by Espitia, Paula Judith Perez, Soares, Nilda de Fátima Ferreira, Coimbra, Jane Sélia dos Reis, de Andrade, Nélio José, Cruz, Renato Souza, Medeiros, Eber Antonio Alves

    Published in Food and bioprocess technology (01-07-2012)
    “…Zinc oxide (ZnO) is an inorganic compound widely used in everyday applications. ZnO is currently listed as a generally recognized as safe (GRAS) material by…”
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    A green and sensitive method to determine phenols in water and wastewater samples using an aqueous two-phase system by Rodrigues, Guilherme Dias, de Lemos, Leandro Rodrigues, da Silva, Luis Henrique Mendes, da Silva, Maria do Carmo Hespanhol, Minim, Luis Antonio, Coimbra, Jane Sélia dos Reis

    Published in Talanta (Oxford) (2010)
    “…A greener and more sensitive spectrophotometric procedure has been developed for the determination of phenol and o-cresol that exploits an aqueous two-phase…”
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    Rheology and fluid dynamics properties of sugarcane juice by Astolfi-Filho, Zailer, Telis, Vânia Regina Nicoletti, de Oliveira, Eduardo Basilio, Coimbra, Jane Sélia dos Reis, Telis-Romero, Javier

    Published in Biochemical engineering journal (15-02-2011)
    “…▶ Values of viscosities were obtained for sugarcane juices. ▶ Data of friction factors were determined during the sugarcane juices flow. ▶ Data could be used…”
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    Interfacial Tension of Aqueous Two-Phase Systems Containing Poly(ethylene glycol) and Potassium Phosphate by de Oliveira, Cássio Carmo, Coimbra, Jane Sélia dos Reis, Zuniga, Abraham Damian Giraldo, Martins, João Paulo, Siqueira, Antonio Marcos de Oliveira

    Published in Journal of chemical and engineering data (14-06-2012)
    “…The effect of poly(ethylene glycol) (PEG) molar mass, pH, and temperature on interfacial tension was investigated for aqueous two-phase systems composed of PEG…”
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    Equilibrium Data of Aqueous Two-Phase Systems Composed of Poly(ethylene glycol) and Maltodextrin by Machado, Fabíola Lopes Caetano, Coimbra, Jane Sélia dos Reis, Zuniga, Abraham Damian Giraldo, da Costa, Angélica Ribeiro, Martins, João Paulo

    Published in Journal of chemical and engineering data (12-07-2012)
    “…Equilibrium data were determined for aqueous two-phase systems composed of poly(ethylene glycol) (PEG), maltodextrin (MD), and water. The systems were prepared…”
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