Search Results - "Ding, W R"

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  1. 1

    Aspects of lipid oxidation of meat from free-range broilers consuming a diet containing grasshoppers on alpine steppe of the Tibetan Plateau by Sun, T, Long, R. J, Liu, Z. Y, Ding, W. R, Zhang, Y

    Published in Poultry science (2012)
    “…The objective of this study was to evaluate the characteristics of lipid oxidation in the meat of free-range broilers feeding on grasshoppers in alpine…”
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  2. 2

    Characterization of protein fractions and amino acids in ensiled alfalfa treated with different chemical additives by Guo, X.S., Ding, W.R., Han, J.G., Zhou, H.

    Published in Animal feed science and technology (15-04-2008)
    “…Formic acid, formaldehyde, tannic acid or mixtures of two were studied on their effects on ensiled alfalfa ( Medicago sativa L.) amino acids and N fractions by…”
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  3. 3

    Profiling of metabolome and bacterial community dynamics in ensiled Medicago sativa inoculated without or with Lactobacillus plantarum or Lactobacillus buchneri by Guo, X. S., Ke, W. C., Ding, W. R., Ding, L. M., Xu, D. M., Wang, W. W., Zhang, P., Yang, F. Y.

    Published in Scientific reports (10-01-2018)
    “…Using gas chromatography mass spectrometry and the PacBio single molecule with real-time sequencing technology (SMRT), we analyzed the detailed metabolomic…”
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  4. 4

    Effects of addition of malic or citric acids on fermentation quality and chemical characteristics of alfalfa silage by Ke, W C, Ding, W R, Xu, D M, Ding, L M, Zhang, P, Li, F D, Guo, X S

    Published in Journal of dairy science (01-11-2017)
    “…We studied the effects on alfalfa preservation and chemical composition of the addition of different levels of malic acid and citric acid at ensiling as well…”
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  5. 5

    Effects of plant enzyme inactivation or sterilization on lipolysis and proteolysis in alfalfa silage by Ding, W R, Long, R J, Guo, X S

    Published in Journal of dairy science (01-04-2013)
    “…This experiment studied the contribution of plant enzymes and microbial activity on lipolysis and proteolysis in ensiled alfalfa. Before ensiling, the wilted…”
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  6. 6

    Tsunami Hazards along the Eastern Australian Coast from Potential Earthquakes: Results from Numerical Simulations by Xing, H. L., Ding, R. W., Yuen, D. A.

    Published in Pure and applied geophysics (01-08-2015)
    “…Australia is surrounded by the Pacific Ocean and the Indian Ocean and, thus, may suffer from tsunamis due to its proximity to the subduction earthquakes around…”
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  7. 7

    Predicting the time course of haemoglobin in children treated with erythropoietin for renal anaemia by PORT, R. E, DING, R. W, FIES, T, SCHÄRER, K

    Published in British journal of clinical pharmacology (01-11-1998)
    “…Aims To establish a pharmacodynamic model that allows one to predict the haemoglobin (Hb) response to EPO in children as a function of dose and time, and to…”
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  8. 8

    Infrared and visible image fusion method based on saliency detection in sparse domain by Liu, C.H., Qi, Y., Ding, W.R.

    Published in Infrared physics & technology (01-06-2017)
    “…•An infrared and visible image fusion method based on saliency detection in sparse domain is proposed.•The global and local saliency maps of the source images…”
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  9. 9

    Relative importance of dose, body surface area, sex, and age for 5-fluorouracil clearance by Port, R E, Daniel, B, Ding, R W, Herrmann, R

    Published in Oncology (1991)
    “…The pharmacokinetics of 5-fluorouracil (FU) has been investigated in 26 cancer patients; 15 of these patients were pretreated with methotrexate (MTX). FU was…”
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  10. 10

    The effect of ciclotropium on human heart rate by DING, R. W, PORT, R. E, ORTMANN, K, LIEBMANN, B, SPAHN-LANGGUTH, H, MUTSCHLER, E, WEBER, E

    Published in European journal of clinical pharmacology (01-06-1994)
    “…Ciclotropium is a recently developed parasympathicolytic agent. Plasma concentration and heart rate increase (the most prominent anticholinergic effects) were…”
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  11. 11

    Pharmacokinetics of nicotinic acid-salicylic acid interaction by Ding, R W, Kolbe, K, Merz, B, de Vries, J, Weber, E, Benet, L Z

    Published in Clinical pharmacology and therapeutics (01-12-1989)
    “…Both nicotinic acid and salicylic acid undergo glycine conjugation in human beings. Competitive inhibition may therefore be possible when these substances are…”
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  12. 12

    Influences of malic acid isomers and their application levels on fermentation quality and biochemical characteristics of alfalfa silage by Ke, W.C., Ding, W.R., Ding, L.M., Xu, D.M., Zhang, P., Li, F.H., Guo, X.S.

    Published in Animal feed science and technology (01-11-2018)
    “…•L- and DL-malic acids were more effective in improving silage fermentation than D-malic acid.•Microbes in silage preferred to use L- or DL-malic acid as a…”
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