Search Results - "Dinkel, C. A"

Effects of inbreeding and heterosis in Hereford females on fertility, calf survival and preweaning growth by MacNeil, M.D. (Roman L. Hruska U.S. Meat Anim. Res. Center, ARS, USDA, Clay Center, NE), Dearborn, D.D, Cundiff, L.V, Dinkel, C.A, Gregory, K.E

“…Effects of inbreeding and heterosis and the difference between them were estimated by comparing linecross (L), topcross (T), inbred (I) and control line (C)…”
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Performance of hereford and two-breed rotational crosses of hereford with angus and simmental cattle. I. Calf production through weaning by Marshall, D.M. (South Dakota State University, Brookings), Monfore, M.D, Dinkel, C.A

“…Cow size, reproductive traits and calf performance through weaning were evaluated in a range environment for Simmental (S) x Hereford (H) and Angus (A) x H…”
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Performance of hereford and two-breed rotational crosses of Hereford with Angus and Simmental cattle. II. Carcass traits of steers by Marshall, D.M, Monfore, M.D, Costello, W.J, Dinkel, C.A

“…Calf carcass traits were evaluated for Simmental (S) x Hereford (H) and Angus (A) x H crosses in two-breed rotations and for straightbred H. Data were grouped…”
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Genetic correlations among sex-limited traits in beef cattle [Heritability] by MacNeil, M.D, Cundiff, L.V, Dinkel, C.A, Koch, R.M

“…Data from a comprehensive germ plasm evaluation program were used to estimate genetic correlations of reproductive and maternal traits of beef females with…”
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Prediction of daily total digestible nutrient requirement of beef cows in northern climates [South Dakota] by Anderson, V. L, Jost, Lorna, Dinkel, C. A, Brown, M. A

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An Evaluation of the Ratio of Calf Weight to Cow Weight as an Indicator of Cow Efficiency by Dinkel, C. A, Brown, M. A

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Individual and maternal additive and heterotic effects on 205-day weight in beef cattle by MacNeil, M. D, Dinkel, C. A, VanVleck, L. D

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Efficiency to slaughter of calves from Angus, Charolais and reciprocal cross cows [Energy requirements] by Brown, M. A, Dinkel, C. A

“…Breed group differences in feed energy requirements (estimated total digestible nutrient or TDN intake) per unit weaning weight, slaughter weight and retail…”
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Beef Tenderness and Palatability as Influenced by Chemical Measures and Quality and Yield Grade Factors by Jost, L. K, Dinkel, C. A, Costello, W. J

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Factors affecting efficiency to weaning in Angus, Charolais and reciprocal cross cows [Breed performance, beef cattle] by Marshall, D.A, Parker, W.R, Dinkel, C.A

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Genetic parameters among production carcass composition and carcass quality traits of beef cattle by Dinkel, C.A, Busch, D.A

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A Survey Evaluation of South Dakota Beef Cattle Production by Dooley, Vernon, Dinkel, C. A, McPeake, C. A, Lasley, E. L

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Effects of Inbreeding on Growth and Conformation of Beef Cattle by Dinkel, C. A, Busch, D. A, Minyard, J. A, Trevillyan, W. R

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Changes in Composition of Beef Carcasses with increasing Animal Weight by Dinkel, C. A, Busch, D. A, Schafer, D. E, Tuma, H. J, Minyard, J. A, Costello, W. J

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Blood Composition of Hereford Steers. I. Levels of Certain Constituents at Weaning and Slaughter Ages by Wilson, L. L, Dinkel, C. A

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Weaning Weight of Beef Calves as Affected by Age and Sex of Calf and Age of Dam by Minyard, J. A, Dinkel, C. A

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Correction Factors for Adjusting Weaning Weights of Range Calves to the Constant Age of 190 Days by Johnson, Leslie E, Dinkel, C. A

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Evaluation of the Profilometer for Detection of Hereford Bulls Heterozygous for the Snorter Dwarf Gene by Dinkel, C. A, Gregory, K. E

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Ratios and Percents as Measures of Carcass Traits by Dinkel, C. A, Wilson, L. L, Tuma, H. J, Minyard, J. A

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Body Measurements, Subjective Scores and Estimates of Certain Carcass Traits as Predictors of Edible Portion in Beef Cattle by Busch, D. A, Dinkel, C. A, Minyard, J. A

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