Search Results - "Dieleman, J Anja"

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  1. 1

    Integrating Morphological and Physiological Responses of Tomato Plants to Light Quality to the Crop Level by 3D Modeling by Dieleman, J Anja, De Visser, Pieter H B, Meinen, Esther, Grit, Janneke G, Dueck, Tom A

    Published in Frontiers in plant science (11-07-2019)
    “…Next to its intensity, the spectral composition of light is one of the most important factors affecting plant growth and morphology. The introduction of light…”
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    Journal Article
  2. 2

    LED Lighting Strategies Affect Physiology and Resilience to Pathogens and Pests in Eggplant ( Solanum melongena L.) by Anja Dieleman, J, Marjolein Kruidhof, H, Weerheim, Kees, Leiss, Kirsten

    Published in Frontiers in plant science (13-01-2021)
    “…Over the last decade, LED lighting has gained considerable interest as an energy-efficient supplemental light source in greenhouse horticulture that can change…”
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    Journal Article
  3. 3

    Light-Induced Vitamin C Accumulation in Tomato Fruits is Independent of Carbohydrate Availability by Ntagkas, Nikolaos, Woltering, Ernst, Bouras, Sofoklis, de Vos, Ric Ch, Dieleman, J Anja, Nicole, Celine Cs, Labrie, Caroline, Marcelis, Leo Fm

    Published in Plants (Basel) (03-04-2019)
    “…L-ascorbate (ASC) is essential for human health. Therefore, there is interest in increasing the ASC content of crops like tomato. High irradiance induces…”
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    Journal Article
  4. 4

    Imaging spectroscopy for monitoring the crop status of tomato plants by Polder, Gerrit, Dieleman, J. Anja, Hageraats, Selwin, Meinen, Esther

    Published in Computers and electronics in agriculture (01-01-2024)
    “…The increasing complexity of greenhouse production systems requires the step to a more data-driven approach that is based on robust, intelligent sensors…”
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    Journal Article
  5. 5

    Supplemental LED lighting affects the dynamics of tomato fruit growth and composition by Fanwoua, Julienne, Vercambre, Gilles, Buck-Sorlin, Gerhard, Dieleman, J. Anja, de Visser, Pieter, Génard, Michel

    Published in Scientia horticulturae (15-10-2019)
    “…•Supplemental LED light only compared to HPS + LED lighting increased average fruit fresh weight.•Adding far-red LED to red/blue LED light increased the…”
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    Journal Article