Search Results - "Dixit, Girish"
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Identification of novel resistant sources for ascochyta blight (Ascochyta rabiei) in chickpea
Published in PloS one (19-10-2020)“…Chickpea (Cicer arietinum L.) is the second largest pulse crop grown worldwide and ascochyta blight caused by Ascochyta rabiei (Pass.) Labr. is the most…”
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Integrating genomics for chickpea improvement: achievements and opportunities
Published in Theoretical and applied genetics (01-05-2020)“…Key message Integration of genomic technologies with breeding efforts have been used in recent years for chickpea improvement. Modern breeding along with low…”
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Untangling the Influence of Heat Stress on Crop Phenology, Seed Set, Seed Weight, and Germination in Field Pea ( Pisum sativum L.)
Published in Frontiers in plant science (29-03-2021)“…The apparent climatic extremes affect the growth and developmental process of cool-season grain legumes, especially the high-temperature stress. The present…”
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Introgression of “QTL‐hotspot” region enhances drought tolerance and grain yield in three elite chickpea cultivars
Published in The plant genome (01-03-2021)“…With an aim of enhancing drought tolerance using a marker‐assisted backcrossing (MABC) approach, we introgressed the “QTL‐hotspot” region from ICC 4958…”
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Delineation of genes for a major QTL governing heat stress tolerance in chickpea
Published in Plant molecular biology (01-04-2024)“…Chickpea ( Cicer arietinum ) is a cool season grain legume experiencing severe yield loss during heat stress due to the intensifying climate changes and its…”
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6
Characterization of 'QTL-hotspot' introgression lines reveals physiological mechanisms and candidate genes associated with drought adaptation in chickpea
Published in Journal of experimental botany (08-12-2022)“…'QTL-hotspot' is a genomic region on linkage group 04 (CaLG04) in chickpea (Cicer arietinum) that harbours major-effect quantitative trait loci (QTLs) for…”
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A Next-Generation Combinatorial Genomic Strategy Scans Genomic Loci Governing Heat Stress Tolerance in Chickpea
Published in Plant, cell and environment (03-10-2024)“…In the wake of rising earth temperature, chickpea crop production is haunted by the productivity crisis. Chickpea, a cool season legume manifests tolerance in…”
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Genomics Enabled Breeding Strategies for Major Biotic Stresses in Pea ( Pisum sativum L.)
Published in Frontiers in plant science (18-05-2022)“…Pea ( L.) is one of the most important and productive cool season pulse crops grown throughout the world. Biotic stresses are the crucial constraints in…”
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Characterizing plant trait(s) for improved heat tolerance in field pea (Pisum sativum L.) under subtropical climate
Published in International journal of biometeorology (01-06-2022)“…Field pea is highly sensitive to climatic vagaries, particularly high-temperature stress. The crop often experiences terminal heat stress in tropical climates…”
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10
Integrated breeding approaches for improving drought and heat adaptation in chickpea (Cicer arietinum L.)
Published in Plant breeding (01-08-2019)“…Chickpea (Cicer arietinum L.) is a dry season food legume largely grown on residual soil moisture after the rainy season. The crop often experiences moisture…”
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Achievements and prospects of grass pea (Lathyrus sativus L.) improvement for sustainable food production
Published in The Crop journal (01-10-2016)“…Grass pea offers an attractive choice for sustainable food production, owing to its intrinsic properties including limited water requirement and drought…”
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Unveiling the Benefits of Resistant Starch in Legumes: Overview of Current and Future Prospective
Published in Starch - Stärke (01-07-2024)“…Resistant starch has gained substantial attention in recent years due to its potential health benefits. Among the various sources of RS, legumes have appeared…”
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Identification and characterization of NHX gene family for their role under salt stress in Vigna mungo
Published in Physiologia plantarum (01-09-2024)“…In the current study, we have performed a comprehensive analysis of the Sodium Hydrogen Exchanger (NHX) gene family in Vigna mungo, and a total of 44 NHX genes…”
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Network interactions with functional roles and evolutionary relationships for BURP domain-containing proteins in chickpea and model species
Published in Bioinformation (31-12-2023)“…The functional significance and evolutionary relationships of BURP domain-containing genes unique to plants is of interest. Network analysis reveals different…”
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EST-SSR analysis provides insights about genetic relatedness, population structure and gene flow in grass pea (Lathyrus sativus)
Published in Plant breeding (01-06-2015)“…Grass pea (Lathyrus sativus) is an important food‐legume crop for resource‐poor farmers in the developing world. However, given its cultivation in the most…”
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16
Evaluating dimensionality reduction for genomic prediction
Published in Frontiers in genetics (14-10-2022)“…The development of genomic selection (GS) methods has allowed plant breeding programs to select favorable lines using genomic data before performing field…”
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Major viral diseases in grain legumes: designing disease resistant legumes from plant breeding and OMICS integration
Published in Frontiers in plant science (09-05-2023)“…Grain legumes play a crucial role in human nutrition and as a staple crop for low-income farmers in developing and underdeveloped nations, contributing to…”
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Delineating the role of plant stature towards heat stress tolerance in field pea (Pisum sativum L.)
Published in Heliyon (01-03-2023)“…Terminal heat stress severely affects field pea production in tropical climates. Identifying and characterizing marker-trait(s) remain vital for breeding…”
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Genomic-Mediated Breeding Strategies for Global Warming in Chickpeas (Cicer arietinum L.)
Published in Agriculture (Basel) (01-09-2023)“…Although chickpea (Cicer arietinum L.) has high yield potential, its seed yield is often low and unstable due to the impact of abiotic stresses, such as…”
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Translational Chickpea Genomics Consortium to Accelerate Genetic Gains in Chickpea ( Cicer arietinum L.)
Published in Plants (Basel) (25-11-2021)“…The Translational Chickpea Genomics Consortium (TCGC) was set up to increase the production and productivity of chickpea ( L.). It represents research…”
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