Search Results - "Dias, Sthéfany Da Cunha"

Influence of animal production systems on the presence of pathogenic strains of Escherichia coli in the bovine production chain by Costa, Letícia Roberta Martins, Garcez Buiatte, Ana Beatriz, da Cunha Dias, Sthéfany, Garcia, Lorena Natalino Haber, Cossi, Marcus Vinicius Coutinho, Yamatogi, Ricardo Seiti, Nero, Luis Augusto, Pereira, Juliano Gonçalves

“…Among the main pathogens involved in food outbreaks worldwide is diarrheagenic Escherichia coli (DEC). Cattle are considered natural reservoirs of DEC, and,…”
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Escherichia coli as a sentinel in the assessment of antimicrobial resistance in the tilapia production chain: from production environment to the final product by Dias, Sthéfany Da Cunha, Costa, Letícia Roberta Martins, Buiatte, Ana Beatriz Garcez, Cossi, Marcus Vinícius Coutinho, Nero, Luís Augusto, Yamatogi, Ricardo Seiti, Bersot, Luciano dos Santos, Pereira, Juliano Gonçalves

“…IntroductionThe intensification of tilapia production has increased animal density in tanks, leading to more frequent exposure to pathogenic agents and…”
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Microbiological assessment at slaughter of chicken carcasses from commercial, backyard and semi-backyard production systems by Garcia, Débora Tamanaha, Nascimento, Yago Fernandes, Dias, Sthefany da Cunha, Moura, Amanda Oliveira, Costa, Priscila Cristina, Amaral, Alexandre Bicalho do, Peres, Phelipe Augusto Borba Martins, Carrijo, Kênia de Fátima, Cossi, Marcus Vinícius

“…Smaller scale, alternative, chicken production systems are gaining popularity globally. However, this brings public health and market confidence concerns,…”
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